Articles by Isam A. Ahmed (1)

Effect of Processing Treatments Followed by Fermentation on Protein Content and Digestibility of Pearl Millet (Pennisetum typhoideum) Cultivars

Amro B. Hassan, Isam A. Mohamed Ahmed, Nuha M. Osman, Mohamed M. Eltayeb, Gammaa A. Osman and Elfadil E. Babiker

Pakistan Journal of Nutrition 5 ( 1 ): 86 - 89 , 2006

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