Articles by Samira Becila (1)

A Comparison of the Carcass and Meat Quality of ISA (F15) Spent Hens Slaughtered at Two Different Ages

Kahina Hafid, Mohammed Gagaoua, Hiba-Ryma Boudechicha, Sabrina Nait Rabah, Ferhat Ziane, Meriem Sellama, Samira Becila and Abdelghani Boudjellal

American Journal of Food Technology 11 ( 4 ): 134 - 142 , 2016

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