Articles by Hamed Mirhosseini (2)

Effect of Vegetable-Based Oil Blends on Physicochemical Properties of Oils During Deep-Fat Frying

Alireza Serjouie, Chin Ping Tan, Hamed Mirhosseini and Yaakob Bin Che Man

American Journal of Food Technology 5 ( 5 ): 310 - 323 , 2010

Effect of Pre-Germination Time on Amino Acid Profile and Gamma Amino Butyric Acid (GABA) Contents in Different Varieties of Malaysian Brown Rice

Shahin Roohinejad, Alireza Omidizadeh, Hamed Mirhosseini, Nazamid Saari, Shuhaimi Mustafa, Anis Shobirin Meor Hussin, Azizah Hamid and Mohd Yazid Abd Manap

International Journal of Food Properties 14 ( 6 ): 1386 - 1399 , 2011

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