Articles by R. Ramirez-Necoechea (9)

Piglet Survival in Early Lactation: A Review

M. Alonso-Spilsbury, R. Ramirez-Necoechea, M. Gonzlez-Lozano, D. Mota-Rojas and M.E. Trujillo-Ortega

Journal of Animal and Veterinary Advances 6 ( 1 ): 76 - 86 , 2007

Studies on Growth of Pelon Mexicano Pigs: Effect of Rearing Conditions on Carcass Traits and Meat Quality

M. Becerril, C. Lemus, J.G. Herrera, M. Huerta, M. Alonso-Spilsbury, R. Ramirez-Necoechea, D. Mota-Rojas and J. Ly

Journal of Animal and Veterinary Advances 8 ( 2 ): 202 - 207 , 2009

Studies on Growth of Pelon Mexicano Pigs: Effect of Rearing Conditions on Performance Traits

M. Becerril, C. Lemus, J.G. Herrera, M. Huerta, M. Alonso-Spilsbury, R. Ramirez-Necoechea, D. Mota-Rojas and J. Ly

Journal of Animal and Veterinary Advances 8 ( 2 ): 208 - 212 , 2009

Cytokine Immune Response in Mexican Creole and Commercial Pigs Under Uncontrolled Conditions

K. Mejia-Martinez, C. Lemus-Flores, J.F. Zambrano-Zaragoza, R. Ramirez-Necoechea, D. Mota-Rojas and M. Alonso-Spilsbury

Journal of Animal and Veterinary Advances 7 ( 5 ): 625 - 629 , 2008

Phosphorus Derived From Animal Production: A Review

J.A. Toca Ramirez, E. Salazar Sosa, R.T. Zuniga, J.S.C. Serrato, M.E. Pereda Solis, J. Toca Ramirez, F.O. Carrete Carreon, H. Herrera Casio and R. Ramirez-Necoechea

Journal of Animal and Veterinary Advances 8 ( 7 ): 1419 - 1428 , 2009

Effect of Carcass Electric Stimulation on Meat Quality

M. Carrillo del Valle, D.T. Velez-Trujillo, I. Guerrero-Legarreta, M. Becerril-Herrera, R. Ramirez-Necoechea, M. Alonso-Spilsbury, S. Flores-Peinado and D. Mota-Rojas

Journal of Animal and Veterinary Advances 7 ( 10 ): 1335 - 1340 , 2008

Broiler Welfare Evaluation Through Two Stunning Methods: Effects on Critical Blood Variables and Carcass Yield

M.J. Maldonado, D. Mota-Rojas, M. Becerril-Herrera, S. Flores-Peinado, D. Camacho-Morfin, A. Cardona-Leija, R. Ramirez-Necoechea, L. Morfin-Loyden, M. Gonzalez-Lozano, M.E. Pereda-Solis and M. Alonso-Spilsbury

Journal of Animal and Veterinary Advances 6 ( 12 ): 1469 - 1473 , 2007

Horse Meat for Human Consumption in México: Slaughter Performance and Carcass Morphometry

Gonzalez H.G., D. Mota-Rojas, M. Becerril-Herrera, C.Casas-Garcia, M. Zermeno, R. Ram�rez-Necoechea, J.A.Toca-Ramirez, C. Lemus, J. Toca-Ramirez and M. Alonso-Spilsbury

Journal of Food Technology 4 ( 2 ): 106 - 110 , 2006

Diagnosis of Microbiological Contamination Risks in Frankfurt Type Sausage, Virginia Ham and Dried Salted Pork

M.G. Nunez-Gutierrez, J.M. Tapia-Gonzalez, M. Becerril-Herrera, R. Ramirez-Necoechea, M. Alonso-Spilsbury and D. Mota-Rojas

Journal of Food Technology 6 ( 3 ): 147 - 151 , 2008