Articles by Murat Yavuz (2)

Protective Ability of Ethanol Extracts of Hypericum Scabrum L. and Hypericum Retusum Aucher Against the Protein Oxidation and DNA Damage

Goksel Kızıl, Murat Kızıl, Bircan Ceken, Murat Yavuz and Halit Demir

International Journal of Food Properties 14 ( 4 ): 926 - 940 , 2011

In Vitro Antimicrobial and Antioxidant Activity of Ethanol Extract of Three Hypericum and Three Achillea Species From Turkey

Deniz Baris, Murat Kizil, Cetin Aytekin, Goksel Kizil, Murat Yavuz, Bircan Ceken and A. Selcuk Ertekin

International Journal of Food Properties 14 ( 2 ): 339 - 355 , 2011

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