Multiple Beneficial Applications and Modes of Action of Herbs in Poultry Health and Production-A Review

Review Article
Multiple Beneficial Applications and Modes of Action of Herbs in Poultry Health and Production-A Review

Kuldeep Dhama, Shyma K. Latheef, Saminathan Mani, Hari Abdul Samad, K. Karthik, Ruchi Tiwari, Rifat Ullah Khan, Mahmoud Alagawany, Mayada R. Farag, Gazi Mahabubul Alam, Vito Laudadio and Vincenzo Tufarelli

International Journal of Pharmacology, 2015, 11(3), 152-176.

Abstract

Herbal medicine or herbalism is a time-honored practice of natural medicine that is older than mankind itself. The practice of using traditional herbal medicine based therapy is nowadays gaining more attention worldwide in both human and animal health care systems. Among the livestock sectors, poultry production systems are the most intensively reared with developments especially in the areas of nutrition, disease control, genetic improvement, management and organization of dietary requirements along with the pressure of increasing demand for poultry products as well as threats of emerging pathogens. So this sector is badly in need of sustainable therapeutic and production aids especially based on herbs because of the advantages like, low cost, easy availability, no residual effect, free from the threat of antibiotic resistance etc. Many herbs have been recorded to be fruitfully used by veterinarians to treat a variety of disease conditions in animals. The present study discusses the various useful and practical applications of the rich heritage of herbal wealth for safeguarding poultry health in general, combating infectious as well as non-infectious diseases caused by microbes and parasites )both ecto-and endo parasites( along with immunomodulatory actions for countering immunosuppressive diseases. Moreover, highlighting herb-based poultry growth promoters for increasing production performances use of herbs as antioxidants and their role in organic egg and meat production is a special attraction of the review that will draw the attention of the poultry specialists as well as farming community. The information will be useful to increase poultry production and protect the health of birds in a better way from traditional ways towards modern perspectives and also would promote and popularize usage of herbs amongst poultry producers.

ASCI-ID: 23-933

Cited References Fulltext

Cited By

Dietary supplementation of a mixture of Lactobacillus strains enhances performance of broiler chickens raised under heat stress conditions

International Journal of Biometeorology, 2015, (), . DOI: 10.1007/s00484-015-1103-x

Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens

Acta Histochemica, 2015, 117(8), 780. DOI: 10.1016/j.acthis.2015.08.001

Methylenetetrahydrofolate reductase gene C677T polymorphism and breast cancer risk: Evidence for genetic susceptibility

Meta Gene, 2015, 6(), 72. DOI: 10.1016/j.mgene.2015.08.008

Farm Community Impacts of Foot-and-Mouth Disease Outbreaks in Cattle and Buffaloes in Karnataka State, India

Transboundary and Emerging Diseases, 2015, (), n/a. DOI: 10.1111/tbed.12450

Profile of muscle tissue gene expression specific to water buffalo: Comparison with domestic cattle by genome array

Gene, 2015, (), . DOI: 10.1016/j.gene.2015.11.015

Responses of growth and hemolymph quality in juvenile Chinese horseshoe crab Tachypleus tridentatus (Xiphosura) to sublethal tributyltin and cadmium

Ecotoxicology, 2015, 24(9), 1880. DOI: 10.1007/s10646-015-1524-7

Does acute lead (Pb) contamination influence membrane fatty acid composition and freeze tolerance in intertidal blue mussels in arctic Greenland?

Ecotoxicology, 2015, 24(9), 2036. DOI: 10.1007/s10646-015-1539-0

Nutritional and Healthical Aspects of Spirulina (Arthrospira) for Poultry, Animals and Human

International Journal of Pharmacology, 2016, 12(1), 36. DOI: 10.3923/ijp.2016.36.51

Sodium benzoate, a food preservative, affects the functional and activation status of splenocytes at non cytotoxic dose

Food and Chemical Toxicology, 2016, 88(), 40. DOI: 10.1016/j.fct.2015.12.016

Developing systems to control food adulteration

Food Policy, 2014, 49(), 23. DOI: 10.1016/j.foodpol.2014.06.005

Bioremediation of Oil Containing Seawater by Membrane-Aerated Biofilm Reactor

Industrial & Engineering Chemistry Research, 2015, 54(51), 13009. DOI: 10.1021/acs.iecr.5b03637

Developing a land evaluation model for faba bean cultivation using geographic information system and multi-criteria analysis (A case study: Gonbad-Kavous region, Iran)

Ecological Indicators, 2016, 63(), 37. DOI: 10.1016/j.ecolind.2015.11.021

From water to edible fish. Transfer of metals and metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications associated with fish consumption

Ecological Indicators, 2016, 63(), 48. DOI: 10.1016/j.ecolind.2015.11.048

Influence of milling on the adsorption ability of eggshell waste

Chemosphere, 2016, 146(), 458. DOI: 10.1016/j.chemosphere.2015.12.002

The physicochemical, safety and antimicrobial properties of Phyllanthus amarus herbal cream and ointment

Journal of Pharmaceutical Investigation, 2015, (), . DOI: 10.1007/s40005-015-0226-8

Review of the Security Issues in Vehicular Ad Hoc Networks (VANET)

International Journal of Communications, Network and System Sciences, 2015, 08(13), 552. DOI: 10.4236/ijcns.2015.813050

14. Effect of Dietary Supplementation of Garlic (Allium Sativum) and Turmeric (Curcuma Longa) on Growth Performance, Carcass Traits, Blood Profile and Oxidative Status in Growing Rabbits

Annals of Animal Science, 2016, 16(2), . DOI: 10.1515/aoas-2015-0079

Efficacy of phytogenic feed additive on performance, production and health status of monogastric animals – a review

Annals of Animal Science, 2017, 0(0), . DOI: 10.1515/aoas-2016-0079

Duck virus enteritis (duck plague) – a comprehensive update

Veterinary Quarterly, 2017, 37(1), 57. DOI: 10.1080/01652176.2017.1298885

Immunomodulatory and prophylactic efficacy of herbal extracts against experimentally induced chicken infectious anaemia in chicks: assessing the viral load and cell mediated immunity

VirusDisease, 2017, 28(1), 115. DOI: 10.1007/s13337-016-0355-3

Quercetin: Nutritional and beneficial effects in poultry

World`s Poultry Science Journal, 2017, (), 1. DOI: 10.1017/S004393391700023X

Oxidative stability of chilled broiler breast meat as affected by dietary supplementation with rosemary (Rosmarinus officinalis L.) powder and vitamin E

Food Science & Nutrition, 2017, (), . DOI: 10.1002/fsn3.474

Psyllium Husk (Plantago ovata) as a Potent Hypocholesterolemic Agent in Animal, Human and Poultry

International Journal of Pharmacology, 2017, 13(7), 690. DOI: 10.3923/ijp.2017.690.697

Prebiotics, probiotics and thyme (Thymus vulgaris) for broilers: performance, carcass traits and blood variables

Revista Colombiana de Ciencias Pecuarias, 2017, 30(1), 3. DOI: 10.17533/udea.rccp.v30n1a01

Silymarin: a potent hepatoprotective agent in poultry industry

World`s Poultry Science Journal, 2017, 73(03), 483. DOI: 10.1017/S0043933917000538

In vivo effects of Allium cepa L. on the selected gut microflora and intestinal histomorphology in broiler

Acta Histochemica, 2017, 119(5), 446. DOI: 10.1016/j.acthis.2017.04.004

Impact of thyme powder (Thymus vulgaris L.) supplementation on gene expression profiles of cytokines and economic efficiency of broiler diets

Environmental Science and Pollution Research, 2017, 24(18), 15816. DOI: 10.1007/s11356-017-9251-7

La biología sintética como desafío para comprender la autonomía de lo vivo

Isegoría, 2016, (55), 551. DOI: 10.3989/isegoria.2016.055.08

Chicory (Cichorium intybus) Herb: Chemical Composition, Pharmacology, Nutritional and Healthical Applications

International Journal of Pharmacology, 2017, 13(4), 351. DOI: 10.3923/ijp.2017.351.360

The effect of phytogenics on growth traits, blood biochemical and intestinal histology in broiler chickens exposed to Clostridium perfringens challenge

Journal of Applied Animal Research, 2018, 46(1), 691. DOI: 10.1080/09712119.2017.1383258

Effect of Dietary Inclusion of Lemon Balm (Melissa Officinalis L.) Extract on Performance, Gut Microflora, Blood Parameters, Immunity and Carcass Traits of Broilers

The Journal of Poultry Science, 2017, 54(4), 263. DOI: 10.2141/jpsa.0170001

Yeast fermented additive enhances broiler growth

Revista Brasileira de Zootecnia, 2017, 46(10), 814. DOI: 10.1590/s1806-92902017001000004

Stinging nettle and neem enhance antibody response to local killed and imported live infectious bursal disease vaccines in indigenous chicken in Kenya

Poultry Science, 2017, (), . DOI: 10.3382/ps/pex329

Influence of Graded Levels of l-Theanine Dietary Supplementation on Growth Performance, Carcass Traits, Meat Quality, Organs Histomorphometry, Blood Chemistry and Immune Response of Broiler Chickens

International Journal of Molecular Sciences, 2018, 19(2), 462. DOI: 10.3390/ijms19020462

Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry

World`s Poultry Science Journal, 2018, 74(01), 89. DOI: 10.1017/S0043933917001040

Ethnoveterinary perspectives and promising future

International Journal of Veterinary Science and Medicine, 2018, (), . DOI: 10.1016/j.ijvsm.2018.04.001

Utilizing the House Fly (Musca Domestica) Larva as an Alternative to Soybean Meal in Broiler Ration During the Starter Phase

Revista Brasileira de Ciência Avícola, 2018, 20(1), 9. DOI: 10.1590/1806-9061-2017-0529

Effect of pawpaw leaf meal and multi-enzyme supplementation in the diet on performance, digestibility, and oxidative enzyme status of rabbits

The Journal of Basic and Applied Zoology, 2018, 79(1), . DOI: 10.1186/s41936-018-0039-1

Effects of Ananas comosus leaf powder on broiler performance, haematology, biochemistry, and gut microbial population

Revista Brasileira de Zootecnia, 2018, 47(0), . DOI: 10.1590/rbz4720170064

Gliricidia leaf meal and multi-enzyme in rabbits diet: effect on performance, blood indices, serum metabolites and antioxidant status

Journal of Animal Science and Technology, 2018, 60(1), . DOI: 10.1186/s40781-018-0182-8

Beneficial Effects of Garlic in Livestock and Poultry Nutrition: A Review

Agricultural Research, 2018, (), . DOI: 10.1007/s40003-018-0390-y

Neem, pawpaw and bamboo leaf meal dietary supplementation in broiler chickens: Effect on performance and health status

Journal of Food Biochemistry, 2018, (), e12723. DOI: 10.1111/jfbc.12723

Dietary Cold Pressed Watercress and Coconut Oil Mixture Enhances Growth Performance, Intestinal Microbiota, Antioxidant Status, and Immunity of Growing Rabbits

Animals, 2018, 8(11), 212. DOI: 10.3390/ani8110212

Effects of Bacillus subtilis C-3102 on production, hatching performance, egg quality, serum antioxidant capacity and immune response of laying breeders

Journal of Animal Physiology and Animal Nutrition, 2018, (), . DOI: 10.1111/jpn.13022

Organic Egg Production, Egg Quality, Calcium Utilization, and Digestibility in Laying Hens Fed with Mushroom (Flammulina velutipes) Stem Waste

Brazilian Journal of Poultry Science, 2018, 20(4), 717. DOI: 10.1590/1806-9061-2018-0756

Ameliorative Effect of Bacillus subtilis on Growth Performance and Intestinal Architecture in Broiler Infected with Salmonella

Animals, 2019, 9(4), 190. DOI: 10.3390/ani9040190

Comparative effects of n-hexane and methanol extracts of elecampane (Inula helenium L.) rhizome on growth performance, carcass traits, feed digestibility, intestinal antioxidant status and ileal microbiota in broiler chickens

Archives of Animal Nutrition, 2019, 73(2), 88. DOI: 10.1080/1745039X.2019.1581027

Effects of Using Artemisia annua Leaves, Probiotic Blend, and Organic Acids on Performance, Egg Quality, Blood Biochemistry, and Antioxidant Status of Laying Hens

The Journal of Poultry Science, 2019, 56(2), 120. DOI: 10.2141/jpsa.0180050

In ovo delivery of various biological supplements, vaccines and drugs in poultry: current knowledge

Journal of the Science of Food and Agriculture, 2019, (), . DOI: 10.1002/jsfa.9593

Processed cocoa pod husk dietary inclusion: effects on the performance, carcass, haematogram, biochemical indices, antioxidant enzyme and histology of the liver and kidney in broiler chicken

Bulletin of the National Research Centre, 2019, 43(1), . DOI: 10.1186/s42269-019-0096-8

Susceptibility of poultry associated bacterial pathogens to Momordica charantia fruits and evaluation of in vitro biological properties

Microbial Pathogenesis, 2019, 132(), 222. DOI: 10.1016/j.micpath.2019.05.002

Effect of thymol on the broiler chicken antioxidative defence system after sustained dietary thyme oil application

British Poultry Science, 2019, (), 1. DOI: 10.1080/00071668.2019.1631445

Yeast extract complex as non-antibiotic functional product in weaning pigs

Canadian Journal of Animal Science, 2019, (), 1. DOI: 10.1139/cjas-2018-0212

Use of Licorice (Glycyrrhiza glabra) Herb as a Feed Additive in Poultry: Current Knowledge and Prospects

Animals, 2019, 9(8), 536. DOI: 10.3390/ani9080536

Omega-3 and Omega-6 Fatty Acids in Poultry Nutrition: Effect on Production Performance and Health

Animals, 2019, 9(8), 573. DOI: 10.3390/ani9080573

Comparison of the effects of basil (Ocimum basilicum) essential oil, avilamycin and protexin on broiler performance, blood biochemistry and carcass characteristics

Archives Animal Breeding, 2015, 58(2), 425. DOI: 10.5194/aab-58-425-2015

Blood parameters and hepatic histopathology of broilers fed rations supplemented with essential oils

Revista Brasileira de Zootecnia, 2019, 48(), . DOI: 10.1590/rbz4820180254

Effects of Forsythia Suspense Extract as an Antibiotics Substitute on Growth Performance, Nutrient Digestibility, Serum Antioxidant Capacity, Fecal Escherichia coli Concentration and Intestinal Morphology of Weaned Piglets

Animals, 2019, 9(10), 729. DOI: 10.3390/ani9100729

Nutritional applications and beneficial health applications of green tea and l ‐theanine in some animal species: A review

Journal of Animal Physiology and Animal Nutrition, 2019, (), . DOI: 10.1111/jpn.13219

Effects of Hogweed (Heracleum persicum) Powder, Flavophospholipol, and Probiotics as Feed Supplements on the Performance, Carcass and Blood Characteristics, Intestinal Microflora, and Immune Response in Broilers

The Journal of Poultry Science, 2019, 56(4), 262. DOI: 10.2141/jpsa.0180081

Herbs as thermoregulatory agents in poultry: An overview

Science of The Total Environment, 2019, (), 134399. DOI: 10.1016/j.scitotenv.2019.134399

Effects of Dietary Chicory (Chicorium intybus L.) and Probiotic Blend as Natural Feed Additives on Performance Traits, Blood Biochemistry, and Gut Microbiota of Broiler Chickens

Antibiotics, 2019, 9(1), 5. DOI: 10.3390/antibiotics9010005

Potential of ethno-veterinary medicine in animal health care practices in the South Pacific Island countries: a review

Tropical Animal Health and Production, 2020, (), . DOI: 10.1007/s11250-019-02192-7

Emblica officinalis (Amla) with a Particular Focus on Its Antimicrobial Potentials: A Review

Journal of Pure and Applied Microbiology, 2019, 13(4), 1995. DOI: 10.22207/JPAM.13.4.11

THE USE OF HERBAL REMEDIES IN THE TREATMENT OF HEPATOBILIARY DISEASES: TRENDS AND PROSPECTS

Biotechnologia acta, 2019, 12(5), 42. DOI: 10.15407/biotech12.05.042

Effects of ethanol extract of elecampane (Inula helenium L.) rhizome on growth performance, diet digestibility, gut health, and antioxidant status in broiler chickens

Livestock Science, 2019, 223(), 68. DOI: 10.1016/j.livsci.2019.03.006

Oral supplementation of the diet of growing rabbits with a newly developed mixture of herbal plants and spices enriched with special extracts and essential oils affects their productive performance and immune status

Livestock Science, 2020, 238(), 104082. DOI: 10.1016/j.livsci.2020.104082

Immunostimulant effect of a mixed herbal extract on infectious bursal disease virus (IBDV) vaccinated chickens in the context of a co-infection model of avian influenza virus H9N2 and IBDV

Comparative Immunology, Microbiology and Infectious Diseases, 2020, 72(), 101505. DOI: 10.1016/j.cimid.2020.101505

Cuminaldehyde induces oxidative stress-mediated physical damage and death of Haemonchus contortus

Biomedicine & Pharmacotherapy, 2020, 130(), 110411. DOI: 10.1016/j.biopha.2020.110411

Beneficial and adverse effects of medicinal plants as feed supplements in poultry nutrition: a review

Animal Biotechnology, 2020, (), 1. DOI: 10.1080/10495398.2020.1798973

ɛ-polylysine coating with stinging nettle extract for fresh beef preservation

Meat Science, 2021, (), 108474. DOI: 10.1016/j.meatsci.2021.108474

Effects of oregano essential oil as an antibiotic growth promoter alternative on growth performance, antioxidant status, and intestinal health of broilers

Poultry Science, 2021, 100(7), 101163. DOI: 10.1016/j.psj.2021.101163

An overview of health challenges in alternative poultry production systems

Poultry Science, 2021, 100(7), 101173. DOI: 10.1016/j.psj.2021.101173

The effect of nano Zn fitogenik addition on broiler diet to carcass traits, relative organ weights and haematological response

IOP Conference Series: Earth and Environmental Science, 2021, 788(1), 012036. DOI: 10.1088/1755-1315/788/1/012036

Effects of Nigella sativa on Performance, Blood Profiles, and Antibody Titer against Newcastle Disease in Broilers

Evidence-Based Complementary and Alternative Medicine, 2021, 2021(), 1. DOI: 10.1155/2021/2070375

Role of herbal products in animal production – An updated review

Journal of Ethnopharmacology, 2021, 278(), 114246. DOI: 10.1016/j.jep.2021.114246

Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota

Poultry Science, 2021, (), 101266. DOI: 10.1016/j.psj.2021.101266

Dietary probiotics as a strategy for improving growth performance, intestinal efficacy, immunity, and antioxidant capacity of white Pekin ducks fed with different levels of CP

Poultry Science, 2021, 100(3), 100898. DOI: 10.1016/j.psj.2020.11.067

Potential role of important nutraceuticals in poultry performance and health - A comprehensive review

Research in Veterinary Science, 2021, 137(), 9. DOI: 10.1016/j.rvsc.2021.04.009

Antioxidant and immune responses of broiler chickens supplemented with Rhazya stricta extract in drinking water

Veterinary World, 2021, (), 1437. DOI: 10.14202/vetworld.2021.1437-1449

Effects of Dietary Yucca Schidigera Extract and Oral Candida utilis on Growth Performance and Intestinal Health of Weaned Piglets

Frontiers in Nutrition, 2021, 8(), . DOI: 10.3389/fnut.2021.685540

The effects of Myristica fragrans seed meal and Syzygium aromaticum leaf meal dietary supplementation on growth performance and oxidative status of broiler chicken

Bulletin of the National Research Centre, 2020, 44(1), . DOI: 10.1186/s42269-020-00396-8

Assessment of the quality of meat and poultry raw materials using mineral adaptogen

Agrarian Bulletin of the, 2021, 206(03), 53. DOI: 10.32417/1997-4868-2021-206-03-53-66

Effect of Imbrasia belina meal on growth performance, quality characteristics and sensory attributes of broiler chicken meat

Italian Journal of Animal Science, 2020, 19(1), 1450. DOI: 10.1080/1828051X.2020.1848463

Effect of dietary supplementation of garlic powder and phenyl acetic acid on productive performance, blood haematology, immunity and antioxidant status of broiler chickens

Animal Bioscience, 2021, 34(3), 363. DOI: 10.5713/ajas.20.0140

The Potential of Ciplukan (Physalis angulata l.) and patchouli waste extract (pogostemon patchouli pellet) as alternative sources of phytogenic feed additive

IOP Conference Series: Earth and Environmental Science, 2021, 667(1), 012109. DOI: 10.1088/1755-1315/667/1/012109

Antimicrobial, immunomodulatory and hepatomodulatory effects of aqueous extracts of Petiveria alliacea root and leaf on growing pullets

Spanish Journal of Agricultural Research, 2021, 19(1), e0502. DOI: 10.5424/sjar/2021191-17300

Effects of dietary supplemented of γ-amino butyric acid on growth performance, blood biochemical indices and intestinal morphology of yellow-feathered broilers exposed to a high temperature environment

Italian Journal of Animal Science, 2020, 19(1), 431. DOI: 10.1080/1828051X.2020.1747953

Potential of ciplukan extract (Physalis angulata L.) and patchouli waste (pogostemon patchouli pellet) as alternative sources of phytogenic feed additive

IOP Conference Series: Earth and Environmental Science, 2021, 644(1), 012072. DOI: 10.1088/1755-1315/644/1/012072

Effects of dietary fennel (Foeniculum vulgare Mill.) seed powder supplementation on growth performance, nutrient digestibility, small intestinal morphology, and carcass traits of broilers

PeerJ, 2021, 9(), e10308. DOI: 10.7717/peerj.10308

Curcumin and its different forms: A review on fish nutrition

Aquaculture, 2021, 532(), 736030. DOI: 10.1016/j.aquaculture.2020.736030

Evaluating the suitability of maggot meal as a partial substitute of soya bean on the productive traits, digestibility indices and organoleptic properties of broiler meat

Journal of Animal Physiology and Animal Nutrition, 2016, 100(4), 649. DOI: 10.1111/jpn.12419

A review on the beneficial effect of thymol on health and production of fish

Reviews in Aquaculture, 2021, 13(1), 632. DOI: 10.1111/raq.12490

The Effect of Black Pepper (Piperine) Extract Supplementation on Growth Performance, Nutrient Digestibility, Fecal Microbial, Fecal Gas Emission, and Meat Quality of Finishing Pigs

Animals, 2020, 10(11), 1965. DOI: 10.3390/ani10111965

A Comprehensive Review on Chemical Profile and Pharmacological Activities of Ocimum basilicum

Food Reviews International, 2021, (), 1. DOI: 10.1080/87559129.2021.1900230

Effects of oregano (Lippia origanoides) essential oil supplementation on the performance, egg quality, and intestinal morphometry of Isa Brown laying hens

Veterinary World, 2021, 14(3), 595. DOI: 10.14202/vetworld.2021.595-602

Phytogenics in Aquaculture: A Short Review of Their Effects on Gut Health and Microflora in Fish

The Philippine Journal of Fisheries, 2020, (), 246. DOI: 10.31398/tpjf/27.2.2020-0006

Feeding of black cumin (Nigella sativa L.) and its effects on poultry production and health

World's Poultry Science Journal, 2020, 76(2), 346. DOI: 10.1080/00439339.2020.1750328

The use of some plant-derived products as effective alternatives to antibiotic growth promoters in organic poultry production: a review

Environmental Science and Pollution Research, 2021, (), . DOI: 10.1007/s11356-021-15460-7

Can Yucca schidigera Be Used to Enhance the Growth Performance, Nutrient Digestibility, Gut Histomorphology, Cecal Microflora, Carcass Characteristic, and Meat Quality of Commercial Broilers Raised under Tropical Conditions?

Animals, 2021, 11(8), 2276. DOI: 10.3390/ani11082276

Effect of orally administrated of cucumber (Cucumis sativus L.) seed juice on the performance and carcass parameters of broiler chickens

IOP Conference Series: Earth and Environmental Science, 2020, 492(1), 012025. DOI: 10.1088/1755-1315/492/1/012025

Thymol and carvacrol supplementation in poultry health and performance

Veterinary Medicine and Science, 2021, (), . DOI: 10.1002/vms3.663

The Effects of Functional Feed Additive Probiotic and Phytogenicin Rations on The Performance of Local Ducks

IOP Conference Series: Earth and Environmental Science, 2019, 372(1), 012061. DOI: 10.1088/1755-1315/372/1/012061

Reducing Negative Effect of Heat Stress In Broiler Through Nutritional And Feeding Strategy

IOP Conference Series: Earth and Environmental Science, 2020, 465(1), 012034. DOI: 10.1088/1755-1315/465/1/012034

Raw Chickpea (Cicer arietinum L.) as a Substitute of Soybean Meal in Compound Feed for Broiler Chickens: Effects on Growth Performance, Lipid Metabolism, Fatty Acid Profile, Antioxidant Status, and Dietary Value of Muscles

Animals, 2021, 11(12), 3367. DOI: 10.3390/ani11123367

Phytogenic Feed Additives as An Alternative to Antibiotic Growth Promoters in Poultry Nutrition

Veterinary Medicine and Science, 2021, 8(), . DOI: 10.5772/intechopen.99401

Potential Applications of Moringa oleifera in Poultry Health and Production as Alternative to Antibiotics: A Review

Antibiotics, 2021, 10(12), 1540. DOI: 10.3390/antibiotics10121540

The effectiveness of mineral adaptogen in experimental immunosuppression

Agrarian Bulletin of the, 2021, 215(12), 29. DOI: 10.32417/1997-4868-2021-215-12-29-40

Ecofriendly Alternatives to Antibiotics for Improving Growth Performance in Poultry

Matrix Science Pharma, 2021, 5(3), 60. DOI: 10.4103/MTSP.MTSP_14_20

Role of Different Growth Enhancers as Alternative to In-feed Antibiotics in Poultry Industry

Frontiers in Veterinary Science, 2022, 8(), . DOI: 10.3389/fvets.2021.794588

Emerging Anthelmintic Resistance in Poultry: Can Ethnopharmacological Approaches Offer a Solution?

Frontiers in Pharmacology, 2022, 12(), . DOI: 10.3389/fphar.2021.774896

Prospects of organic acids as safe alternative to antibiotics in broiler chickens diet

Environmental Science and Pollution Research, 2022, (), . DOI: 10.1007/s11356-022-19241-8

Ameliorative effect of turmeric supplementation in feed of Labeo rohita (Linn.) challenged with pathogenic Aeromonas veronii

Aquaculture International, 2020, 28(3), 1169. DOI: 10.1007/s10499-020-00518-z

Recovery of electro-mechanical properties inside self-healing composites through microencapsulation of carbon nanotubes

Scientific Reports, 2020, 10(1), . DOI: 10.1038/s41598-020-59725-6

Study on cocoonase, sericin, and degumming of silk cocoon: computational and experimental

Journal of Genetic Engineering and Biotechnology, 2021, 19(1), . DOI: 10.1186/s43141-021-00125-2

β-Carotene extraction from Dunaliella salina by supercritical CO2

Journal of Applied Phycology, 2021, (), . DOI: 10.1007/s10811-021-02399-y

Microstructural assessment of organs and tissues in experimental immunosuppression and correction in animals

Agrarian Bulletin of the, 2022, 220(05), 42. DOI: 10.32417/1997-4868-2022-220-05-42-48

Authorship Patterns in Cancer Genomics Publications Across Africa

JCO Global Oncology, 2021, (7), 747. DOI: 10.1200/GO.20.00552

Substantiable bioconversion of the aromatic plant extracts biomass as feed additives in broiler performance: effects and prefeasibility comparison of thyme (Thymus vulgaris)

Biomass Conversion and Biorefinery, 2022, (), . DOI: 10.1007/s13399-022-02946-8

Massive fish death associated with the toxic cyanobacterial Planktothrix sp. bloom in the Béni-Haroun Reservoir (Algeria)

Environmental Science and Pollution Research, 2022, (), . DOI: 10.1007/s11356-022-21538-7

Achieving higher production from low inputs using synergistic crop interactions under maize-based polyculture systems

Environmental Sustainability, 2022, 5(2), 145. DOI: 10.1007/s42398-022-00228-7

Nanomaterials for the Delivery of Herbal Bioactive Compounds

Current Nanoscience, 2022, 18(4), 425. DOI: 10.2174/1573413717666211004090341

Nanotechnology Applications in Plant Tissue Culture and Molecular Genetics: A Holistic Approach

Current Nanoscience, 2022, 18(4), 442. DOI: 10.2174/1573413717666211118111333

Potato (Solanum tuberosum L.) Cultivation by Zero Tillage and Paddy Straw Mulching in the Saline Soils of the Ganges Delta

Potato Research, 2020, (), . DOI: 10.1007/s11540-020-09478-6

Advanced Practical Strategies to Enhance Table Egg Production

Scientifica, 2022, 2022(), 1. DOI: 10.1155/2022/1393392

Mechanical and durability performance of ultra-high-performance concrete incorporating SCMs

Construction and Building Materials, 2022, 359(), 129430. DOI: 10.1016/j.conbuildmat.2022.129430

Impact of substrate depth and irrigation regime on growth, flowering and physiological indices of Greek sage (Salvia fruticosa Mill.) grown on urban extensive green roof systems

Ecological Engineering, 2023, 186(), 106816. DOI: 10.1016/j.ecoleng.2022.106816