Effect of Reaction Time and Temperature on the Properties of Carbon Black Made from Palm Kernel and Coconut Shell

Chuan Li Lee, Paik San H`ng, Tahir Paridah, Kit Ling Chin, Pui San Khoo, Raja Ahmad Raja Nazrin, Siti Nurul Asyikin and Mariusz Maminski

Asian Journal of Scientific Research 10 ( 1 ): 24 - 33 , 2017