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Articles by Siavash Poure (1)
Study on the Nutritional Value of Raw, Dehulled, Autoclaved, Cooked and Enzyme Supplemented to Raw Yellow Peas on Performance of Broiler Chicks
Parviz Farhoomand
and
Siavash Saed Poure
Pakistan Journal of Nutrition 5 ( 6 ): 569 - 572 , 2006
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