Research Article 
Coccidiosis Prevalence and Correlation with Intestinal Health of Broilers in Brazilian Agricultural Industries Between the Years 2012 and 2014
F.L. Gazoni, F.C. Adorno, M. Lovato, P. Dilkin, S. Hermes, P.R. Magro Junior, P. Santana Pacheco, M. Dalmagro, M. Renan Felin, X. Hernandez-Velasco and G. Tellez
International Journal of Poultry Science, 2015, 14(9), 511-515.
Abstract
The aim of this study was to assess the correlation between lesions caused by Eimeria and the prevalence of clinical and subclinical coccidiosis and other gastrointestinal disorders among broilers reared in Brazil from 2012 to 2014. Intestinal health was evaluated in 5,528 broilers from 82 poultry houses in Brazil in two phases: 1 (12 to 21 days) and 2 (22 to 40 days). Intestinal aspects, lesion scoring and oocyst count of E. maxima in the intestinal mucosa were analyzed. E. acervulina was the most prevalent (mean of 13.5%) species in both rearing phases followed by E. maxima (6.75%) and E. tenella (4.35%). There was a positive correlation of E. acervulina (p = 0.05) with thin intestinal walls and abnormal intestinal tonus in phases 1 and 2, as well as with ingestion of contaminated litter in phase 2. E. maxima showed a positive correlation (p = 0.05) with excess mucus, thickening or thinning of the intestinal walls in phase 1 and cell desquamation, excess fluid and Turkish towel appearance in phase 2. E. tenella showed a positive correlation (p = 0.05) with excess fluid in phases 1 and 2 and with thickening of the intestinal walls and lesions caused by E. maxima in phase 2. The microscopic detection of E. maxima (mean of 23.8%) was correlated (p = 0.05) with factors that negatively affect intestinal health. Subclinical coccidiosis affected 64.45% more broilers in phase 2 than in phase 1.
ASCI-ID: 101-2122
Similar Articles
Effect of Intermittent Feed Deprivation on Plasma Insulin-Like Growth Factor-I and Tibial Dyschondroplasia in Broiler Chicks
International Journal of Poultry Science, 2002, 1(1,2,3), 22-25.
Azolla (Azolla pinnata) as a Feed Ingredient in Broiler RationInternational Journal of Poultry Science, 2002, 1(1,2,3), 29-34.
Effect of Feeding Low Protein Diets on the Performance of Broiler During Hot-Humid SeasonInternational Journal of Poultry Science, 2002, 1(1,2,3), 35-39.
Effects of Dietary Manganese Proteinate or Chromium Picolinate Supplementation on Plasma Insulin, Glucagon, Glucose and Serum Lipids in Broiler Chickens Reared Under Thermoneutral or Heat Stress Conditions.International Journal of Poultry Science, 2002, 1(5), 145-149.
Evaluation of Processing Methods on the Feeding Value of Grass Pea to BroilersInternational Journal of Poultry Science, 2003, 2(2), 120-127.
Effect of Exogenous Enzyme in Diet on Broiler PerformanceInternational Journal of Poultry Science, 2003, 2(2), 168-173.
The Effect of Feeding Elevated Levels of Tilapia (Oreochromus niloticus) By-product Meal on Broiler Performance and Carcass CharacteristicsInternational Journal of Poultry Science, 2003, 2(3), 195-199.
The Effects of Dietary Protein and Lysine Levels on Broiler Performance, Carcass Characteristics and N ExcretionInternational Journal of Poultry Science, 2004, 3(2), 148-152.
Initial Mapping of the Chicken Blood Plasma ProteomeInternational Journal of Poultry Science, 2004, 3(3), 157-162.
Meta-analysis of Broiler Chicken Pen Trials Evaluating Dietary Mannan Oligosaccharide, 1993-2003International Journal of Poultry Science, 2004, 3(3), 163-174.
Performance of Broiler on Phytase Supplemented Soybean Meal Based DietInternational Journal of Poultry Science, 2004, 3(4), 266-271.
Effects of Diet and Cyclic Daily Heat Stress on Electrolyte, Nitrogen and Water Intake, Excretion and Retention by Colostomized Male Broiler ChickensInternational Journal of Poultry Science, 2004, 3(5), 313-321.
Efficacy of V4HR Newcastle Disease (V4HR-ND) Vaccine in Broiler Birds in BangladeshInternational Journal of Poultry Science, 2004, 3(5), 365-368.
Effect of Supplemental Humate at Different Levels on the Growth Performance, Slaughter and Carcass Traits of BroilersInternational Journal of Poultry Science, 2004, 3(6), 406-410.
Effect of Feed Fines Level on Broilers Fed Two Concentrations of Dietary Lysine from 14 to 30 Days of AgeInternational Journal of Poultry Science, 2004, 3(7), 446-449.
Efficiency of Trained Farmers on the Productivity of Broilers in a Selected Area of BangladeshInternational Journal of Poultry Science, 2004, 3(8), 503-506.
Canavanine Content and Toxicity of Raw and Treated Bitter Vetch (Vicia ervilia) Seeds for Broiler ChickenInternational Journal of Poultry Science, 2004, 3(8), 522-529.
Effects of Saponin and L-Carnitine on the Performance and Reproductive Fitness of Male BroilerInternational Journal of Poultry Science, 2004, 3(8), 530-533.
Relationships among Post-Hatch Physiological Parameters in Broiler Chicks Hatched from Young Breeder Hens and Subjected to Delayed Brooding PlacementInternational Journal of Poultry Science, 2004, 3(9), 578-585.
Effect of Yucca schidigera and Natural Zeolite on Broiler PerformanceInternational Journal of Poultry Science, 2004, 3(10), 651-654.
Preliminary Evaluation of Dietary Natustat™ Versus Histostat® (Nitarsone) for Control of Histomonas meleagridis in Broiler Chickens on Infected LitterInternational Journal of Poultry Science, 2004, 3(12), 753-757.
Broiler Performance upon Dietary Substitution of Cocoa Husks for MaizeInternational Journal of Poultry Science, 2004, 3(12), 779-782.
Effect of Enzyme Supplementation of Palm Kernel Meal and Brewer`s Dried Grain on the Performance of BroilersInternational Journal of Poultry Science, 2005, 4(2), 76-80.
Amino Acid Density and L-Threonine Responses in Ross BroilersInternational Journal of Poultry Science, 2005, 4(5), 258-262.
The Influence of Dietary Probiotic (Saccharomyces cerevisiae) Supplementation and Different Slaughter Age on the Performance, Slaughter and Carcass Properties of BroilersInternational Journal of Poultry Science, 2005, 4(5), 309-316.
Relationship Between Growth and Serum Lactate Dehydrogenase Activity and the Development of Ascites in Broilers Subjected to Skip-a-day Feed RestrictionInternational Journal of Poultry Science, 2005, 4(5), 317-319.
The Effect of Feed Regimen on Ascites Induced by Cold Temperatures and Growth Performance in Male BroilersInternational Journal of Poultry Science, 2005, 4(5), 326-329.
The Effect of Intermittent Lighting Schedule on Broiler PerformanceInternational Journal of Poultry Science, 2005, 4(6), 396-398.
Humoral Immunity of Broilers is Affected by Oil Extracted Propolis (OEP) in the DietInternational Journal of Poultry Science, 2005, 4(6), 414-417.
Male and Female Broilers Response to Different Ideal Amino Acid Ratios During the Second and Third Weeks PosthatchInternational Journal of Poultry Science, 2005, 4(8), 563-567.
Detection of InvA Gene in Isolated Salmonella from Broilers by PCR MethodInternational Journal of Poultry Science, 2005, 4(8), 557-559.
Natural Additives Influence the Performance and Humoral Immunity of BroilersInternational Journal of Poultry Science, 2005, 4(9), 713-717.
Effect of Malic Acid on Visceral Characteristics and Coliform Counts in Small Intestine in the Broiler and Layer ChickensInternational Journal of Poultry Science, 2005, 4(10), 761-764.
Effect of Malic Acid on Growth Performance, Carcass Characteristics, and Feed Efficiency in the Broiler ChickensInternational Journal of Poultry Science, 2005, 4(10), 781-786.
Haematological Study in Response to Varying Doses of Estrogen in Broiler ChickenInternational Journal of Poultry Science, 2005, 4(10), 748-751.
Effect of Dietary Protein Levels and Soybean Oil Supplementation on Broiler PerformanceInternational Journal of Poultry Science, 2005, 4(10), 799-803.
The Effect of Anise Oil (Pimpinella anisum L.) On Broiler PerformanceInternational Journal of Poultry Science, 2005, 4(11), 851-855.
The Effect of an Essential Oil Mix Derived from Oregano, Clove and Anise on Broiler PerformanceInternational Journal of Poultry Science, 2005, 4(11), 879-884.
Effect of Different Energy to Protein Ratio and Tallow Supplementation on Broiler PerformanceInternational Journal of Poultry Science, 2005, 4(12), 976-981.
Effect of Different Non-Phytate Phosphorus Levels and Phytase Sources on Performance in Broiler ChicksInternational Journal of Poultry Science, 2005, 4(12), 1001-1005.
Effect of High Temperature Per se on Growth Performance of BroilersInternational Journal of Poultry Science, 2006, 5(1), 19-21.
The Effect of Reducing Calcium and Phosphorous on Broiler PerformanceInternational Journal of Poultry Science, 2006, 5(1), 22-25.
Performance, Carcass Traits and Hematological Parameters of Heat-Stressed Broiler Chicks in Response to Dietary Levels of Chromium PicolinateInternational Journal of Poultry Science, 2006, 5(1), 65-69.
Use of Plant Based Calcium Salt of Fatty Acids in Broiler DietsInternational Journal of Poultry Science, 2006, 5(1), 96-98.
The Effect of Phytase and Saccharomyces cervisiae (Sc47) Supplementation on Performance, Serum Parameters, Phosphorous and Calcium Retention of Broiler ChickensInternational Journal of Poultry Science, 2006, 5(2), 162-168.
Immune Response of Broiler Chicks to DL-Methionine Supplementation at Different AgesInternational Journal of Poultry Science, 2006, 5(2), 169-172.
Chlorpyriphos and T-2 Toxin Induced Haemato-Biochemical Alterations in Broiler ChickenInternational Journal of Poultry Science, 2006, 5(2), 173-177.
The Effects of Antibiotic Growth Promoter, Probiotic or Organic Acid Supplementation on Performance, Intestinal Microflora and Tissue of BroilersInternational Journal of Poultry Science, 2006, 5(2), 149-155.
Responses of Broiler Chicks to Non-Phytate Phosphorous Levels and Phytase SupplementationInternational Journal of Poultry Science, 2006, 5(3), 251-254.
The Effects of Varying Fishmeal Inclusion Levels (%) on Performance of Broiler ChicksInternational Journal of Poultry Science, 2006, 5(3), 255-258.
Body Fat of Broiler Chickens Fed Diets with Two Fat Sources and Conjugated Linoleic AcidInternational Journal of Poultry Science, 2006, 5(3), 241-246.
Performance of Broiler Fed on Mash, Pellet and CrumbleInternational Journal of Poultry Science, 2006, 5(3), 265-270.
A Review of Lighting Programs for Broiler ProductionInternational Journal of Poultry Science, 2006, 5(4), 301-308.
Effect of Botanical Probiotic Containing Lactobacilli on Growth Performance and Populations of Bacteria in the Ceca, Cloaca, and Carcass Rinse of Broiler ChickensInternational Journal of Poultry Science, 2006, 5(4), 344-350.
The Effects of Diet Containing Fish Oil on Some Blood Parameters and the Performance Values of Broilers and Cost EfficiencyInternational Journal of Poultry Science, 2006, 5(5), 415-419.
Plasma Concentrations of Thyroid Hormone and Growth Hormone in Lohmann Male Broilers Fed on Different Dietary Energy and Protein LevelsInternational Journal of Poultry Science, 2006, 5(5), 457-462.
An Investigation into Salmonella and Fecal Coliform Contamination of Drinking Water in Broiler Farms in IranInternational Journal of Poultry Science, 2006, 5(5), 491-493.
Serological Survey on the Prevalence of Chicken Infectious Anemia Virus in Commercial Broiler Chicken Flocks in Northern JordanInternational Journal of Poultry Science, 2006, 5(6), 544-546.
Methionine Supplementation of Low-Protein Broiler Diets: Influence upon Growth Performance and Efficiency of Protein UtilizationInternational Journal of Poultry Science, 2006, 5(6), 569-573.
Effect of Different non Starch Polysaccharides in Semi Purified Diets on Performance and Intestinal Microflora of Young Broiler ChickensInternational Journal of Poultry Science, 2006, 5(6), 557-561.
Effects of a Mix of Carbohydrases on Live Performance and Carcass Yield of Broilers Fed All Vegetable Diets Based on Corn and Soybean MealInternational Journal of Poultry Science, 2006, 5(7), 662-665.
The Nutritive Potentials of Sweet Orange (Citrus sinensis) Rind in Broiler ProductionInternational Journal of Poultry Science, 2006, 5(7), 613-617.
Effect of Yoghurt and Protexin Boost on Broiler PerformanceInternational Journal of Poultry Science, 2006, 5(7), 651-655.
The Effect of Litter Type and Litter Thickness on Broiler Carcass TraitsInternational Journal of Poultry Science, 2006, 5(7), 670-672.
Evaluation of MINTREX® Manganese as a Source of Manganese for Young BroilersInternational Journal of Poultry Science, 2006, 5(8), 708-713.
Effect of Different Protein Concentrates Replacement of Fish Meal on the Performance of BroilerInternational Journal of Poultry Science, 2006, 5(10), 959-963.
The Effect of Diet with Low Protein and Intermittent Lighting on Ascites Induced by Cold Temperatures and Growth Performance in BroilersInternational Journal of Poultry Science, 2006, 5(10), 988-991.
Influence of β-Adrenergic Agonist (Metaproterenol) and Lysine on Growth, Carcass Quality in Broiler ChickensInternational Journal of Poultry Science, 2006, 5(11), 1082-1086.
Growth Indices and Economy of Feed Intake of Broiler Chickens Fed Changing Commercial Feed Brands at Starter and Finisher PhasesInternational Journal of Poultry Science, 2006, 5(12), 1123-1127.
Production Performance, Meat Quality and Feed Cost Implications of Utilizing High Levels of Palm Kernel Cake in Broiler Finisher DietsInternational Journal of Poultry Science, 2006, 5(12), 1160-1163.
Biochemical Parameters in Broiler Chickens Vaccinated Against ND, IB and IBDInternational Journal of Poultry Science, 2006, 5(12), 1151-1155.
Effect of Chronic Heat Stress on Broiler Performance in JordanInternational Journal of Poultry Science, 2007, 6(1), 64-70.
Quality Assessment of Broiler Day-old Chicks Supplied to Maiduguri, North-Eastern NigeriaInternational Journal of Poultry Science, 2007, 6(2), 107-110.
Examination of the Composition of the Luminal Fluid in the Small Intestine of Broilers and Absorption of Amino Acids under Various Ambient Temperatures Measured In vivoInternational Journal of Poultry Science, 2008, 7(3), 223-233.
Effect of Quality Feeds and Litter Materials on Broiler Performance under Hot Humid ClimateInternational Journal of Poultry Science, 2008, 7(1), 14-22.
Thyroid Activity, Some Blood Constituents, Organs Morphology and Performance of Broiler Chicks Fed Supplemental Organic AcidsInternational Journal of Poultry Science, 2008, 7(3), 215-222.
Influence of Dietary Energy and Poultry Fat on the Response of Broiler Chicks to Heat ThermInternational Journal of Poultry Science, 2008, 7(4), 355-359.
Effects of Early Skip-A-Day Feed Removal and Litter Material on Broiler Live and Processing Performance and Litter Bacterial LevelsInternational Journal of Poultry Science, 2008, 7(2), 110-116.
Effects of Natural Fillers in Wheat on Broiler Growth PerformanceInternational Journal of Poultry Science, 2008, 7(3), 294-298.
Rosemary Leaves as a Dietary Supplement for Growth in Broiler ChickensInternational Journal of Poultry Science, 2008, 7(3), 234-239.
The Effects of Replacing Groundnut Cake with Rubber Seed Meal on the Haematological and Serological Indices of BroilersInternational Journal of Poultry Science, 2008, 7(6), 622-624.
Ileal Amino Acid Digestibility Assay for the Growing Meat Chicken - Assessment of a New Ileal Amino Acid Digestibility Assay for Broiler ChickensInternational Journal of Poultry Science, 2008, 7(6), 594-600.
Impact of Dietary Isoleucine Status on Heavy-Broiler ProductionInternational Journal of Poultry Science, 2008, 7(6), 526-529.
Evaluation of Distillers Dried Grains with Solubles in Combination with Glycerin in Broiler DietsInternational Journal of Poultry Science, 2008, 7(7), 646-654.
Effect of Dietary Levels of Processed Leucaena leucocephala Seeds on Broiler Performance and Blood ParametersInternational Journal of Poultry Science, 2008, 7(5), 423-428.
Effects of Dietary Inclusion of Prebiotic, Probiotic and Synbiotic on the Intestinal Glucose Absorption of Broiler ChickensInternational Journal of Poultry Science, 2008, 7(7), 686-691.
The Effect of Anise and Rosemary on the Microbial Balance in Gastro Intestinal Tract for Broiler ChicksInternational Journal of Poultry Science, 2008, 7(6), 610-612.
Effects of Transportation on Stress and Fear Responses of Growing Broilers Supplemented with Prebiotic or ProbioticInternational Journal of Poultry Science, 2008, 7(7), 678-685.
Ochratoxicosis in Broiler Chickens: Functional and Histological Changes in Target OrgansInternational Journal of Poultry Science, 2008, 7(5), 414-422.
Effect of Feeding Different Levels of Nigella sativa Seeds (Black Cumin) on Performance, Blood Constituents and Carcass Characteristics of Broiler ChicksInternational Journal of Poultry Science, 2008, 7(7), 715-721.
Prevention of Salmonella Infection in Poultry by Specific Egg-Derived AntibodyInternational Journal of Poultry Science, 2007, 6(4), 230-235.
Broilers Serum Cholesterol and Glutamic Oxaloacetic Transaminase and Their Relation to Antibiotic in Feed and Medication Programs in Four Broiler Producers in Semarang Region-Central Java, IndonesiaInternational Journal of Poultry Science, 2007, 6(4), 266-270.
Effects of Feed Type, Sex and Plumage Condition on Tonic Immobility and Blood Parameters in BroilersInternational Journal of Poultry Science, 2007, 6(3), 218-222.
Effects of High Environmental Temperature on the Productive Performance of Thai Indigenous, Thai Indigenous Crossbred and Broiler ChickensInternational Journal of Poultry Science, 2007, 6(5), 349-353.
Effect of Different Levels of Protein and Protexin on Broiler PerformanceInternational Journal of Poultry Science, 2007, 6(8), 573-577.
Interactive Effects of Ammonia and Light Intensity on Ocular, Fear and Leg Health in Broiler ChickensInternational Journal of Poultry Science, 2007, 6(10), 762-769.
Effect of Replacing Groundnut Cake with Maggot Meal in the Diet of BroilersInternational Journal of Poultry Science, 2007, 6(11), 822-825.
Effect of Drinking Labaneh Whey on Growth Performance of BroilersInternational Journal of Poultry Science, 2007, 6(11), 842-845.
Growth Performance and Physiological Variables for Broiler Chickens Subjected to Short-Term Elevated Carbon Dioxide ConcentrationsInternational Journal of Poultry Science, 2008, 7(8), 738-742.
Selenium Yeast Effect on Broiler PerformanceInternational Journal of Poultry Science, 2008, 7(8), 798-805.
Production Performance of Broilers Fed with Aloe vera and Curcuma longa (Turmeric)International Journal of Poultry Science, 2008, 7(9), 852-856.
Effects of Commutative Heat Stress on Immunoresponses in Broiler Chickens Reared in Closed SystemInternational Journal of Poultry Science, 2008, 7(10), 964-968.
Growth Performance and Slaughter Characteristics of Broiler Chickens Fed with Antibiotic, Mannan Oligosaccharide and Dextran Oligosaccharide Supplemented DietsInternational Journal of Poultry Science, 2008, 7(10), 969-977.
Direct Fed Microbial, Primalac®, Supplementation and Jejunal Glucose and Proline Transport in Broiler ChickensInternational Journal of Poultry Science, 2008, 7(12), 1163-1166.
Age-Related Effects of Varying Ammonia Concentrations on Hematophysiological Variables in Broiler ChickensInternational Journal of Poultry Science, 2009, 8(2), 138-144.
Lipid Profile of Chicken (Gallus domesticus) in Response to Dietary Supplementation of Garlic (Allium sativum)International Journal of Poultry Science, 2009, 8(3), 270-276.
Study on Immunomodulatory Activity of Dietary Garlic in Chickens Vaccinated against Avian Influenza Virus (Subtype H9N2)International Journal of Poultry Science, 2009, 8(4), 401-403.
Effects of Dietary Energy and Protein on Growth Performance and Carcass Quality of Broilers during Starter PhaseInternational Journal of Poultry Science, 2009, 8(5), 508-511.
Effects of Different Sources and Levels of Selenium on Performance, Thyroid Function and Antioxidant Status in Stressed Broiler ChickensInternational Journal of Poultry Science, 2009, 8(6), 583-587.
Associations Between Microsatellite Markers and Traits Related to Performance, Carcass and Organs in ChickensInternational Journal of Poultry Science, 2009, 8(7), 615-620.
Stress Indicators to Pre-Slaughter Transportation of Broiler Chickens Fed Diets Supplemented with a SynbioticInternational Journal of Poultry Science, 2009, 8(7), 621-625.
Seasonal Epidemiological Surveillance on Bacterial and Fungal Pathogens in Broiler Farms in EgyptInternational Journal of Poultry Science, 2009, 8(8), 720-727.
Mortality Rate at the Brooding Stage of Various Broiler Breeds Reared in Sub Sahara Region of West AfricaInternational Journal of Poultry Science, 2009, 8(8), 792-797.
Performance and Economic Benefit of Broilers Fed Palm Kernel Cake-Based Diet Supplemented with ProbioticInternational Journal of Poultry Science, 2009, 8(10), 1003-1005.
Effects of Microbial Phytase Supplementation on Mineral Composition of Tibia and Mineral Utilization in Broiler Fed Maize - Based DietsInternational Journal of Poultry Science, 2009, 8(6), 570-573.
Evaluation of Commercial Disinfectants Against Bacterial Pathogens Isolated from Broiler FarmsInternational Journal of Poultry Science, 2009, 8(8), 728-732.
Antibiotic Effect of Polyphenolic Compound Extracted from Tamarind (Tamarindus indica L.) Seed Coat on Productive Performance of BroilersInternational Journal of Poultry Science, 2009, 8(8), 749-751.
The Determining of Digestible Energy and Digestibility Coefficients of Protein, Calcium and Phosphorus of Malt (Germinated Barley) in BroilersInternational Journal of Poultry Science, 2009, 8(8), 788-791.
Effect of Dietary Selenium on Small Intestine Villus Integrity in Reovirus-Challenged BroilersInternational Journal of Poultry Science, 2009, 8(9), 829-835.
Chemical Composition and Amino Acids Profile of Leucaena leucocephala SeedsInternational Journal of Poultry Science, 2009, 8(10), 966-970.
Influence of Feeding Processed Pigeon Pea (Cajanus cajan) Seeds on Broiler Chick PerformanceInternational Journal of Poultry Science, 2009, 8(10), 971-975.
Purified Cell Wall of Saccharomyces cerevisiae Increases Protection Against Intestinal Pathogens in Broiler ChickensInternational Journal of Poultry Science, 2009, 8(2), 133-137.
Studies on the Effects of Reducing the Period of Using Starter Mesh and Application of Probiotics to Broiler ChickensInternational Journal of Poultry Science, 2009, 8(12), 1128-1131.
Evaluation of Chopped Switchgrass as a Litter MaterialInternational Journal of Poultry Science, 2010, 9(1), 39-42.
Effect of Pine Wood Shavings, Rice Hulls and River Bed Sand on Broiler Productivity When Used as a Litter SourcesInternational Journal of Poultry Science, 2010, 9(3), 240-243.
Enzyme Supplementation of Corn-Soybean Meal Diets Improves Performance in Broiler ChickenInternational Journal of Poultry Science, 2010, 9(3), 292-297.
Effect of Moringa (Moringa oleifera) Inclusion in Cassava Based Diets Fed to Broiler ChickensInternational Journal of Poultry Science, 2010, 9(4), 363-367.
Phytase with Synergistic Herbs: An Option to Reduce Environmental Pollution by Partial Replacement of Inorganic Phosphorus in Broiler RationInternational Journal of Poultry Science, 2010, 9(4), 390-394.
Effects of Oregano Essential Oil Dietary Supplementation on the Feeding and Drinking Behaviour as Well as the Activity of BroilersInternational Journal of Poultry Science, 2010, 9(4), 401-405.
Effect of Pre-incubation Storage of Hatching Eggs on Subsequent Post-hatch Growth Performance and Carcass Quality of BroilersInternational Journal of Poultry Science, 2010, 9(5), 436-439.
Influence of Dietary Bacillus Sp. Fermented Shrimp Waste on Broiler Meat QualityInternational Journal of Poultry Science, 2010, 9(5), 455-458.
Apparent Ileal Amino Acids Digestibility of Four Varieties of Barley for Two Strains of ChickensInternational Journal of Poultry Science, 2010, 9(6), 527-532.
Immunological and Physiological Differences Between Layer- and Broiler Chickens after Concurrent Intratracheal Administration of Lipopolysaccharide and Human Serum AlbuminInternational Journal of Poultry Science, 2010, 9(6), 574-583.
Nutritional Evaluation of Sweet Orange (Citrus sinensis) Fruit Peel as a Feed Resource in Broiler ProductionInternational Journal of Poultry Science, 2010, 9(7), 684-688.
Biodegradation of Palm Kernel Cake with Multienzyme Complexes from Fungi and its Feeding Value for BroilersInternational Journal of Poultry Science, 2010, 9(7), 695-701.
Effect of Feeding Programs on Broilers Cobb and Arbor Acres plus PerformanceInternational Journal of Poultry Science, 2010, 9(8), 795-800.
Effect of Ambient Temperature and Light Intensity on Growth Performance and Carcass Characteristics of Heavy Broiler Chickens at 56 Days of AgeInternational Journal of Poultry Science, 2010, 9(8), 720-725.
Meta-analysis of Broiler Chicken Trials Using Diets With or Without Allzyme® SSF Enzyme ComplexInternational Journal of Poultry Science, 2010, 9(9), 819-823.
Effect of Dietary Coriander Seeds Supplementation on Growth Performance Carcass Traits and Some Blood Parameters of Broiler ChickensInternational Journal of Poultry Science, 2010, 9(9), 867-870.
Determination of the Effects of Z. officinale and Propolis Extracts on Intestinal Microbiology and Histological Characteristics in BroilersInternational Journal of Poultry Science, 2010, 9(9), 898-906.
Effects of Polyphenols Extracted from Tamarind (Tamarindus indica L.) Seed Coat on Body Weight, White Blood Cells, Bursa of Fabricius and NDV-HI Titer of Broilers under Chronic Heat StressInternational Journal of Poultry Science, 2010, 9(10), 988-995.
Proteomic Evaluation of Avian Peripheral Blood Monocytes for Functional ProteinsInternational Journal of Poultry Science, 2010, 9(11), 1015-1022.
Effect of Aqueous Extract of Ginger (Zingiber officinale) on Blood Biochemistry Parameters of BroilerInternational Journal of Poultry Science, 2010, 9(10), 944-947.
Effect of Using Local Fishmeal (Liza abu) as Protein Concentration in Broiler DietsInternational Journal of Poultry Science, 2010, 9(12), 1097-1099.
Evaluation of Digestible Lysine Needs for Male BroilerInternational Journal of Poultry Science, 2010, 9(12), 1146-1151.
Iron Status of the Late Term Broiler (Gallus gallus) Embryo and HatchlingInternational Journal of Poultry Science, 2011, 10(1), 42-48.
Evaluation of Commercial Disinfectants Against Fungal Pathogens Isolated from Broiler FarmsInternational Journal of Poultry Science, 2009, 8(9), 836-841.
Effect of Choline Chloride Supplementation on Broiler Chicks Fed Leucaena leucocephala SeedsInternational Journal of Poultry Science, 2011, 10(2), 143-146.
The Efficacy of a Novel Microbial 6-Phytase Expressed in Aspergillus oryzae on the Performance and Phosphorus Utilization in Broiler ChickensInternational Journal of Poultry Science, 2011, 10(2), 160-168.
Effect of Dietary Supplementation of Organic Acids on Performance, Nutrients Digestibility and Health of Broiler ChicksInternational Journal of Poultry Science, 2011, 10(3), 176-184.
Exhibit Differential Functions of Various Antibiotic Growth Promoters in Broiler Growth, Immune Response and Gastrointestinal PhysiologyInternational Journal of Poultry Science, 2011, 10(3), 216-220.
Effect of High Peroxide Value Fats on Performance of Broilers in a Normal Immune StateInternational Journal of Poultry Science, 2011, 10(3), 241-246.
Influence of Strain of Chickens on Ileal Amino Acids Digestibility of Different Protein SourcesInternational Journal of Poultry Science, 2011, 10(4), 276-283.
Effects of In ovo Injection of Stimulant Solutions on Growth and Yolk Utilization in Broiler EmbryosInternational Journal of Poultry Science, 2011, 10(5), 338-343.
Effect of Stocking Density and Feeding Regime on Performance of Broiler Chicken in Summer SeasonInternational Journal of Poultry Science, 2011, 10(5), 365-375.
Effects of an Enzymatically Hydrolyzed Yeast and Yeast Culture Combined with Flavomycin and Monensin on Finishing Broiler ChickensInternational Journal of Poultry Science, 2011, 10(6), 433-439.
Effect of Air Contaminants on Poultry Immunological and Production PerformanceInternational Journal of Poultry Science, 2011, 10(6), 461-470.
Physiologic Values of Broiler Femurs at Different Growth Phases Using Bone Densitometry and Bone Breaking StrengthInternational Journal of Poultry Science, 2011, 10(7), 530-533.
Experimental Afla and Ochratoxin Induced Mixed Mycotoxicosis in Broilers and its Amelioration with Herbomineral Toxin Binder ‘Toxiroak Gold’International Journal of Poultry Science, 2011, 10(7), 560-566.
Effect of Varying Light Intensity on Welfare Indices of Broiler Chickens Grown to Heavy WeightsInternational Journal of Poultry Science, 2011, 10(8), 590-596.
Effects of Elevated Carbon Dioxide Concentrations on Broiler Chicken Performance from 28 to 49 DaysInternational Journal of Poultry Science, 2011, 10(8), 597-602.
Effect of High Peroxide Value Fats on Performance of Broilers in an Immune Challenged StateInternational Journal of Poultry Science, 2011, 10(9), 665-669.
The Potency of Chamomile Flowers (Matericaria chamomilla L.) as Feed Supplements (Growth Promoters) on Productive Performance and Hematological Parameters Constituents of BroilerInternational Journal of Poultry Science, 2011, 10(9), 726-729.
Supplementation of Feed Grade Sodium Bisulfate in Broiler Diets Improves Feed EfficiencyInternational Journal of Poultry Science, 2011, 10(9), 670-676.
Determination of Broiler Femur Parameters at Different Growth PhasesInternational Journal of Poultry Science, 2011, 10(11), 849-853.
Effect of Varying Light Intensity on Growth Performance and Carcass Characteristics of Broiler Chickens Grown to Heavy WeightsInternational Journal of Poultry Science, 2011, 10(12), 921-926.
Effects of Co-administration of Phytase and NSPase on Broiler Performance and Bone AshInternational Journal of Poultry Science, 2011, 10(12), 933-939.
The Potential of Acacia angustissima Leaf Meal as a Supplementary Feed Source in Broiler Finisher DietsInternational Journal of Poultry Science, 2012, 11(1), 55-60.
Effect of Varying Light Intensity on Blood Physiological Reactions of Broiler Chickens Grown to Heavy WeightsInternational Journal of Poultry Science, 2012, 11(2), 81-87.
Effect of Ginger (Zingiber officinale) on Performance and Blood Serum Parameters of BroilerInternational Journal of Poultry Science, 2012, 11(2), 143-146.
Performance and Heterophil to Lymphocyte (H/L) Ratio Profile of Broiler Chickens Subjected to Feeding Time RestrictionInternational Journal of Poultry Science, 2012, 11(2), 153-157.
Effect of Pellet and Mash Diets Associated with Biozyme Enzyme on Broilers PerformanceInternational Journal of Poultry Science, 2006, 5(5), 485-490.
Efficacy of Herbomineral Toxin Binder ‘Vilocym Z’ in Amelioration of Mixed Mycotoxicosis in BroilersInternational Journal of Poultry Science, 2012, 11(3), 209-216.
The Marl as a Natural Supply on Broiler Chicken Feed: Effects on the Starter Performance, the Abdominal Fat and the Dropping MoistureInternational Journal of Poultry Science, 2012, 11(3), 225-228.
Influence of Enclosure Size on Growth of Breast and Leg Muscle Fibers in Domestic FowlInternational Journal of Poultry Science, 2012, 11(5), 361-367.
The Hummoral Immune Response of Heat Stressed Broiler Chicks Fed Different Levels of Energy and MethionineInternational Journal of Poultry Science, 2012, 11(6), 400-404.
Influence of Dietary Prebiotic Addition on Digestibility and Intestinal Microflora of Young Male Broiler Chickens Exposed to Delayed Feed Access after HatchInternational Journal of Poultry Science, 2012, 11(6), 408-416.
Use of Serratia marcescens for Feed Processing: Broiler Performance and Pathogenicity AssayInternational Journal of Poultry Science, 2012, 11(6), 424-426.
Histological Changes in the Broiler Embryonic Pipping Muscle Between Days 15 and 19 of IncubationInternational Journal of Poultry Science, 2012, 11(7), 427-432.
Dose-Responses of Broiler Chicks, Given Live Coccidia Vaccine on Day of Hatch, to Diets Supplemented with Various Levels of Farmatan® (Sweet Chestnut Wood Tannins) or BMD®/Stafac® in a 42-Day Pen Trial on Built-Up LitterInternational Journal of Poultry Science, 2012, 11(7), 474-481.
Effect of Crayfish Waste Meal on Performance Characteristics and Nutrient Retention of Broiler FinishersInternational Journal of Poultry Science, 2012, 11(8), 496-499.
Test the Activity of Supplementation Clove (Eugenia caryophyllus) Powder, Oil and Aqueous Extract to Diet and Drinking Water on Performance of Broiler Chickens Exposed to Heat StressInternational Journal of Poultry Science, 2012, 11(10), 635-640.
Does Inclusion at Low Levels of Organically Complexed Minerals Versus Inorganic Forms Create a Weakness in Performance or Antioxidant Defense System in Broiler Diets?International Journal of Poultry Science, 2012, 11(10), 666-672.
Resource-Use Efficiency in Small-Holder Broiler Production in Oshimili North Local Government Area, Delta StateInternational Journal of Poultry Science, 2012, 11(11), 700-705.
Influence of Photoperiod, Light Intensity and Their Interaction on Growth Performance and Carcass Characteristics of Broilers Grown to Heavy WeightsInternational Journal of Poultry Science, 2012, 11(12), 739-746.
The Effect of Improved Juice Wastes Mixture (IJWM) for Corn Substitution on Broilers’ PerformanceInternational Journal of Poultry Science, 2013, 12(2), 102-106.
Use of Lipe® as External Indicator, Replacing the Total Collection for Measuring the Coefficients of Metabolization of Nutrients and Metabolizable Energy for BroilersInternational Journal of Poultry Science, 2013, 12(2), 107-110.
Moringa olifera Leaf Meal as an Alternative Protein Feed Ingredient in Broiler RationInternational Journal of Poultry Science, 2013, 12(5), 289-297.
Cassava Root Chips as an Alternative Energy Feed Ingredient in Broiler RationInternational Journal of Poultry Science, 2013, 12(5), 298-306.
Assessment of Two Female Broiler Rearing Systems (Traditional and Modern) and Their Repercussion on Wellbeing, Corticosterone Concentration, Lesions in Adrenal Glands and Productive ParametersInternational Journal of Poultry Science, 2013, 12(6), 353-357.
Effect of a Lactic Acid Bacteria Based Probiotic, FloraMax-B11®, On Performance, Bone Qualities and Morphometric Analysis of Broiler Chickens: An Economic AnalysisInternational Journal of Poultry Science, 2013, 12(6), 322-327.
Effect of Dietary Supplementation with Probiotic or Essential Oils on Growth Performance of Broiler ChickensInternational Journal of Poultry Science, 2013, 12(9), 538-544.
Evaluation of Some Natural Antioxidant Sources in Broiler Diets: 1-Effect on Growth, Physiological, Microbiological and Immunological Performance of Broiler ChicksInternational Journal of Poultry Science, 2013, 12(10), 561-571.
Evaluation of Some Natural Antioxidant Sources in Broiler Diets: 2-Effect on Chemical and Microbiological Quality of Chilled and Frozen Broiler MeatInternational Journal of Poultry Science, 2013, 12(10), 572-581.
Effect of Either Powder or Encapsulated Form of Garlic and Phyllanthus niruri L. Mixture on Broiler Performances, Intestinal Characteristics and Intestinal MicrofloraInternational Journal of Poultry Science, 2013, 12(11), 676-680.
Evaluation of a Rice/Soy Fermentate on Performance and Volatilization of Odorants from Fresh Fecal Material When Included in Broiler DietsInternational Journal of Poultry Science, 2013, 12(12), 698-704.
Evaluating the Incidence of Gastrocnemius Tendon Rupture in Broiler ChickensInternational Journal of Poultry Science, 2013, 12(12), 685-688.
Effect of Canola and Olive Oils on Productive, Immunological and Some Biochemical Parameters of Broiler Chickens Fed Iso Caloric and High Caloric DietsInternational Journal of Poultry Science, 2013, 12(12), 726-734.
The Effect of Feeding Time Restriction During the Starter Period on Compensatory Growth and Thyroid Hormone Concentrations of Broiler ChickensInternational Journal of Poultry Science, 2013, 12(12), 740-745.
Effect of Nanocapsule Level on Broiler Performance and Fat DepositionInternational Journal of Poultry Science, 2014, 13(1), 31-35.
Effects of Age, Vitamin D3 and Fructooligosaccharide on Correlation of Different Bone Parameters in Broiler ChickensInternational Journal of Poultry Science, 2014, 13(3), 160-167.
Effects of Dietary Inclusion of Probiotic or Prebiotic on Growth Performance, Organ Weight, Blood Parameters and Antibody Titers Against Influenza and Newcastle in Broiler ChickensInternational Journal of Poultry Science, 2014, 13(2), 70-75.
Diet Selection for Protein Quality by Growing Broiler ChickensInternational Journal of Poultry Science, 2014, 13(8), 461-466.
Effect of Protein: Lysine Ratio on Energy and Nitrogen Metabolism in Broiler ChickensInternational Journal of Poultry Science, 2014, 13(7), 421-428.
Evaluation the Effects of Dietary Cholecalciferol Substitution with 1alpha-Hydroxycholecalciferol on Performance and Tibia Parameters in Broiler ChickensInternational Journal of Poultry Science, 2014, 13(9), 515-517.
Effects of Protein Levels and Supplementation of Methyl Group Donor on Nutrient Digestibility and Performance of Broiler Chickens in the TropicsInternational Journal of Poultry Science, 2014, 13(10), 575-581.
Effect of Corn Substitution by Sorghum Grain with Low Tannin Content on Broilers Production: Animal Performance, Nutrient Digestibility and Carcass CharacteristicsInternational Journal of Poultry Science, 2014, 13(10), 568-574.
Growth Performance and Histological Changes in Ileum and Immune Related Organs of Broilers Fed Organic Acids or Antibiotic Growth PromoterInternational Journal of Poultry Science, 2014, 13(10), 602-610.
Effect of Sources and Inclusion Levels of Zinc in Broiler Diets Containing Different Vegetable Oils During Summer Season Conditions on Meat QualityInternational Journal of Poultry Science, 2014, 13(11), 619-626.
Effect of Different Dietary Levels of Acid Whey Powder on Growth Performance and Immune Responses of Broiler ChicksInternational Journal of Poultry Science, 2015, 14(2), 67-71.
Effect of Vitamin C, Shackling and Crating Stress on Tonic Immobility Reactions of Broiler Chickens in PreslaughterInternational Journal of Poultry Science, 2015, 14(2), 72-75.
Effect of Light Color on Some of Performance Indices of Hybrid Cup 500-BroilersInternational Journal of Poultry Science, 2015, 14(2), 100-102.
Effect of Inclusion Inorganic, Organic or Nano Selenium Forms in Broiler Diets On: 1-Growth Performance, Carcass and Meat CharacteristicsInternational Journal of Poultry Science, 2015, 14(3), 135-143.
Effect of Inclusion Inorganic, Organic or Nano Selenium Forms in Broiler Diets On: 2-Physiological, Immunological and Toxicity Statuses of Broiler ChicksInternational Journal of Poultry Science, 2015, 14(3), 144-155.
Effect of Dietary Nanosilver on Broiler PerformanceInternational Journal of Poultry Science, 2015, 14(3), 177-182.
Influence of Photoperiod, Light Intensity and Their Interaction on Health Indices of Modern Broilers Grown to Heavy WeightsInternational Journal of Poultry Science, 2015, 14(4), 183-190.
Timing of Light Exposure During Incubation to Improve Hatchability, Chick Quality and Post-Hatch Well-Being in Broiler Chickens: 21 or 18 DaysInternational Journal of Poultry Science, 2015, 14(5), 293-299.
Histological Response of Broiler’s Immune Related Organs to Feeding Different Direct Fed MicrobialsInternational Journal of Poultry Science, 2015, 14(6), 331-337.
Energy Utilization from Various Fat Sources by Broiler Chickens at Different AgesInternational Journal of Poultry Science, 2015, 14(5), 257-261.
Palm Kernel Polysaccharides as a Feed Additive for Broiler ChickensInternational Journal of Poultry Science, 2015, 14(7), 394-397.
Effect of Liquid Nanocapsule Level on Broiler Performance and Total CholesterolInternational Journal of Poultry Science, 2015, 14(7), 403-406.
Comparison of Incandescent, CFL, LED and Bird Level LED Lighting: Growth, Fear and StressInternational Journal of Poultry Science, 2015, 14(8), 449-455.
Effect of Exposing Layer and Broiler Eggs to Red or White Light During IncubationInternational Journal of Poultry Science, 2015, 14(9), 491-496.
Complexed Zinc and Manganese Supplementation on Live and Processing Performance in Broiler ChickensInternational Journal of Poultry Science, 2015, 14(9), 537-540.
Suitability Mapping for Broiler Closed House Farm Using Analytical Hierarchy Process and Weighted Overlay with Emphasize on Environmental AspectsInternational Journal of Poultry Science, 2015, 14(10), 577-583.
Effect of Dried Rumen Content with and Without Cellulase in Diet on Carcass Quality of Broiler ChickensInternational Journal of Poultry Science, 2015, 14(12), 647-650.
On-Farm Resources and Renewable Energy in Broiler Chicken Production: Brinson Farms Case StudyInternational Journal of Poultry Science, 2016, 15(2), 41-47.
Effect of Fermented Ginkgo biloba and Camelia sinensis-Based Probiotics on Growth Performance, Immunity and Caecal Microbiology in BroilersInternational Journal of Poultry Science, 2016, 15(2), 62-71.
Mid-Flock and Post-Harvest Spatial Characterization of Broiler Litter Gas Flux and NutrientsInternational Journal of Poultry Science, 2016, 15(5), 175-181.
Performance, Safety and Tissue Residue Study for Coated Sodium Butyrate Added to Broiler FeedInternational Journal of Poultry Science, 2016, 15(5), 161-174.
Evaluation of an Algal Beta-1,3-Glucan on Broiler Growth Performance and Immune ResponseInternational Journal of Poultry Science, 2016, 15(5), 201-210.
Comparative Effects of Blended Herbal Extracts and Mixed Prebiotics on Growth Performance, Carcass Yields and Intestinal Morphology of Broiler ChickensInternational Journal of Poultry Science, 2016, 15(7), 264-270.
Indoor Fungal Load in Broiler Flocks Environment at Different Stages of Production CycleInternational Journal of Poultry Science, 2016, 15(8), 297-303.
Effect of Partially-Protected Sodium Butyrate and Virginiamycin on Nutrient Digestibility, Metabolizable Energy, Serum Metabolites and Performance of Broiler ChickensInternational Journal of Poultry Science, 2016, 15(8), 304-312.
Spectrum of White Light During Incubation: Warm vs Cool White LED LightingInternational Journal of Poultry Science, 2016, 15(9), 343-348.
Reduced Expression of Heat Shock Protein (HSP) 70 Gene by Ascorbic Acid Supplementation in Broiler Chickens Exposed to Transportation Stress to Maintain the Quality of Meat and Hematological ParametersInternational Journal of Poultry Science, 2016, 15(11), 432-441.
Effects of High Fat Broiler Pre-starter Rations on Performance and CostInternational Journal of Poultry Science, 2016, 15(12), 467-474.
Effect of an Exogenous Protease in Association with Carbohydrases in Broilers Infected with CoccidiaInternational Journal of Poultry Science, 2016, 15(12), 475-486.
Roles of Fructooligosaccharides and Phytase in Broiler Chickens: ReviewInternational Journal of Poultry Science, 2017, 16(1), 16-22.
Evaluation of Bacteria from Gallus domesticus as a Potential Probiotic in Broiler Chicks: Effects on Growth Performance and Feed Conversion RatioInternational Journal of Poultry Science, 2017, 16(2), 43-49.
Implications of Intensive Spatial Sampling of Broiler Litter: Characteristics and Gaseous EmissionsInternational Journal of Poultry Science, 2017, 16(3), 60-68.
Effect of Threonine Supplementation on Broiler Chicken Productivity TraitsInternational Journal of Poultry Science, 2017, 16(4), 160-168.
Brazilian Propolis Effects on Growth, Productivity Performance, Gut Characteristics and Physiological Changes in Broiler ChickensInternational Journal of Poultry Science, 2017, 16(5), 169-179.
A Comparison of Essential Oil and Organic Acid Supplementation on the Live Performance and Intestinal Morphology of Broilers Fed a Diet Containing Palm Kernel MealInternational Journal of Poultry Science, 2017, 16(5), 196-202.
Growth Performance and Carcass Analysis of Broilers Fed with Enhanced Quality Palm Kernel MealInternational Journal of Poultry Science, 2017, 16(6), 215-220.
Effects of Amino Acid Composition in a Bacillus amyloliquefaciens-fermented Mixture of Bovine Blood and Coconut Pulp on Growth Performance, Blood Cholesterol of BroilersInternational Journal of Poultry Science, 2017, 16(7), 274-280.
Lipid Formation and mRNA Expression of Key Adipogenic Genes in the Liver of Athens Canadian Random Breed and COBB Chicken Breeds During the Embryogenic PeriodInternational Journal of Poultry Science, 2017, 16(10), 374-380.
Study of the Correlation Between Intestinal Health and Prevalence of Coccidiosis in Broiler Chickens of Brazilian Agribusinesses Between the Years 2015 and 2016International Journal of Poultry Science, 2017, 16(10), 381-386.
Mineral Composition of Litter in Commercial Broiler HousesInternational Journal of Poultry Science, 2018, 17(2), 85-91.
Dosage Effects of Lactococcus lactis ssp. lactis 2 as a Probiotic on the Percentage of Carcass, Abdominal Fat Content and Cholesterol Level in BroilersInternational Journal of Poultry Science, 2018, 17(2), 100-105.
Grasshopper Meal (Ornithacris cavroisi) in Broiler Diets in Niger: Bioeconomic PerformanceInternational Journal of Poultry Science, 2018, 17(3), 126-133.
Effect of Dietary Combinations of Garlic and Onion in Broiler ProductionInternational Journal of Poultry Science, 2018, 17(3), 147-153.
Using Different Feed Additives as Alternative to Antibiotic Growth Promoter to Improve Growth Performance and Carcass Traits of BroilersInternational Journal of Poultry Science, 2018, 17(6), 255-261.
Effect of Dietary Supplementation with Different Levels of Palm Pollen on the Physiological Performance of the BroilerInternational Journal of Poultry Science, 2018, 17(6), 285-289.
Utilization of Fermented Palm Kernel Cake with Sclerotium rolfsii in Broiler RationInternational Journal of Poultry Science, 2018, 17(7), 342-347.
Combination of Xylanase and Bacillus Direct-fed Microbials, as an Alternative to Antibiotic Growth Promoters, Improves Live Performance and Gut Health in Subclinical Challenged BroilersInternational Journal of Poultry Science, 2018, 17(8), 362-366.
The Effect of Fermented Sauropus androgynus Plus Bay Leaf Inclusion on the Hematologic and Lipid Profiles of Female Broiler ChickensInternational Journal of Poultry Science, 2018, 17(9), 410-417.
Effects of Self-Selection Diets Differing in Cereal Source and Protein Level on Broiler PerformanceInternational Journal of Poultry Science, 2018, 17(10), 479-485.
The Effect of Dietary Binahong [Anredera cordifolia (Ten.) Steenis] Leaf Meal Supplementation on Total Ileal Bacteria and Jejunal Histomorphology in Broiler ChickensInternational Journal of Poultry Science, 2018, 17(10), 473-478.
Effects of Different Dietary Levels of Palm Pollen (Phoenix dactylifera L.) On the Humoral Immunity and Hematology of Broiler BloodInternational Journal of Poultry Science, 2018, 17(11), 523-528.
Performance of Broilers Exposed to Used Litter and Fed Diets with Agolin® Poultry, BMD®/Stafac® or No Additive from 0-42 DaysInternational Journal of Poultry Science, 2018, 17(11), 515-522.
The Effect of Adding Oak Bark Powder to the Diet on Some Productive and Immunological Characteristics of Broiler ChicksInternational Journal of Poultry Science, 2019, 18(1), 7-13.
Effects of Feeding Time Restriction During the Whole Rearing Period on the Growth Performance of Broiler ChickensInternational Journal of Poultry Science, 2019, 18(1), 14-20.
Effects of Different Phase-Feeding Programs with Different Feed Forms on Broiler Growth Performance, Carcass Traits and Intestinal MorphologyInternational Journal of Poultry Science, 2019, 18(4), 181-186.
Cholesterol, Yield, Tibia and Clavicle Ash of Broilers fed High Available Phosphorus Corn and/or Phytase with/without Alum Litter TreatmentInternational Journal of Poultry Science, 2019, 18(7), 349-352.
Exogenous Enzymes and the Digestibility of Nutrients by Broilers: A Mini ReviewInternational Journal of Poultry Science, 2019, 18(9), 404-409.
Kinetics of the Antimicrobial Activity Appearance in Ross 208 Broilers Chicken Tissues Following an Oxytetracycline Supplemented DietInternational Journal of Poultry Science, 2019, 18(10), 454-458.
Alternative Bedding Materials to Improve Growth Performance and Welfare of BroilersInternational Journal of Poultry Science, 2019, 18(9), 431-437.
The Responses of Exogenous Enzymes (Multi-Enzymes) on the Productivity and Stage of Production of Broilers Fed Vegetable-sourced DietsInternational Journal of Poultry Science, 2019, 18(11), 515-522.
The Effect of Altering Feed Formula, Processing and Supplements on Clostridium spp. In Broilers Using the Fung Double Tube MethodInternational Journal of Poultry Science, 2019, 18(11), 544-554.
Nutraceutical Effect of Ganoderma lucidum Fungus on Neonatal Broilers DietInternational Journal of Poultry Science, 2019, 18(12), 641-647.
Betel Nut Husks as An Alternative Litter Materials for Broiler ProductionInternational Journal of Poultry Science, 2020, 19(2), 81-85.
Interactive Effects of Light-Sources, Photoperiod and Strain on Blood Physiological Variables of Broilers Grown to Heavy WeightInternational Journal of Poultry Science, 2020, 19(2), 86-96.
Lignite Coal and Biochar Reduce Ammonia Emissions from Broiler LitterInternational Journal of Poultry Science, 2020, 19(3), 137-141.
Adaptability of Broilers to Dietary Phosphorus Repletion and Depletion ProgramsInternational Journal of Poultry Science, 2020, 19(3), 130-136.
The Effects of Feeding Black Soldier Fly (Hermetia illucens) Maggot Meal as a Substitute for Fish Meal on Broiler Meat QualityInternational Journal of Poultry Science, 2020, 19(4), 186-192.
Assessing Scavenger Activity at Delmarva Broiler Farm CompostersInternational Journal of Poultry Science, 2020, 19(8), 385-389.
Corn-Expressed Phytase Influence on Broiler Growth PerformanceInternational Journal of Poultry Science, 2020, 19(7), 330-337.
Effect of Beetroot Juice (Beta vulgaris) on Growth Performance, Blood Profile and Carcass Characteristics of Broiler ChickenInternational Journal of Poultry Science, 2020, 19(7), 303-308.
Effects of Inclusion Levels of Discarded Corn Grain on Growth Performance, Edible Portions and Economic Response in BroilersInternational Journal of Poultry Science, 2020, 19(8), 372-379.
Comparative Amino Acid Ileal Digestibility of Feed Ingredients Measured with Indigenous and Commercial Strains of ChickensInternational Journal of Poultry Science, 2020, 19(9), 396-402.
Effect of β-Mannanase Enzymes Supplementation to Energy Deficient Diets on Productive Performance, Physiological and Carcass Traits of BroilersInternational Journal of Poultry Science, 2020, 19(10), 455-466.
Efficacy of a Novel, Native Microbial Feed Supplement on the Mitigation of Necrotic Enteritis in Cobb 500 Broiler ChickensInternational Journal of Poultry Science, 2022, 21(2), 57-64.
Probiotic Potential of Lactic Acid Bacteria Isolated from Broiler Chickens in Côte d’IvoireInternational Journal of Poultry Science, 2022, 21(3), 119-128.
Broiler Litter Ammonia: Caked, Surface and Base Moisture Effects on EmissionsInternational Journal of Poultry Science, 2022, 21(3), 129-135.
Broiler Genetics May Influence Performance Response When Fed Low Crude Protein DietsInternational Journal of Poultry Science, 2022, 21(3), 136-141.
Effect of Corn-Expressed Glucanase on Mineral Digestibility and Apparent Metabolizable Energy in Broiler DietsInternational Journal of Poultry Science, 2023, 22(1), 12-16.
Comparative Efficacy of Different Feed Additive Anticoccidials in BroilersInternational Journal of Poultry Science, 2002, 1(6), 185-187.
Prevalence and Economic Losses Due to Infectious Bursal Disease in Broilers in Mirpur and Kotli Districts of KashmirInternational Journal of Poultry Science, 2003, 2(4), 267-270.
Prevalence and Management Issues Associated with Poultry Coccidiosis in Abak Agricultural Zone of Akwa Ibom State, NigeriaInternational Journal of Poultry Science, 2004, 3(2), 135-139.
Assessment of Economic Impact Caused by Poultry Coccidiosis in Small and Large Scale Poultry Farms in Debre Zeit, EthiopiaInternational Journal of Poultry Science, 2004, 3(11), 715-718.
Association Between Coccidia and Intestinal Helminths in Broiler ChickensInternational Journal of Poultry Science, 2008, 7(1), 36-39.
Prevalence and Identification of Species of Eimeria Causing Coccidiosis in Poultry Within Vom, Plateau State, NigeriaInternational Journal of Poultry Science, 2008, 7(9), 917-918.
Comparing the Feeding of Fungus Myceliated Grain with Other Anticoccidial Control Measures on Oocyst Excretion of Eimeria Challenged BroilersInternational Journal of Poultry Science, 2010, 9(7), 648-651.
Development and Evaluation of an Δ aroA / Δ htrA Salmonella enteritidis Vector Expressing Eimeria maxima TRAP Family Protein EmTFP250 with CD 154 (CD 40L) as Candidate Vaccines against Coccidiosis in BroilersInternational Journal of Poultry Science, 2010, 9(11), 1031-1037.
Outbreak of Coccidiosis in 5-day Old Commercial Broiler Breeder Flock in Zaria, NigeriaInternational Journal of Poultry Science, 2010, 9(12), 1112-1115.
Evaluation of Quebracho Red Wood (Schinopsis lorentzii) Polyphenolic Vegetable Extract for the Reduction of Coccidiosis in Broiler ChicksInternational Journal of Poultry Science, 2011, 10(5), 344-349.
Evaluating Different Vaccine Routes Against CoccidiosisInternational Journal of Poultry Science, 2009, 8(10), 980-984.
Effect of Different Mushrooms Fed to Eimeria-Challenged Broilers on Rearing PerformanceInternational Journal of Poultry Science, 2012, 11(7), 433-437.
Effect of Eimeria Infection on Cecal Microbiome of Broilers Fed Essential OilsInternational Journal of Poultry Science, 2012, 11(12), 747-755.
High Levels of Zinc Stimulate Different Aspects of Immune System in Broiler ChicksInternational Journal of Poultry Science, 2013, 12(2), 94-97.
Examination of a Novel Practical Poultry Management Method to Enhance the Effect of Live Eimeria Vaccination for Conventionally Housed Replacement Layer PulletsInternational Journal of Poultry Science, 2013, 12(3), 175-184.
Pyrosequencing Analysis of Salinomycin and Eimeria spp. Challenge-Induced Changes in Broiler Cecal Microbial CommunitiesInternational Journal of Poultry Science, 2013, 12(12), 689-697.
Haplotype Structure and DNA Sequence Variation of the Liver Expressed Antimicrobial Peptide-2 (chLEAP-2) Gene in Chickens challenged with Eimeria maximaInternational Journal of Poultry Science, 2017, 16(9), 336-343.
Study of the Correlation Between Intestinal Health and Prevalence of Coccidiosis in Broiler Chickens of Brazilian Agribusinesses Between the Years 2015 and 2016International Journal of Poultry Science, 2017, 16(10), 381-386.
Occurrence of Necrotic Enteritis (NE) Among Local Chickens Slaughtered at Muda Lawal Market in Bauchi Metropolis, Bauchi State, NigeriaInternational Journal of Poultry Science, 2020, 19(11), 498-502.
Aqueous Extracts of Aloe vera and Carica papaya Leaves: Impacts on Coccidiosis, Production and Haematology in Kabir Chickens in Buea, South West CameroonInternational Journal of Poultry Science, 2021, 20(3), 106-115.
CorrigendumAqueous Extracts of Aloe vera and Carica papaya Leaves: Impacts on Coccidiosis, Production and Haematology in Kabir Chickens in Buea, South West Cameroon
International Journal of Poultry Science, 2021, 20(3), 145-145.
The Influence of a Quillaja and Yucca Combination on Growth Performance and Lesion Scores of Broilers Administered Chemical Anticoccidials or a Live Coccidiosis VaccineInternational Journal of Poultry Science, 2022, 21(2), 50-56.
An Epizootic of Combined Clostridium perfringens, Eimeria Spp. and Capillaria Spp. Enteritis and Histomonas Spp. Hepatitis with Escherichia coli Septicemia in Bobwhite Quails (Colinus virginianus)International Journal of Poultry Science, 2004, 3(7), 438-441.
Assessment of Economic Impact Caused by Poultry Coccidiosis in Small and Large Scale Poultry Farms in Debre Zeit, EthiopiaInternational Journal of Poultry Science, 2004, 3(11), 715-718.
Study on Poultry Coccidiosis in Tiyo District, Arsi Zone, EthiopiaInternational Journal of Poultry Science, 2008, 7(3), 251-256.
Sources and Routes of Introduction of Eimeria Oocysts into Broiler Chick`s HousesInternational Journal of Poultry Science, 2007, 6(12), 925-927.
Development and Evaluation of an Δ aroA / Δ htrA Salmonella enteritidis Vector Expressing Eimeria maxima TRAP Family Protein EmTFP250 with CD 154 (CD 40L) as Candidate Vaccines against Coccidiosis in BroilersInternational Journal of Poultry Science, 2010, 9(11), 1031-1037.
Effect of Phase Feeding Supplemental Fungus Myceliated Grain on Oocyst Excretion and Performance of Broiler ChickensInternational Journal of Poultry Science, 2011, 10(1), 1-3.
Study of the Correlation Between Intestinal Health and Prevalence of Coccidiosis in Broiler Chickens of Brazilian Agribusinesses Between the Years 2015 and 2016International Journal of Poultry Science, 2017, 16(10), 381-386.
Combination of Xylanase and Bacillus Direct-fed Microbials, as an Alternative to Antibiotic Growth Promoters, Improves Live Performance and Gut Health in Subclinical Challenged BroilersInternational Journal of Poultry Science, 2018, 17(8), 362-366.
Influence of Fasting or Early Feeding on Broiler PerformanceInternational Journal of Poultry Science, 2008, 7(3), 263-271.
The Impact of the Fusarium Toxin Deoxynivalenol (DON) on PoultryInternational Journal of Poultry Science, 2008, 7(9), 827-842.
Effect of Probiotic (Aspergillus niger) and Prebiotic (Taraxacum officinale) on Blood Picture and Biochemical Properties of Broiler ChicksInternational Journal of Poultry Science, 2008, 7(12), 1182-1184.
Animal Feed Additive and the Effect of the Fusarium Toxin Deoxynivalenol on the Electrophysiological Measurement of Transepithelial Ion Transport of Young Chickens with Ussing Chamber TechniqueInternational Journal of Poultry Science, 2009, 8(1), 25-27.
Prevalence of Ascaridia galli, Heterakis gallinarum and Tapeworm Infections in Birds Slaughtered in Makurdi TownshipInternational Journal of Poultry Science, 2012, 11(2), 103-107.
The Probiotic Escherichia coli Nissle 1917 Enhances Early Gastrointestinal Maturation in Young Turkey PoultsInternational Journal of Poultry Science, 2012, 11(7), 445-452.
Study of the Correlation Between Intestinal Health and Prevalence of Coccidiosis in Broiler Chickens of Brazilian Agribusinesses Between the Years 2015 and 2016International Journal of Poultry Science, 2017, 16(10), 381-386.
Microbial Community Dynamics in the Gastrointestinal Tract of Indigenous Omani ChickensInternational Journal of Poultry Science, 2020, 19(7), 309-320.
Probiotic Potential of Lactic Acid Bacteria Isolated from Broiler Chickens in Côte d’IvoireInternational Journal of Poultry Science, 2022, 21(3), 119-128.
An Assessment of Vertically Integrated Contract Poultry Farming: A Case Study in BangladeshInternational Journal of Poultry Science, 2005, 4(3), 167-176.
Study of the Correlation Between Intestinal Health and Prevalence of Coccidiosis in Broiler Chickens of Brazilian Agribusinesses Between the Years 2015 and 2016International Journal of Poultry Science, 2017, 16(10), 381-386.
Morpho-Biometric Characterization of Indigenous Guinea fowl (Numida meleagris) Populations in Northern TogoInternational Journal of Poultry Science, 2020, 19(9), 432-446.
Cited By
Study of the Correlation Between Intestinal Health and Prevalence of Coccidiosis in Broiler Chickens of Brazilian Agribusinesses Between the Years 2015 and 2016
International Journal of Poultry Science, 2017, 16(10), 381. DOI: 10.3923/ijps.2017.381.386
Correlation between intestinal health and coccidiosis prevalence in broilers in Brazilian agroindustriesParasitology International, 2020, 76(), 102027. DOI: 10.1016/j.parint.2019.102027
Survey of coccidia on commercial broiler farms in Colombia: frequency of Eimeria species, anticoccidial sensitivity, and histopathologyPoultry Science, 2021, 100(8), 101239. DOI: 10.1016/j.psj.2021.101239
Comparison of macroscopy, histopathology and PCR for diagnosing Eimeria spp. in broiler chickensPesquisa Veterinária Brasileira, 2022, 42(), . DOI: 10.1590/1678-5150-pvb-6968