Articles by W.M. Priyadarshani (1)

Growth and Biogenic Amine (Histamine and Tyramine) Potential of Probiotic Lactobacillus casei in Skim Milk

W.M. Deepika Priyadarshani and Sudip Kumar Rakshit

American Journal of Food Technology 9 ( 2 ): 69 - 79 , 2014

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