Articles by Supriyanto (7)

Synthesis and Characterization of Biocomposite Super Absorbent Polymer (SAP) Based on Aren Fiber (Arenga pinnata Merr) and Polyacrylamida (PAM) for Dry Land

Supriyanto and Muhammad Iqbal Gifari

Journal of Engineering and Applied Sciences 11 ( 12 ): 2693 - 2696 , 2016

Estimation of CO2 Emissions from Meat Consumption in Indonesia

Supriyanto

Journal of Engineering and Applied Sciences 12 ( 13 ): 3512 - 3517 , 2017

In vitro Antioxidant Activity and Profile of Polyphenol Compounds Extracts and their Fractions on Cacao Beans

Rossi Indiarto, Yudi Pranoto, Umar Santoso and Supriyanto

Pakistan Journal of Biological Sciences 22 ( 1 ): 34 - 44 , 2019

Growth, Biomass and Nutrient Production of Brown Midrib Sorghum Mutant Lines at Different Harvest Times

R. Sriagtula, P.D.M.H. Karti, L. Abdullah, Supriyanto and D.A. Astuti

Pakistan Journal of Nutrition 15 ( 6 ): 524 - 531 , 2016

Effects of Cocoa Bean (Theobroma cacao L.) Fermentation on Phenolic Content, Antioxidant Activity and Functional Group of Cocoa Bean Shell

R. R. Utami, R. Armunanto, S. Rahardjo and Supriyanto

Pakistan Journal of Nutrition 15 ( 10 ): 948 - 953 , 2016

Evaluation of Physicochemical Properties and Antioxidant Activity of Polyphenol-Rich Cacao Bean Extract Through Water Blanching

Rossi Indiarto, Yudi Pranoto, Umar Santoso and Supriyanto

Pakistan Journal of Nutrition 18 ( 3 ): 278 - 287 , 2019

Effect of Sodium Hydroxide and Sodium Hypochlorite on the Physicochemical Characteristics of Jack Bean Skin (Canavalia ensiformis)

Chrysanta Aurelia, Agnes Murdiati, Supriyanto and Andriati Ningrum

Pakistan Journal of Nutrition 18 ( 2 ): 193 - 200 , 2019