Effect of Vegetable Mixed Curry on Glycaemic Index and Glycaemic Load of Soy Flour Incorporated Traditional Sri Lankan Breakfast Foods in Healthy Adults

M.P.M.S.H. Perera, R. Sivakanesan, D.T.D.J. Abeysekara and K.H. Sarananda

Pakistan Journal of Nutrition 13 ( 11 ): 616 - 621 , 2014