Research Article 
The Application of Prebiotics in Poultry Production
International Journal of Poultry Science, 2010, 9(3), 298-304.
Abstract
For several decades, antibiotics and chemotherapeutics in prophylactic doses have been used in poultry diet to improve their welfare and to obtain economic benefits in terms of improved animal performance and reduced medication costs. With increasing concerns about antibiotic resistance, there is increasing interest in finding alternatives to antibiotics for poultry production. Prebiotics are one of the alternatives that can improve poultry performance through altering gut microflora. Furthermore, high protein prices and environmental concerns have pressured the industry to search for methods for reducing dietary protein levels.
ASCI-ID: 101-1346
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Integrating Poultry into a Crop and Pasture Farming SystemInternational Journal of Poultry Science, 2005, 4(4), 187-191.
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Distillery Yeast Sludge (DYS) as an Alternative Feed Resource in PoultryInternational Journal of Poultry Science, 2005, 4(10), 787-789.
Use of Randomly Amplified Polymorphic DNA (RAPD) Markers in Poultry ResearchInternational Journal of Poultry Science, 2005, 4(10), 804-811.
Effects of Citric Acid on the Performance and the Utilization of Phosphorous and Crude Protein in Broiler Chickens Fed on Rice By-Products Based DietsInternational Journal of Poultry Science, 2005, 4(12), 990-993.
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Environmental Approaches to Poultry Feed Formulation and ManagementInternational Journal of Poultry Science, 2006, 5(10), 900-904.
The Effect of Climate on Poultry Productivity in Ilorin Kwara State, NigeriaInternational Journal of Poultry Science, 2006, 5(11), 1061-1068.
Welfare at Slaughter of Broiler Chickens: A ReviewInternational Journal of Poultry Science, 2008, 7(1), 1-5.
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Selection and Application of Bacteriophages for Treating Salmonella enteritidis Infections in PoultryInternational Journal of Poultry Science, 2007, 6(3), 163-168.
Avian Influenza Scare and Poultry Egg Production in Uyo Urban, NigeriaInternational Journal of Poultry Science, 2007, 6(4), 298-301.
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Influenza A Viruses in Poultry: A Condensed ReviewInternational Journal of Poultry Science, 2007, 6(10), 705-708.
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Prevalence and Identification of Species of Eimeria Causing Coccidiosis in Poultry Within Vom, Plateau State, NigeriaInternational Journal of Poultry Science, 2008, 7(9), 917-918.
Susceptibilities of Mycoplasma gallisepticum and Mycoplasma synoviea Isolates to Antimicrobial Agents in vitroInternational Journal of Poultry Science, 2008, 7(11), 1058-1064.
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Epidemiological Surveillance on Environmental Contaminants in Poultry FarmsInternational Journal of Poultry Science, 2009, 8(2), 151-155.
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Associations Between Microsatellite Markers and Traits Related to Performance, Carcass and Organs in ChickensInternational Journal of Poultry Science, 2009, 8(7), 615-620.
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Performance Evaluation of Some Commercial Broiler Finisher Rations Sold in NigeriaInternational Journal of Poultry Science, 2009, 8(12), 1162-1164.
Glycerin-A New Energy Source for PoultryInternational Journal of Poultry Science, 2010, 9(1), 1-4.
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Efficacy of the FreshLight® 210 Ultraviolet Light System1 for Control and Elimination of Listeria innocua in a Commercial Poultry Marinade-Part B (Flow Rate = 8 GPM and Turnover Time 2.5 = minutes)International Journal of Poultry Science, 2010, 9(1), 103-103.
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Using of DNA Fingerprinting in Poultry ResearchInternational Journal of Poultry Science, 2010, 9(5), 406-416.
Identifying Major Factors of Poultry Production as Sustainable Enterprise among Farmers Using Improved Methods in Rural NigeriaInternational Journal of Poultry Science, 2010, 9(5), 459-463.
Effect of Wolffia Meal [Wolffia globosa (L). Wimm.] As a Dietary Protein Replacement on Performance and Carcass Characteristics in BroilersInternational Journal of Poultry Science, 2010, 9(7), 664-668.
Breeding for Efficient Phytate-phosphorus Utilization by PoultryInternational Journal of Poultry Science, 2010, 9(10), 923-930.
Indices of Health; Clinical Haematology and Body Weights of Free-range Guinea Fowl (Numida meleagris) from the Southern Province of ZambiaInternational Journal of Poultry Science, 2010, 9(12), 1083-1086.
Introduction of the Water-bed Incubation Technology to Rural Poultry Farmers in Bauchi State, NigeriaInternational Journal of Poultry Science, 2010, 9(12), 1161-1163.
Profit Efficiency and Waste Management in Poultry Farming: The Case of Egba Division, Ogun State, NigeriaInternational Journal of Poultry Science, 2011, 10(2), 137-142.
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Feed Intake in Guinea Fowl, Layer Hen and Pheasant as Influenced by Particle Size of Pelleted Diets*International Journal of Poultry Science, 2011, 10(3), 238-240.
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Review of the Factors That Influence Egg Fertility and Hatchabilty in PoultryInternational Journal of Poultry Science, 2011, 10(6), 483-492.
Measurement of Lipid Supplements in Poultry Feed by Infrared SpectroscopyInternational Journal of Poultry Science, 2011, 10(9), 677-679.
Histopathological Study on Poultry Enteritis in Azerbaijan Province of IranInternational Journal of Poultry Science, 2011, 10(11), 886-890.
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Evaluating Different Vaccine Routes Against CoccidiosisInternational Journal of Poultry Science, 2009, 8(10), 980-984.
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Role of Dietary L-Arginine in Poultry ProductionInternational Journal of Poultry Science, 2012, 11(11), 718-729.
A One Year Study of Newly Constructed Broiler Houses for the Prevalence of CampylobacterInternational Journal of Poultry Science, 2013, 12(1), 29-36.
Scope and Common Diseases of Rural Poultry Production by Rural Women in Selected Villages of Kwara State, NigeriaInternational Journal of Poultry Science, 2013, 12(3), 126-129.
Influence of Training on Farmer’s Productivity in Poultry Production in Kogi State, NigeriaInternational Journal of Poultry Science, 2013, 12(4), 239-244.
Antibacterial Activity of Lauripure In vitro and on Skin of Processed BroilersInternational Journal of Poultry Science, 2013, 12(7), 379-382.
Cestode Parasites of Free-Range Chickens (Gallus gallus domesticus) in the North-Eastern of AlgeriaInternational Journal of Poultry Science, 2013, 12(11), 681-684.
A Sorting Method to Reduce Variation in Starting Pen Weights in Poultry Research Studies Utilizing Microsoft ExcelInternational Journal of Poultry Science, 2014, 13(10), 552-554.
A Survey of the General Public on Poultry TopicsInternational Journal of Poultry Science, 2015, 14(6), 312-316.
Relationship Between Environmental Temperature and Performance Indices of Commercial Broiler Farms in KoreaInternational Journal of Poultry Science, 2015, 14(8), 463-465.
A Review on Positive Effects of Fenugreek as Feed Additive in Poultry ProductionInternational Journal of Poultry Science, 2015, 14(12), 664-669.
Impact of Heat Stress on Meat, Egg Quality, Immunity and Fertility in Poultry and Nutritional Factors That Overcome These Effects: A ReviewInternational Journal of Poultry Science, 2016, 15(3), 81-95.
Inclusion of Probiotic on Chicken Performance and Immunity: A ReviewInternational Journal of Poultry Science, 2017, 16(9), 328-335.
Identifying Intra-Specific Variability in the Virulence of Eimeria tenella Using SCAR MarkersInternational Journal of Poultry Science, 2019, 18(4), 151-158.
Toxicological Assay-Guided and Fabricated Feeding and Drinking Troughs for Intensive Deep-Litter Poultry Farming SystemInternational Journal of Poultry Science, 2019, 18(8), 361-371.
Growth Performance, Feed Digestibility and Meat Selenium of Broilers Fed Fungi-Fermented Rice Bran with Addition of Inorganic SeleniumInternational Journal of Poultry Science, 2019, 18(9), 438-444.
Relationship of Thermal Regulation Capacity of Chicks with Breeder age, Breed and Incubator typeInternational Journal of Poultry Science, 2019, 18(11), 538-543.
Assessing Scavenger Activity at Delmarva Broiler Farm CompostersInternational Journal of Poultry Science, 2020, 19(8), 385-389.
Identification, Antifungal Susceptibility and Phylogenetic Comparison of Fungi in Poultry Environment in NigeriaInternational Journal of Poultry Science, 2020, 19(12), 548-556.
Effects of Chicory Fructans on Egg Cholesterol in Commercial Laying HenInternational Journal of Poultry Science, 2005, 4(2), 109-114.
Effects of Dietary Inclusion of Prebiotic, Probiotic and Synbiotic on the Intestinal Glucose Absorption of Broiler ChickensInternational Journal of Poultry Science, 2008, 7(7), 686-691.
Effects of Cecal Cultures and Aspergillus Meal Prebiotic (Fermacto) on Growth Performance and Organ Weights of Broiler ChickensInternational Journal of Poultry Science, 2007, 6(5), 340-344.
Effect of Prebiotic (Fermacto) in Low Protein Diet on Performance and Carcass Characteristics of Broiler ChicksInternational Journal of Poultry Science, 2007, 6(9), 661-665.
The Influence of Biological Feed Additives on Broiler PerformanceInternational Journal of Poultry Science, 2008, 7(9), 862-871.
Effect of Probiotic (Aspergillus niger) and Prebiotic (Taraxacum officinale) on Blood Picture and Biochemical Properties of Broiler ChicksInternational Journal of Poultry Science, 2008, 7(12), 1182-1184.
Evaluation of Dietary Aspergillus Meal on Intestinal Morphometry in Turkey PoultsInternational Journal of Poultry Science, 2010, 9(9), 875-878.
Effects of Dietary Aspergillus Meal Prebiotic on Turkey Poults Production Parameters and Bone QualitiesInternational Journal of Poultry Science, 2011, 10(7), 496-499.
The Effect of Single or Combined Dietary Supplementation of Mannan Oligosacharide and Probiotics on Performance and Slaughter Characteristics of BroilersInternational Journal of Poultry Science, 2011, 10(11), 854-862.
Effect of an Aspergillus Meal Prebiotic on Salmonella Infection in Turkeys and Broiler ChickensInternational Journal of Poultry Science, 2011, 10(12), 946-951.
Influence of Dietary Prebiotic Addition on Digestibility and Intestinal Microflora of Young Male Broiler Chickens Exposed to Delayed Feed Access after HatchInternational Journal of Poultry Science, 2012, 11(6), 408-416.
Use of Prebiotic Supplementation to Diet for Reducing the Negative Effects of Delayed Feed Access on Growth Rate in Broiler ChickensInternational Journal of Poultry Science, 2013, 12(12), 714-720.
Effects of Dietary Inclusion of Probiotic or Prebiotic on Growth Performance, Organ Weight, Blood Parameters and Antibody Titers Against Influenza and Newcastle in Broiler ChickensInternational Journal of Poultry Science, 2014, 13(2), 70-75.
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