Articles by M. Bastos (1)

Body Fat of Broiler Chickens Fed Diets with Two Fat Sources and Conjugated Linoleic Acid

S. F. Zanini, G. L. Colnago, B. M.S. Pessotti, M. R. Bastos, F. P. Casagrande and V. R. Lima

International Journal of Poultry Science 5 ( 3 ): 241 - 246 , 2006

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