Articles by Moulti-Mati Farida (1)

Coagulation of Camel Milk using Dromedary Gastric Enzymes as a Substitute of the Commercial Rennet

Boudjenah- Haroun, Saliha Laleye, Louis Codjo Senoussi Chahra, Moulti-Mati Farida, Si Ahmed Saliha and Mati Abderrahmane

American Journal of Food Technology 7 ( 7 ): 409 - 419 , 2012

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