Research Article
Effect of Single and Combined Use of Various Organic Amendments on Wheat Grown over Green Manured Soil: II. Nutrient Contents in Plant and Soil

Muhammad Aslam, Muhammad Ayyaz Khan, Inayat Ullah Awan, Ejaz Ahmad Khan, Ahmad Ali Khan and Ghulam Jilani

Pakistan Journal of Nutrition, 2011, 10(7), 647-652.

Abstract

A field study was conducted on pre-green manured soil for the comparison of different organic manures applied singly and combined, for the production of wheat cv. Bhakkar 2002. Organic amendments used in the experiment included Farmyard Manure (FYM), Poultry Litter (PL), Press Mud (PM) and Sewage Sludge (SS). Quantity of the organic manures used as alone was 20 t ha-1 and their combinations contained 10 t ha-1 for each of the two amendments making up 20 t ha-1. The study was undertaken for two consecutive wheat growing seasons. The results indicated that combined use of PL, SS and their integration with other organic materials raised N contents in soil, wheat grain and straw to the maximum. The highest P contents in soil, wheat grain and straw were found with SS followed by SS+PL and PL alone and the highest K contents were recorded with PL, PL+PM and PM alone. It was found that N, P and K contents in soil, wheat grain and straw were highly correlated with N, P and K contents in the organic amendments.

ASCI-ID: 100-1452

Cited References Fulltext

Similar Articles


Impact of Integrated Nutrient Management on Yield and Nutrient Uptake by Maize under Rain-Fed Conditions

Pakistan Journal of Nutrition, 2012, 11(1), 27-33.

Effect of Seeding Rates and Nitrogen Levels on Yield and Yield Components of Wheat (Triticum aestivum L.)

Pakistan Journal of Nutrition, 2012, 11(7), 629-634.

Dynamic of Carbon, Nitrogen Content and Biomass Production of Axonopus compressus on Modified Shade Conditions of Oil Palm Plantation

Pakistan Journal of Nutrition, 2016, 15(10), 905-912.

Nutritional Value of a Banana Stem (Musa paradisiaca Val) of Anaerobic Fermentation Product Supplemented With Nitrogen, Sulphur and Phosphorus Sources

Pakistan Journal of Nutrition, 2017, 16(10), 738-742.

Tomato Fruit Quality as Affected by Different Sources of Phosphorus

Pakistan Journal of Nutrition, 2014, 13(12), 692-699.

Effect of Microbial Phytase on Growth Performance and Nutrients Digestibility in Broilers

Pakistan Journal of Nutrition, 2005, 4(1), 22-26.

Determination of Phosphorus (P) and Potassium (K) in the Blood of Desert Goats at Khartoum State

Pakistan Journal of Nutrition, 2008, 7(6), 811-812.

Vitamin D Status of Healthy School Children from Western Saudi Arabia

Pakistan Journal of Nutrition, 2012, 11(3), 288-292.

Effects of Calcium, Phosphorus and Manganese Supplementation During Oil Palm Frond Fermentation by Phanerochaete chrysosporium on Laccase Activity and in vitro Digestibility

Pakistan Journal of Nutrition, 2017, 16(3), 119-124.

Effect of a Lipid-Based Nutrient Supplement on Insulin-like Growth Factor-1 Level (IGF-1) in 6-12 Month-old Children in South Central Timor of the East Nusa Tenggara Province

Pakistan Journal of Nutrition, 2017, 16(6), 417-425.

Nutritional Value of a Banana Stem (Musa paradisiaca Val) of Anaerobic Fermentation Product Supplemented With Nitrogen, Sulphur and Phosphorus Sources

Pakistan Journal of Nutrition, 2017, 16(10), 738-742.

Optimizing the Production of Beef Cattle Utilizing Palm Oil Leaf Sheet Ammoniation Supplemented by Sulfur Minerals, Phosphorus and Cassava Leaf Flour

Pakistan Journal of Nutrition, 2017, 16(11), 870-875.

Supplementation of Minerals (Phosphorus and Sulfur) and Saccharomyces cerevisiae in a Sheep Diet Based on a Cocoa By-product

Pakistan Journal of Nutrition, 2018, 17(7), 329-335.

Effects of Calcium (Ca), Phosphorus (P) and Manganese (Mn) Supplementation during Oil Palm Frond Fermentation by Phanerochaete chrysosporium on Rumen Fluid Characteristics and Microbial Protein Synthesis

Pakistan Journal of Nutrition, 2017, 16(6), 393-399.

Tomato Fruit Quality as Affected by Different Sources of Phosphorus

Pakistan Journal of Nutrition, 2014, 13(12), 692-699.

Screening to Prevent to Carential and Metabolic Disease and HPTNS of Equids Grazing Forage Grasses with Unbalanced Levels of Minerals, Through the Mineral Profile and Creatinine Clearance Ratio for Ca and P Assessment

Pakistan Journal of Nutrition, 2011, 10(6), 519-538.

Comparing the Effects of Sodium and Potassium Diet with Calcium and Magnesium Diet on Sex Ratio of Rats` Offspring

Pakistan Journal of Nutrition, 2007, 6(1), 44-48.

Determination of Phosphorus (P) and Potassium (K) in the Blood of Desert Goats at Khartoum State

Pakistan Journal of Nutrition, 2008, 7(6), 811-812.

Proximate Composition and Mineral Analysis of Cinnamon

Pakistan Journal of Nutrition, 2009, 8(9), 1456-1460.

Proximate, Minerals and Anti-nutritional Factors of Gardenia aqualla (Gauden dutse) Fruit Pulp

Pakistan Journal of Nutrition, 2011, 10(6), 577-581.

Status of Dietary Electrolyte Balance in Commercial Poultry Diets in Pakistan

Pakistan Journal of Nutrition, 2013, 12(12), 1081-1084.

Assessment of Various Growth, Yield and Nutritional Parameters of Tomatoes as Affected by Farmyard Manure Fortified with Potassium Fertilizer

Pakistan Journal of Nutrition, 2013, 12(12), 1066-1069.

Improvement of Drought Tolerance in Sunflower (Helianthus annuus L.) By Foliar Application of Abscisic Acid and Potassium Chloride

Pakistan Journal of Nutrition, 2013, 12(4), 345-352.