Articles by Djoko W. Soeatmadji (1)

Supplementation of Glucomannan Derived from Konjac Flour Improve Glucose Homeostasis and Reduce Insulin Resistance in Diabetes Rat Models

Nurlaili Susanti, Choirun Nissa, Salwin N. Serina, Retty Ratnawati, Nurdiana, Sutiman B. Sumitro, Djoko W. Soeatmadji, Umi Kalsum, M. Aris Widodo and Simon B. Widjanarko

Pakistan Journal of Nutrition 14 ( 12 ): 913 - 918 , 2015

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