Articles by R. Ahmad (19)

Evaluation of Physico-Chemical Properties of Malaysian Commercial Beef Meatballs

N. Huda, Y.H. Shen, Y.L. Huey, R. Ahmad and A. Mardiah

American Journal of Food Technology 5 ( 1 ): 13 - 21 , 2010

Physicochemical Properties of Low-Fat Duck Sausage Formulated with Palm Oil

N. Huda, I. Ismail and R. Ahmad

Asian Journal of Poultry Science 4 ( 3 ): 113 - 121 , 2010

Physicochemical and Nutritional Characteristics of Indonesian Buffalo Skin Crackers

N. Huda, A. A. Putra and R. Ahmad

International Journal of Meat Science 1 ( 1 ): 36 - 51 , 2011

Changes During the Processing of Duck Meatballs Using Different Fillers after the Preheating and Heating Process

A. A. Putra, N. Huda and R. Ahmad

International Journal of Poultry Science 10 ( 1 ): 62 - 70 , 2011

Amino Acid and Fatty Acid Profiles of Peking and Muscovy Duck Meat

A.P. Aronal, N. Huda and R. Ahmad

International Journal of Poultry Science 11 ( 3 ): 229 - 236 , 2012

An Empirical Study of Barriers in the Implementation of Software Process Improvement Project in Malaysia

M.H.N.M. Nasir, R. Ahmad and N.H. Hassan

Journal of Applied Sciences 8 ( 23 ): 4362 - 4368 , 2008

Development and Strengthening of 2219 Aluminium Alloy by Mechanical Working and Heat Treatment

M. Rafi Raza, Faiz Ahmad, N. Ikram, R. Ahmad and A. Salam

Journal of Applied Sciences 11 ( 10 ): 1857 - 1861 , 2011

Wireless Sensor Actor Network Based on Fuzzy Inference System for Greenhouse Climate Control

Naseer Sabri, S. A. Aljunid, R. B. Ahmad, Abid Yahya, R. Kamaruddin and M. S. Salim

Journal of Applied Sciences 11 ( 17 ): 3104 - 3116 , 2011

Proximate, Color and Amino Acid Profile of Indonesian Traditional Smoked Catfish

N. Huda, R. S. Dewi and R. Ahmad

Journal of Fisheries and Aquatic Science 5 ( 2 ): 106 - 112 , 2010

Canopy Temperature: A Potential Technique for Evaluating Genetic Response to Drought in Crop Plants

R. Ahmad, N. Ahmad and M. A. Pervez

Pakistan Journal of Biological Sciences 1 ( 3 ): 142 - 144 , 1998

Response of Mungbean (Vigna radiata L.) To Different Levels of Phosphorus

M. Ayub, R. Ahmad, A. Tanveer, J. Iqbal and M.S. Sharar

Pakistan Journal of Biological Sciences 1 ( 4 ): 283 - 284 , 1998

Effect of Effective Microorganisms (EM4) on Health of Layers

Z.H. Naqvi, M. Mushtaq-ul-Hassan, Z. Chaudry, M. Akram and R. Ahmad

Pakistan Journal of Biological Sciences 3 ( 9 ): 1516 - 1518 , 2000

Fodder Yield and Quality of Four Cultivars of Maize (Zea mays L.) Under Different Methods of Sowing

M. Ayub, R. Ahmad, A. Tanveer and I. Ahmad

Pakistan Journal of Biological Sciences 1 ( 3 ): 232 - 234 , 1998

Growth, Yield and Quality of Sugarcane (Saccharum officinarum L.) As Affected by Different Levels of NPK Applications

M. Ayub, R. Ahmad, A. Tanveer, Hafiz Z. Ahmad and M.S. Sharar

Pakistan Journal of Biological Sciences 2 ( 1 ): 80 - 82 , 1999

Weed-Crop Competition in Maize in Relation to Row Spacing and Duration

A. Tanveer, M. Ayub, A. Ali, R. Ahmad and M. Ayub

Pakistan Journal of Biological Sciences 2 ( 2 ): 363 - 364 , 1999

Antibiotic Sensitivity of Pasteurella multocida Isolated from Cattle and Buffaloes

M.A.H. Anwar, S.U. Rahman and R. Ahmad

Pakistan Journal of Biological Sciences 3 ( 4 ): 692 - 693 , 2000

Amelioration of Salt Stress in Sugarcane (Saccharum officinarum L.) by Supplying Potassium and Silicon in Hydroponics

M. ASHRAF, RAHMATULLAH, R. AHMAD, A.S. BHATTI, M. AFZAL, A. SARWAR, M.A. MAQSOOD and S. KANWAL

Pedosphere 20 ( 2 ): 153 - 162 , 2010

Evaluation of Different Strains of Pseudomonas fluorescens for the Biocontrol of Fusarium Wilt of Chickpea

M. Inam-ul-Haq, N. Javed, R. Ahmad and A. Rehman

Plant Pathology Journal 2 ( 1 ): 65 - 74 , 2003

Antioxidant and Antidiabetic Potential of Malaysian Uncaria

R. Ahmad, H.M. Hashim, Z.M. Noor, N.H. Ismail, F. Salim, N.H. Lajis and K. Shaari

Research Journal of Medicinal Plants 5 ( 5 ): 587 - 595 , 2011