Reduced Expression of Heat Shock Protein (HSP) 70 Gene by Ascorbic Acid Supplementation in Broiler Chickens Exposed to Transportation Stress to Maintain the Quality of Meat and Hematological Parameters

M. H. Tamzil, N. K.D. Haryani and B. Indarsih

International Journal of Poultry Science 15 ( 11 ): 432 - 441 , 2016