High Intake of Linoleic or Alpha-linolenic Acid in Relation to Plasma Lipids, Atherosclerosis and Tissue Fatty Acid Composition in the Japanese Quail

F.J. Bavelaar, R. Hovenier, A.G. Lemmens and A.C. Beynen

International Journal of Poultry Science 3 ( 11 ): 704 - 714 , 2004