Articles by P. Waldroup (16)

Evaluation of Hops (Humulus iupulus) as an Antimicrobial in Broiler Diets

J. M. Cornelison, F. Yan, S. E. Watkins, Lloyd Rigby, John B. Segal and P. W. Waldroup

International Journal of Poultry Science 5 ( 2 ): 134 - 136 , 2006

Influence of Dietary Formulation Methods on Response to Arginine and Lysine in Diets for Young Broiler Chickens

P. W. Waldroup, E. O. Oviedo- Rondon and C. A. Fritts

International Journal of Poultry Science 5 ( 11 ): 1016 - 1022 , 2006

Comparison of Nutrient Recommendations for Broilers

F. Yan, C. Coto, Z. Wang, S. Cerrate, S. E. Watkins and P. W. Waldroup

International Journal of Poultry Science 9 ( 11 ): 1006 - 1014 , 2010

Effect of Phytase on the Sodium Requirement of Starting Broilers 1. Sodium Bicarbonate as Primary Sodium Source

S. D. Goodgame, F. J. Mussini, C. Lu, C. D. Bradley and P. W. Waldroup

International Journal of Poultry Science 10 ( 4 ): 251 - 256 , 2011

Effect of Source and Level of Vitamin D on the Performance of Breeder Hens and the Carryover to the Progeny

Cesar Coto, S. Cerate, Z. Wang, F. Yan, Y. Min, F. P. Costa and P. W. Waldroup

International Journal of Poultry Science 9 ( 7 ): 623 - 633 , 2010

Effect of Source and Level of Maternal Vitamin D on Carryover to Newly Hatched Chicks

Cesar Coto, S. Cerate, Z. Wang, F. Yan and P. W. Waldroup

International Journal of Poultry Science 9 ( 7 ): 613 - 622 , 2010

Effect of Dietary Crude Protein, Lysine Level and Amino Acid Balance on Performance of Broilers 0 to 18 Days of Age

A. Abdel- Maksoud, F. Yan, S. Cerrate, C. Coto, Z. Wang and P. W. Waldroup

International Journal of Poultry Science 9 ( 1 ): 21 - 27 , 2010

Effect of Arginine Level and Source and Level of Methionine on Performance of Broilers 0 to 18 Days of Age

A. Abdel- Maksoud, F. Yan, S. Cerrate, C. Coto, Z. Wang and P. W. Waldroup

International Journal of Poultry Science 9 ( 1 ): 14 - 20 , 2010

Glycerin-A New Energy Source for Poultry

Y. N. Min, F. Yan, F. Z. Liu, C. Coto and P. W. Waldroup

International Journal of Poultry Science 9 ( 1 ): 1 - 4 , 2010

Evaluation of Nupro® Yeast Product in Diets for Broilers

Z. Wang, S. Cerrate, C. Coto, P. Sacakli, F. Yan, F. G.P. Costa and P. W. Waldroup

International Journal of Poultry Science 8 ( 6 ): 515 - 520 , 2009

Effect of Pellet Diameter in Broiler Prestarter Diets on Subsequent Performance

S. Cerrate, Z. Wang, C. Coto, F. Yan and P. W. Waldroup

International Journal of Poultry Science 7 ( 12 ): 1138 - 1146 , 2008

Evaluation of MINTREX® Manganese as a Source of Manganese for Young Broilers

F. Yan and P. W. Waldroup

International Journal of Poultry Science 5 ( 8 ): 708 - 713 , 2006

Nonphytate Phosphorus Requirement and Phosphorus Excretion of Broiler Chicks Fed Diets Composed of Normal or High Available Phosphate Corn as Influenced by Phytase Supplementation and Vitamin D Source

F. Yan and P. W. Waldroup

International Journal of Poultry Science 5 ( 3 ): 219 - 228 , 2006

Effect of Phytase Supplementation on the Calcium Requirement of Broiler Chicks

F. Yan, J. H. Kersey, C. A. Fritts and P. W. Waldroup

International Journal of Poultry Science 5 ( 2 ): 112 - 120 , 2006

Evaluation of Glycerine from Biodiesel Production as a Feed Ingredient for Broilers

S. Cerrate, F. Yan, Z. Wang, C. Coto, P. Sacakli and P. W. Waldroup

International Journal of Poultry Science 5 ( 11 ): 1001 - 1007 , 2006

The Effect of Alpha-galactosidase Enzyme with and Without Avizyme 1502 on Performance of Broilers Fed Diets Based on Corn and Soybean Meal

P. W. Waldroup, C. A. Fritts, C. A. Keen and F. Yan

International Journal of Poultry Science 4 ( 12 ): 920 - 937 , 2005

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