Articles by Haq Nawaz (19)

Electrophoretic and Functional Mapping of Indica Rice Glutelin Protein Isolates

Muhammad Asim Shabbir, Faqir Muhammad Anjum, Tahir Zahoor and Haq Nawaz

International Journal of Food Properties 14 ( 6 ): 1375 - 1385 , 2011

New Prospects in the Control of Arachidonic Acid Metabolism in the Fetus and the Neonate

Sheikh Arshad Saeed, Haq Nawaz, Omar Aftab, Talha Khawar, Malik Ameer Zaigham, Natasha Hansraj, Huma Rasheed and Shabeeha Jan Memon

Journal of Medical Sciences 3 ( 3 ): 192 - 208 , 2003

Regeneration of Spend Activated Carbon

Rahat Parveen and Haq Nawaz

Pakistan Journal of Biological Sciences 3 ( 5 ): 866 - 867 , 2000

Studies on the Activity of Peroxidase in the Crude Extracts of Sweet Potato (Ipomea batatus) Cauliflower (Brassica oleracea), Soyabeen (Glycine max) and Sourlime (Citrus amantifolia)

Sajida Hakim, Shabnam Fatima Siddiqui and Haq Nawaz

Pakistan Journal of Biological Sciences 1 ( 4 ): 309 - 312 , 1998

Physico-chemical and Sensory Evaluation of Ready to Drink Soy-cow Milk Blend

Salim-ur-Rehman ., Haq Nawaz, Muhammad Mushtaq Ahmad, Sarfraz Hussain, Anjum Murtaza and Shahid Hafeez Shahid

Pakistan Journal of Nutrition 6 ( 3 ): 283 - 285 , 2007

Quality Evaluation of Mozzarella Cheese from Different Milk Sources

Ayesha Sameen, Faqir Muhammad Anjum, Nuzhat Huma and Haq Nawaz

Pakistan Journal of Nutrition 7 ( 6 ): 753 - 756 , 2008

Xylooligosaccharide Enriched Yoghurt: Physicochemical and Sensory Evaluation

Semee Mumtaz, Salim - Ur - Rehman, Nuzhat Huma, Amer Jamil and Haq Nawaz

Pakistan Journal of Nutrition 7 ( 4 ): 566 - 569 , 2008

Baking and Storage Stability of Retinyl Acetate (Vitamin A) Fortified Cookies

Shahid Mahmood, Masood Sadiq Butt, Faqir Muhammad Anjum and Haq Nawaz

Pakistan Journal of Nutrition 7 ( 4 ): 586 - 589 , 2008

Inhibitory Effect of Citrus Peel Essential Oils on the Microbial Growth of Bread

Salim -ur-Rehman, Sarfraz Hussain, Haq Nawaz, Muhammad Mushtaq Ahmad, Mian Anjum Murtaza and Ali Jaffar Rizvi

Pakistan Journal of Nutrition 6 ( 6 ): 558 - 561 , 2007

Effect of Sourdough Bacteria on the Quality and Shelf Life of Bread

Salim- ur-Rehman, Haq Nawaz, Sarfraz Hussain, Muhammad Mushtaq Ahmad, Mian Anjum Murtaza and Mian Saeed Ahmad

Pakistan Journal of Nutrition 6 ( 6 ): 562 - 565 , 2007

Effect of Storage Period and Irradiation Doses on Red Chillies

Muhammad Abrar, Faqir Muhammad Anjum, Tahir Zahoor and Haq Nawaz

Pakistan Journal of Nutrition 8 ( 8 ): 1287 - 1291 , 2009

Studies on Organic Acids and Minerals Content of Sourdough Naans Made from Different Extraction Rate Wheat Flours and Starter Cultures

Ghulam Mueen-ud-Din, Salim- ur-Rehman, Faqir Muhammad Anjum and Haq Nawaz

Pakistan Journal of Nutrition 8 ( 6 ): 877 - 881 , 2009

Extraction of ß-glucan from Oat and its Interaction with Glucose and Lipoprotein Profile

Asif Ahmad, Faqir Muhammad Anjum, Tahir Zahoor and Haq Nawaz

Pakistan Journal of Nutrition 8 ( 9 ): 1486 - 1492 , 2009

Effect of Feeding Canola Oil and Vitamin A on the Fatty Acid Profile of Egg Yolks in Laying Hens

Shakeel Ahmad, Ahsan- ul-Haq, Muhammad Yousaf and Haq Nawaz

Pakistan Journal of Nutrition 9 ( 2 ): 191 - 194 , 2010

Antioxidant Indices of Watermelon Juice and Lycopene Extract

Ambreen Naz, Masood Sadiq Butt, Imran Pasha and Haq Nawaz

Pakistan Journal of Nutrition 12 ( 3 ): 255 - 260 , 2013

Variation in the Levels of B-Vitamins and Protein Content in Wheat Flours

Madiha Rohi, Imran Pasha, Masood Sadiq Butt and Haq Nawaz

Pakistan Journal of Nutrition 12 ( 5 ): 441 - 447 , 2013

Effect of Nigella sativa Meal Protein Isolates Supplementation on the Physical and Sensory Characteristics of Cookies During Storage

Rizwana Batool, Masood Sadiq Butt, Mian Kamran Sharif and Haq Nawaz

Pakistan Journal of Nutrition 12 ( 6 ): 521 - 528 , 2013

Preparation of Fiber and Mineral Enriched Defatted Rice Bran Supplemented Cookies

Mian K. Sharif, Masood S. Butt, Faqir M. Anjum and Haq Nawaz

Pakistan Journal of Nutrition 8 ( 5 ): 571 - 577 , 2009

Preparation and Quality Evaluation of Lathyrus sativus L-bovine Milk Blend

Salim-ur-Rehman ., Sarfraz Hussain, Haq Nawaz, Muhammad Mushtaq Ahmad, Nuzhat Huma and Waseem Ahmad Virk

Pakistan Journal of Nutrition 6 ( 2 ): 134 - 137 , 2007