Articles by Hunkar Avni Duyar (5)

Production and Quality Determination of Marinade from Different Fish Species

Hunkar Avni Duyar and Esra Eke

Journal of Animal and Veterinary Advances 8 ( 2 ): 270 - 275 , 2009

Heavy Metal Levels of Some Marine Organisms Collected in Samsun and Sinop Coasts of Black Sea, in Turkey

Yavuz Kursad Das, Abdurrahman Aksoy, Ruhtan Baskaya, Hunkar Avni Duyar, Dilek Guvenc and Veysel Boz

Journal of Animal and Veterinary Advances 8 ( 3 ): 496 - 499 , 2009

The Chemical Composition of Waxed Caviar and the Determination of its Shelf Life

Hunkar Avni Duyar, Yusuf Ozen Ooretmen and Kamil Ekici

Journal of Animal and Veterinary Advances 7 ( 8 ): 1029 - 1033 , 2008

The Effects of the Different Woods on Hot-Smoking Vacuum Packed Atlantic Bonito (Sarda sarda) Stored at 4�C

Hunkar Avni Duyar, Mehmet Emin Erdem, Serap Samsun and Ferhat Kalayci

Journal of Animal and Veterinary Advances 7 ( 9 ): 1117 - 1122 , 2008

Microbiological Analysis of Retail Fresh Chalcalburnus Tarichi Caught from Van Lake in Turkey

Kamil Ekici and Hunkar Avni Duyar

Journal of Food Technology 3 ( 1 ): 72 - 75 , 2005

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