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107 results found

Apparent Digestibility Coefficients of Pelleted Feed Incorporated with Water Hyacinth Echhornia crassipes Fed to Red Tilapia, [Oreochromis mossambicus (Peters, 1852) X Oreochromis niloticus (Linnaeus, 1758)]

E.A.T. Mubarak, M.A. Amiza, H.K. Bakhsh and A.B. Abol-Munafi

Agricultural Journal 6 (6): 322-326, 2011

ASCI-ID: 146-452

Influence of the Growth Stage of Hemp (Cannabis sativa L.) on Fatty Acid Content, Chemical Composition and Gross Energy

P.G. Peiretti

Agricultural Journal 4 (1): 27-31, 2009

ASCI-ID: 146-295

Effect of Time of Nitrogen Application on Growth, Yield and Quality of Four Forage Sorghum Cultivars

Hani A. Eltelib and Eltom E. Ali

Agricultural Journal 1 (2): 59-63, 2006

ASCI-ID: 146-15

Evaluation of Hairy Vetch (Vicia villosa Roth) in Pure and Mixed Cropping with Barley (Hordeum vulgare L.) to Determine the Best Combination of Legume and Cereal for Forage Production

Seyedeh Soudabeh Shobeiri, Davood Habibi, Ali Kashani, Farzad Paknejad, Hossein Jafary, Majid Jami Al-Ahmadi, Mohamad Reza Tookalloo and Javad Lamei

American Journal of Agricultural and Biological Sciences 5 (2): 169-176, 2010

ASCI-ID: 257-188

Degradability Characteristics of Treated and Untreated Barley Grain Using In situ Technique

Akbar Taghizadeh and Nemati Zabihollah

American Journal of Animal and Veterinary Sciences 3 (2): 53-56, 2008

ASCI-ID: 216-41

Determination of the Proximate Composition of Available Fish Feed Ingredients in Bangladesh

Mohammad Abdul Baten Bhuyain, Md. Istiaque Hossain, Md. Ayenuddin Haque, Md. Abu Sayed Jewel, Jakia Hasan and Sumaiya Akter

Asian Journal of Agricultural Research 13 (1): 13-19, 2019

ASCI-ID: 12-224

Nutritional Evaluation of Sweet Potato Vines from Twelve Cultivars as Feed for Ruminant Animals

Mohammed Baba, Aminu Nasiru, Inusa Saleh Karkarna, Ibrahim Rakson Muhammad and Nuhu Bello Rano

Asian Journal of Animal and Veterinary Advances 13 (1): 25-29, 2018

ASCI-ID: 13-953

Study of Protein Characteristic of Five Feeds by CNCPS Model

T. Ghoorchi and S. Arbabi

Asian Journal of Animal and Veterinary Advances 5 (8): 584-591, 2010

ASCI-ID: 13-270

Supplemental Dietary Methionine Affects the Pelt Quality and Nutrient Metabolism of Raccoon Dogs (Nyctereutes procyonoides)

H. Liu, G. Li, W. Zhong, D. Li, F. Liu and W. Sun

Asian Journal of Animal and Veterinary Advances 7 (1): 61-67, 2012

ASCI-ID: 13-399

Effect of Feeding Urea Treated Palm Leaves on Milk Production, Composition and Animal Performance of Lactating Ardi Goats

S.B. Al-Suwaiegh and Y.M. Al-Yousef

Asian Journal of Animal Sciences 11 (1): 14-22, 2017

ASCI-ID: 15-262

Nitrogen Utilization and Blood Analysis of West African Dwarf Rams Fed Yam Peel Based Diets

M.K. Adegun and D.B. Adelabu

Asian Journal of Animal Sciences 14 (3): 103-110, 2020

ASCI-ID: 15-309

Chemical Composition of Six Grass Species (Poaceae sp.) from Protected Forest Range in Northern Bulgaria

Hazim Serkan Tenikecier and Ertan Ates

Asian Journal of Applied Sciences 11 (2): 71-75, 2018

ASCI-ID: 61-493

Effect of Intercropping Maize (Zea mays L.) With Cow Pea (Vigna unguiculata L.) on Green Forage Yield and Quality Evaluation

Mehdi Dahmardeh, Ahmad Ghanbari, Baratali Syasar and Mahmood Ramroudi

Asian Journal of Plant Sciences 8 (3): 235-239, 2009

ASCI-ID: 7-1410

Effect of Different Levels of Dietary Crude Protein, Lysine and Methionine on Performance of White Leghorn Laying Hens

S.V. Rama Rao and E. Tirupathi Reddy

Asian Journal of Poultry Science 10 (3): 147-152, 2016

ASCI-ID: 27-142

Effects of Different Energy Protein Ratio on the Performance of Desi Native Chickens During Growing Phase

Mohammad Shehbaz Anjum and Sohail Hassan Khan

Asian Journal of Poultry Science 2 (1): 42-47, 2008

ASCI-ID: 27-3

The Effects of Different Levels of Dietary Protein, Energy and Using Fat on the Performance of Broiler Chicks at the end of the Third Weeks

S. Jafarnejad and M. Sadegh

Asian Journal of Poultry Science 5 (1): 35-40, 2011

ASCI-ID: 27-49

Research on Crude Protein Contents in Medicago Sativa Hay Harvest During 2008-2009 Using FT-NIR Spectrometry

Laura DALE, Ioan ROTAR, Vasile FLORIAN, Roxana VIDICAN, Andre THEWIS, Juan Antonio FERNANDEZ PIERNA and Vincent BAETEN

Bulletin of UASVM Agriculture 68 (1): 107-112, 2011

ASCI-ID: 202-205

Partial Last Square “NIR-CP” Model for Forages from Hill Permanent Grassland

Monica HARMANESCU, Alexandru MOISUC, Veronica SARATEANU, Aurica BOROZAN and Iosif GERGEN

Bulletin of UASVM Agriculture 67 (1): 138-142, 2010

ASCI-ID: 202-28

Evaluation of the Chemical Composition of Immature and Mature Ball Nut Seed (Calophyllum inophyllum) Meals

Okokon Okon Effiong and Adiah Inyang Ofem

International Journal of Agricultural Research 13 (1): 12-18, 2018

ASCI-ID: 32-647

Assessment of Existing and Potential Feed Resources for Improving Livestock Productivity in Niger

Tunde Adegoke Amole and Augustine Abioye Ayantunde

International Journal of Agricultural Research 11 (2): 40-55, 2016

ASCI-ID: 32-613

The Effect of Substrate Composition Fermented Using Pleurotus ostreatus on the Nutrient Content of Palm Oil Sludge

Ade Trisna, Nuraini Nuraini, Yose Rizal and Mirzah Mirzah

International Journal of Poultry Science 18 (7): 323-327, 2019

ASCI-ID: 101-2433

The Effect of Increased Protein Intake During the Starter and Prebreeder Periods on Reproductive Performance of Ultra High Yield Broiler Breeder Hens

Marc de Beer and Craig N. Coon

International Journal of Poultry Science 5 (9): 812-821, 2006

ASCI-ID: 101-611

Dietary Interactions Between Threonine and Crude Protein in Diets for Growing Tom Turkeys 8 to 12 Weeks of Age

P. W. Waldroup, J. H. Kersey and M. T. Kidd

International Journal of Poultry Science 1 (4): 74-77, 2002

ASCI-ID: 101-15

Fodder Yield and Quality of Sorghum (Sorghum bicolor L.) As Influenced by Different Tillage Methods and Seed Rates

M. Ayub, A. Tanveer, M. A. Nadeem and M. Tayyub

Journal of Agronomy 2 (3): 179-184, 2003

ASCI-ID: 31-68

Investigation for the Determination of White Clover (Trifolium repens L.) Cultivars That Can Be Grown in Southeastern Anatolia Region of Turkey

Mehmet Basbag, Ismail Gul and Veysel Saruhan

Journal of Agronomy 6 (3): 449-453, 2007

ASCI-ID: 31-390

The Effect of Nitrogen and Phosphorus Fertilization on Growth, Yield and Quality of Forage Maize (Zea mays L.)

Hani A. Eltelib, Muna A. Hamad and Eltom E. Ali

Journal of Agronomy 5 (3): 515-518, 2006

ASCI-ID: 31-289

Seasonal Changes in Alimentary Value and Digestibility of Gleditsia triacanthos L.

R. Foroughbakhch, A. Carrillo-Parra, M.L. Cardenas-Avila and S. Moreno-Limon

Journal of Animal and Veterinary Advances 11 (22): 4279-4282, 2012

ASCI-ID: 156-3885

Effect of Manure and Fertilizer Application on Yield of Sorghum almum Harvested at Different Maturity Stages

T.P. Lanyasunya, Hongrong Wang, E.A. Mukisira, F.B. Lukibisi, D.M. Kuria and N.K. Kibitok

Journal of Animal and Veterinary Advances 6 (7): 879-882, 2007

ASCI-ID: 156-1013

Effects of Different Levels of Dietary Metabolisable Energy and Crude Protein on Performance and Carcase Characteristics of Chukar Partridge (Alectoris chukar) During Growing Period (8-16 week)

Pouya Yari, Ali Safarzadeh, Abolfazl Zarei and Mohammadsadegh Lotfipour

Journal of Animal and Veterinary Advances 15 (2): 5-9, 2016

ASCI-ID: 156-4626

Effect of Different Plans of Nutrition on Immune Response Against Newcastle Disease in Cross (FAY x RIR) Chicken

Asia Batool, Shamim Akhtar and Abdul Rehman

Journal of Biological Sciences 2 (4): 214-216, 2002

ASCI-ID: 38-503

Degradation Characteristics of Crude Protein and Crude Fibre of Jumbo Grass Grown in Different Nitrogen Fertilizer Doses

B. Sarkar, S.S. Islam, Z.H. Khandaker, S.M.E. Ershad, A. Ashraf and M.H. Rashid

Journal of Biological Sciences 4 (4): 445-448, 2004

ASCI-ID: 38-908

Performance of summer forage legumes in the sub-tropical sub-humid Pothwar plateau of Pakistan

Amber Jilani, Imtiaz A. Qamar, Asghar Ali and M. Arshad

Journal of Biological Sciences 1 (7): 573-574, 2001

ASCI-ID: 38-288

Nutritional Composition and Heavy Metal Contamination of Prominent Fishmeal Samples

Edah Bernard and Oke Adetola

Journal of Fisheries and Aquatic Science 17 (1): 1-8, 2022

ASCI-ID: 54-687


Erondu, E.S., Bekibele, D. and Gbulubo, A.T

Journal of Fisheries International 1 (1): 40-43, 2006

ASCI-ID: 160-7

Production and Quality Evaluation of Millet (Pennisetum typhoidum L.) Germplasms for Fodder

M. Akmal and Zulfiqar

Pakistan Journal of Biological Sciences 5 (5): 539-542, 2002

ASCI-ID: 1-2371

Effects of Monensin and Increasing Crude Protein in Early Lactation on Performance of Dairy Cows

Behnam Ghorbani, Taghi Ghoorchi, Hamid Amanlou and Saeed Zerehdaran

Pakistan Journal of Biological Sciences 11 (13): 1669-1675, 2008

ASCI-ID: 1-351

Effect of Organic Amendment and Chemical fertiliser on Growth, Yield and Fodder Quality of a Forage Sorghum (Sorghum bicolor L. Moench)

S. Pholsen and A. Suksri

Pakistan Journal of Biological Sciences 7 (4): 651-657, 2004

ASCI-ID: 1-3103

Dietary Electrolyte Requirement of Broiler Chicks as Affected by Dietary Protein Content

A.A. Adekunmisi and K.R. Robbins

Pakistan Journal of Nutrition 8 (10): 1613-1616, 2009

ASCI-ID: 100-1049

Effect of Ash, KOH and Millet on the Fermentation of Parkia biglobosa Seeds to Form a Condiment

K.B. Pelig-Ba

Pakistan Journal of Nutrition 8 (10): 1548-1554, 2009

ASCI-ID: 100-1038

The Effects of Storing Ceara Rubber (Manihot glaziovii) Leaves in Different Forms on Crude Protein and Carotene Contents

Ristianto Utomo, Cuk Tri Noviandi, Subur Priyono Sasmito Budhi, Ali Agus and Aryo Mufti Prananda

Pakistan Journal of Nutrition 18 (3): 211-215, 2019

ASCI-ID: 100-2682

The Effect of Dietary Alhagi (Camel grass) Ensiled with Different Levels of Low Quality Date-Palm on Apparent Nutrient Digestion Coefficients in Kermani Sheep

Nemat Ziaei

Research Journal of Biological Sciences 5 (4): 314-317, 2010

ASCI-ID: 169-796

Protein Requirements for Maintenance of Thai Native Male Cattle Fed Pangola Hay Based Diets

Pramote Paengkoum

Research Journal of Biological Sciences 5 (1): 33-35, 2010

ASCI-ID: 169-746

Evaluation of Coleus forskohlii Genotypes for Bio Chemical Characters

C. Kavitha, E. Vadivel and K. Rajamani

Research Journal of Medicinal Plants 3 (2): 75-79, 2009

ASCI-ID: 82-52

Fatty Acid Content and Chemical Composition of Vegetative Parts of Perilla (Perilla frutescens L.) after Different Growth Lengths

P.G. Peiretti

Research Journal of Medicinal Plants 5 (1): 72-78, 2011

ASCI-ID: 82-81

Effect of Diets Formulated on the Basis of Four Critical Essential Amino Acids on Crude Protein Requirement, Carcass Quality and Haematological Parameters of Broiler Finisher Chickens Reared under Tropical Environment

E. Opoola, S.O. Ogundipe, G.S. Bawa, P.A. Onimisi and W. Buba

Research Journal of Poultry Sciences 13 (1): 1-6, 2020

ASCI-ID: 174-91