Articles by Emad A. Soliman (2)

Preparation and Characterization of Soy Protein Based Edible/Biodegradable Films

Emad A. Soliman, Manal S. Tawfik, Hosni El-Sayed and Yahia G. Moharram

American Journal of Food Technology 2 ( 6 ): 462 - 476 , 2007

Low Molecular Weight Chitosan-based Schiff Bases: Synthesis, Characterization and Antibacterial Activity

Emad A. Soliman, Salah M. El-Kousy, Hammed M. Abd-Elbary and Ahmed R. Abou-zeid

American Journal of Food Technology 8 ( 1 ): 17 - 30 , 2013

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