Articles by Attila Salamon (8)

Double and Single Yolked Duck Eggs: Their Contents and Dimensions Compared and the Mechanical Stimulation Hypothesis for Albumen Secretion Is Supported

Attila Salamon and John P. Kent

International Journal of Poultry Science 12 ( 5 ): 254 - 260 , 2013

Egg Weight Declines to Baseline Levels over the Laying Season in Domestic Geese (Anser anser domesticus)

Attila Salamon and John P. Kent

International Journal of Poultry Science 12 ( 9 ): 509 - 516 , 2013

Orientation of the Egg at Laying - Is the Pointed or the Blunt End First?

Attila Salamon and John P. Kent

International Journal of Poultry Science 13 ( 6 ): 316 - 318 , 2014

Changes During Incubation Within Double-Yolked Duck (Anas platyrhynchos domesticus) Eggs: Yolk Position, Mortality, Hatchability and the Importance of an Optimal Egg Size

Attila Salamon and John P. Kent

International Journal of Poultry Science 13 ( 12 ): 695 - 702 , 2014

Manual Egg Turning is Necessary for Optimal Hatching in Geese

Attila Salamon and John P. Kent

International Journal of Poultry Science 15 ( 2 ): 57 - 61 , 2016

Egg Shape is Constrained More by Width than Length, Evidence from Double-yolked Duck Eggs

Attila Salamon and John P. Kent

International Journal of Poultry Science 16 ( 10 ): 387 - 392 , 2017

A Need for Clarity in Animal Welfare Regulation and Research Terminology: What is ‘Cervical Dislocation’ and ‘Stunning’ in On-farm Poultry Slaughter?

John P. Kent and Attila Salamon

International Journal of Poultry Science 17 ( 5 ): 205 - 210 , 2018

Fertility and Hatchability in Goose Eggs: A Review

Attila Salamon

International Journal of Poultry Science 19 ( 2 ): 51 - 65 , 2020

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