Articles by Ibrahim (2)

Chemistry Student’s Conceptual Understanding and Creative Thinking Skills Development Through Inquiry Models in Learning of Colloid System

Rafiuddin and Ibrahim

Journal of Engineering and Applied Sciences 14 ( Supplementary 01 ): 8511 - 8518 , 2019

Effect of Whey Protein Supplementation and/or Fermentation on Biochemical and Sensory Characteristics of Sorghum Flour

Fatima S, Ibrahim, Elfadil E. Babiker, Nabila E. Yousif and Abdullahi H. ELTinay

Journal of Food Technology 3 ( 2 ): 118 - 125 , 2005

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