Articles by A. Olonisakin (4)

Chemical Composition and Antibacterial Activity of Steam Distilled Oil of Ashanti Pepper (Piper guineense) Fruits (Berries)

A. Olonisakin, M.O. Oladimeji and L. Lajide

Journal of Applied Sciences 6 ( 11 ): 2520 - 2522 , 2006

Bioactivity of Steam Distilled Oils Against the Cowpea Bruchid, Callosobrochus maculates (F) Infesting Stored Cowpea Seeds

A. Olonisakin, M. O. Oladimeji and L. Lajide

Pakistan Journal of Biological Sciences 9 ( 7 ): 1271 - 1275 , 2006

Fatty Acid and Amino Acid Composition of Protein Concentrate from Cashew Nut (Anarcadium occidentale) Grown in Nasarawa State, Nigeria

M.O. Aremu, I. Ogunlade and A. Olonisakin

Pakistan Journal of Nutrition 6 ( 5 ): 419 - 423 , 2007

Compositional Studies and Physicochemical Characteristics of Cashew Nut (Anarcadium occidentale) Flour

M. O. Aremu, A. Olonisakin, D. A. Bako and P. C. Madu

Pakistan Journal of Nutrition 5 ( 4 ): 328 - 333 , 2006

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