Asian Science Citation Index - Articles written by T.C. Chen

Articles by T.C. Chen (7)

Effects of Chicory Fructans on Egg Cholesterol in Commercial Laying Hen

Y. C. Chen, C. Nakthong and T.C. Chen

International Journal of Poultry Science 4 ( 2 ): 109 - 114 , 2005

Shelf-life and Microbiological Profiler of Chicken Wing Products Following Sous vide Treatment

S. H. Wang, M.H. Chang and T.C. Chen

International Journal of Poultry Science 3 ( 5 ): 326 - 332 , 2004

Improvement of Laying Hen Performance by Dietary Prebiotic Chicory Oligofructose and Inulin

Y. C. Chen, C. Nakthong and T.C. Chen

International Journal of Poultry Science 4 ( 2 ): 103 - 108 , 2005

Mineral Utilization in Layers as Influenced by Dietary Oligofructose and Inulin

Y. C. Chen and T.C. Chen

International Journal of Poultry Science 3 ( 7 ): 442 - 445 , 2004

Cooking Yields and Quality Characteristics of Grilled Chicken Breast Fillets as Affected by Marinades Containing Starches

Y.C. Chen and T.C. Chen

Journal of Food Technology 1 ( 1 ): 17 - 22 , 2003

Cooking Yields and Quality Characteristics of Grilled Chicken Breast Fillets as Affected by pH of Vinegar-phosphate Marinades

Y.C. Chen, T.C. Chen, Shahid Shakeel Khan and Muhammad Jahangir

Journal of Food Technology 2 ( 1 ): 56 - 58 , 2004

Utilization of Spent Hens as a Flavoring Base: 2. Flavoring Products from Spent Hen Meat Hydrolysate

O. Sangtherapitikul, Y. C. Chen and T.C. Chen

Journal of Food Technology 3 ( 1 ): 41 - 45 , 2005