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Articles by Fathia G. Moh. Shakhtour (1)
The Effect of Powdered Cumin Sprinkling on Biochemical and Quality Attributes of Red Tilapia Fillets Stored in Ice
Fathia G. Moh. Shakhtour
and
Abdul Salam Babji
Journal of Food Technology 11 ( 2 ): 14 - 21 , 2013
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