Articles by Sahli Ali (1)

Chemical Composition of Tunisian Fruit ‘Deglet Nour’ Collected at Maturation from Four Different Oases in Djerid Region

Taha Rihab, Ben Maachia Sihem, Sindic Marianne, Sahli Ali, Namsi Ahmed and Messaoud Mars

Journal of Food Technology 18 ( 3 ): 37 - 46 , 2020

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