Effect of Fermentation on Some Properties of Sweet Potato Flour and its Broken Composite Noodle Strand

Neti Yuliana, Siti Nurdjanah, Sri Setyani, Dewi Sartika, Yoan Martiansari and Putri Nabila

American Journal of Food Technology 13 ( 1 ): 48 - 56 , 2018