Articles by M.R. Dimitrova (1)

Functional Yogurt Fortified with Phenolic Compounds Extracted from Strawberry Press Residues and Fermented with Probiotic Lactic Acid Bacteria

G.Y. Ivanov and M.R. Dimitrova

Pakistan Journal of Nutrition 18 ( 6 ): 530 - 537 , 2019

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