The Effect of Processing on the Sodium, Potassium and Phosphorus Content of Six Locally Consumed Varieties of Manihot esculenta Grown in Bayelsa State

Amos- Tautua, Bamidele Martin Woriweinpre, Madukosiri and Chinyelu Helen

Pakistan Journal of Nutrition 8 ( 10 ): 1521 - 1525 , 2009