128 results found

Evaluation of the Combination of Vitamin D3 and Papaya Leaf on Muscle Antioxidant Activity of Spent Chicken

S. Navid, A. Sheikhlar and K. Kaveh

Agricultural Journal 6 (5): 285-287, 2011

ASCI-ID: 146-445

Evaluation of Antibacterial and Antioxidant Activities of Different Methanol Extract of Rumex vesicarius L.

Asha Tukappa and Ramesh L. Londonkar

American Journal of Drug Discovery and Development 3 (2): 72-83, 2013

ASCI-ID: 2817-77

Amino Acid Composition, Molecular Weight Distribution and Antioxidant Stability of Shrimp Processing Byproduct Hydrolysate

J. Zhao, G.R. Huang, M.N. Zhang, W.W. Chen and J.X. Jiang

American Journal of Food Technology 6 (10): 904-913, 2011

ASCI-ID: 9-308

Effect of Wheat Germ Addition on Physicochemical and Antioxidant Properties of Date Syrup

Abdalla S.M. Ammar

American Journal of Food Technology 7 (8): 479-486, 2012

ASCI-ID: 9-376

Effect of Extraction Procedures, Genotypes and Screening Methods to Measure the Antioxidant Potential and Phenolic Content of Orange-fleshed Sweetpotatoes (Ipomoea batatas L.)

Jace D. Everette and Shahidul Islam

American Journal of Food Technology 7 (2): 50-61, 2012

ASCI-ID: 9-331

In vitro Antioxidant and Chemical Constituents from the Leaves of Ormocarpum cochinchinense Elumbotti

T. Sivakumar and D. Gajalakshmi

American Journal of Plant Physiology 8 (3): 114-122, 2013

ASCI-ID: 10-206

Effect of pH and Temperature on Characteristics and Antioxidant Activity of Chicken Feet Protein

Edy Susanto, Djalal Rosyidi, Lilik Eka Radiati and Subandi

Asian Journal of Animal Sciences 12 (1): 9-15, 2018

ASCI-ID: 15-290

Biological Activities and Chemical Composition of Cassia auriculata

S. Senthilrani and P. Renuka Devi

Asian Journal of Biochemistry 9 (4): 195-202, 2014

ASCI-ID: 16-311

Antioxidant Properties of Alpha Asarone

S. Asha Devi, A.L. Mali, M.A. Rahee and E.D.S. Belinda

Asian Journal of Biochemistry 9 (2): 107-113, 2014

ASCI-ID: 16-300

Antioxidant Potential, Total Phenolic and Flavonoid Contents from the Stem Bark of Guazuma ulmifolia Lam.

A.C. Feltrin, A.A. Boligon, V. Janovik and M.L. Athayde

Asian Journal of Biological Sciences 5 (5): 268-272, 2012

ASCI-ID: 62-189

Evaluation of Antiangiogenic, Cytotoxic and Antioxidant Effects of Syzygium aromaticum L. Extracts

Abdalrahim F.A. Aisha, Zeyad D. Nassar, Mohammad J. Siddiqui, Khalid M. Abu-Salah, Salman A. Alrokayan, Zhari Ismail and Amin Malik Shah Abdul Majid

Asian Journal of Biological Sciences 4 (3): 282-290, 2011

ASCI-ID: 62-92

Antioxidant and Antiproliferative Activity of the Methanolic Extract from Nigella sativa Seeds

R. Neha, Vahitha Vali, J. Gunaseelan and K. Perinbam

Asian Journal of Biological Sciences 7 (3): 122-130, 2014

ASCI-ID: 62-277

Evaluation of Antimicrobial and Antioxidant Potentials of Trianthema decandra L.

R. Geethalakshmi, D.V.L. Sarada and P. Marimuthu

Asian Journal of Biotechnology 2 (4): 225-231, 2010

ASCI-ID: 74-43

Antioxidant and Antifungal Activity of Some Moroccan Seaweeds Against Three Postharvest Fungal Pathogens

Lahbib Fayzi, Latifa Askarne, El Houssine Boufous, Ouafa Cherifi and Khalil Cherifi

Asian Journal of Plant Sciences 21 (2): 328-338, 2022

ASCI-ID: 7-1982

Evaluation of Phenolic Content and Antioxidant Property of Hydrolysed Extracts of Terminalia catappa L. Leaf

H.V. Annegowda, C. Ween Nee, M.N. Mordi, S. Ramanathan and S.M. Mansor

Asian Journal of Plant Sciences 9 (8): 479-485, 2010

ASCI-ID: 7-1523

In vitro Antimicrobial and Antioxidant Properties of Smyrnium cordifolium Boiss. (Umbelliferae) Extract

M. Khanahmadi, S.H. Rezazadeh and M. Taran

Asian Journal of Plant Sciences 9 (2): 99-103, 2010

ASCI-ID: 7-1476

In vitro Antioxidant Profiles and Phytochemical Content of Different Organs of Strawberry (Fragaria ananassa Duchesne)

Irda Fidrianny, Fadhila Syifa and Muhamad Insanu

Asian Journal of Scientific Research 12 (2): 241-248, 2019

ASCI-ID: 8-573

Phytochemical and Antioxidant Activity of Avocado Leaf Extract (Persea americana Mill.)

Nurdin Rahman, Nikmah Utami Dewi and Bohari

Asian Journal of Scientific Research 11 (3): 357-363, 2018

ASCI-ID: 8-537

Bacterial Inhibition and Antioxidant Activity of Kefir Produced from Thai Jasmine Rice Milk

Deeseenthum Sirirat and Pejovic Jelena

Biotechnology 9 (3): 332-337, 2010

ASCI-ID: 11-560

The Relationship between Color and Organic Compounds Content of in the Fruits of Sweet Cherries

Piotr CHELPINSKI, Grzegorz MIKICIUK and Katarzyna SKUPIEN- WYSOCKA

Bulletin of UASVM Agriculture 67 (2): 203-206, 2010

ASCI-ID: 202-112

Antioxidant and Antimicrobial Properties of the Extracts from Pleurotus ostreatus M2191 and PQMZ91109

Emanuel VAMANU, Mihaela ENE, Adrian VAMANU, Diana PELINESCU, Ionela SARBU, Sultana NITA and Veaceslav BARCARI

Bulletine of UASVM Animal Science and Biotechnologies 68 (1): 381-388, 2011

ASCI-ID: 203-169

Antioxidant Capacity of Transylvanian Propolis

Cristina M. MIHAI and Liviu Al. MARGHITAS

Bulletine of UASVM Animal Science and Biotechnologies 67 (1): 266-270, 2010

ASCI-ID: 203-41

Comparison of antioxidant activity and total phenols of some date varieties

MAHNAZ KHANAVI, ZAHRA SAGHARI, AZADEH MOHAMMADIRAD, RAHIM KHADEMI, ABBAS HADJIAKHOONDI and MOHAMMAD ABDOLLAHI

DARU 17 (2): 104-108, 2009

ASCI-ID: 158-28

Comparative Screening of Phytochemicals in Egyptian and Hungarian Wheat Varieties

Safaa S. Abozed, Zahra S. Ahmed, Mariann Rakszegi and Laszlo Lang

International Journal of Agricultural Research 9 (5): 219-230, 2014

ASCI-ID: 32-581

Synthesis, Characterization and Antioxidant Activity of a Novel Cu (II) Complex of Schiff Base Derived from N, N’-bis(benzoin)-1,4 Butane Diimine

V. Balamurugan, S. Shankar and S. Chandramohan

International Journal of Biological Chemistry 8 (2): 85-90, 2014

ASCI-ID: 34-143

Antioxidant and Hepatoprotective Activity of Leaf Extract of Justicia gendarussa Burm

K.L. Krishna, K. Mruthunjaya and J.A. Patel

International Journal of Biological Chemistry 3 (3): 99-110, 2009

ASCI-ID: 34-57

Antioxidant, Antimicrobial Activities and Phytochemical Constituents of Cichorium intybus L. Aerial Parts

Riyam Sabeeh Jasim

International Journal of Botany 14 (1): 24-29, 2018

ASCI-ID: 19-453

Antioxidant Activity of Artisanal Honey From Tabasco, Mexico

Yolanda Ruiz-Navajas, Manuel Viuda-Martos, Juana Fernandez-Lopez, Juan Manuel Zaldivar-Cruz, Victor Kuri and Jose Angel Perez-Alvarez

International Journal of Food Properties 14 (2): 459-470, 2011

ASCI-ID: 198-145

Antioxidant and Antimicrobial Activities of Allium roseum L. “Lazoul,” A Wild Edible Endemic Species in North Africa

Hanen Najjaa, Khaled Zerria, Sami Fattouch, Emna Ammar and Mohamed Neffati

International Journal of Food Properties 14 (2): 371-380, 2011

ASCI-ID: 198-137

Evaluation of Free Radical Scavenging, Anti-inflammatory and Analgesic Potential of Benincasa hispida Seed Extract

N.S. Gill, K. Dhiman, J. Bajwa, P. Sharma and S. Sood

International Journal of Pharmacology 6 (5): 652-657, 2010

ASCI-ID: 23-513

In vitro Antioxidant, PTP-1B Inhibitory Effects and in vivo Hypoglycemic Potential of Selected Medicinal Plants

A. Arya, C.Y. Looi, W.F. Wong, M.I. Noordin, S. Nyamathulla, M.R. Mustafa and M. Ali Mohd

International Journal of Pharmacology 9 (1): 50-57, 2013

ASCI-ID: 23-796

Phytochemical Screening, Total Phenolics and Antioxidant and Antibacterial Activities of Callus from Brassica nigra L. Hypocotyl Explants

E.A. Hussein, A.M. Taj-Eldeen, A.S. Al-Zubairi, A.S. Elhakimi and A.R. Al-Dubaie

International Journal of Pharmacology 6 (4): 464-471, 2010

ASCI-ID: 23-485

Physicochemical Properties and Biological Activities of Common Mullein (Verbascum thapsus L.) Root, Leaf and Fruit Oils

Zekeria Yusuf, Giorgis Hailu, Mulugeta Desta and Sewnet Mengistu

International Journal of Tropical Medicine 16 (4): 47-52, 2021

ASCI-ID: 155-355

β-carotene and Antioxidant Analysis of three Different Rockmelon (Cucumis melo L.) Cultivars

J.S. Norrizah, S.N. Hashim, F. Siti Fasiha and S.M. Yaseer

Journal of Applied Sciences 12 (17): 1846-1852, 2012

ASCI-ID: 35-4634

In vitro Antioxidant Activity of the Hexane and Methanolic Extracts of Sargassum baccularia and Cladophora patentiramea

T.Z.B. Sheikh, C.L. Yong and M.S. Lian

Journal of Applied Sciences 9 (13): 2490-2493, 2009

ASCI-ID: 35-3095

Isolation and Identification of Active Antioxidant Compound from Star Fruit (Averrhoa carambola) Mistletoe (Dendrophthoe pentandra (L.) Miq.) Ethanol Extract

Nina Artanti, Yelli Ma`arifa and Muhammad Hanafi

Journal of Applied Sciences 6 (8): 1659-1663, 2006

ASCI-ID: 35-1306

Altitude and Tissue Type Influence Antioxidant Potential of Pellia endiviifolia from Darjeeling Himalaya

Abhijit Dey, Arijit De, Pinky Ghosh and Souryadeep Mukherjee

Journal of Biological Sciences 13 (8): 707-711, 2013

ASCI-ID: 38-2262

Biological Activity of Iris sari Schott ex Baker in Turkey

Safwan Moaket, Sibel Bayil Oguzkan, Ibrahim Halil Kilic, Bedrettin Selvi, Isik Didem Karagoz, Mehmet Erdem, Nese Erdogan, Huseyin Tekin and Mehmet Ozaslan

Journal of Biological Sciences 17 (3): 136-141, 2017

ASCI-ID: 38-2406

Antioxidant and Anti-diabetic Effects of Cumin Seeds Crude Ethanol Extract

Doha Abdou Mohamed, Ibrahim Mohamed Hamed and Karem Aly Fouda

Journal of Biological Sciences 18 (5): 251-259, 2018

ASCI-ID: 38-2463

Proximate Composition, Phenolic Content and Antioxidant Activities of Three Black Plum (Vitex sp.) Fruits: Preliminary Results

Charles O. Ochieng and Brian O. Nandwa

Journal of Food Technology 8 (3): 118-125, 2010

ASCI-ID: 162-439

In vitro Antioxidant Potentials of Some Herbal Plants from Southern Nigeria

Chinaka O. Nwaehujor, Julius O. Ode and Motunrayo G. Akande

Journal of Medical Sciences 13 (1): 56-61, 2013

ASCI-ID: 41-1116

Evaluation of Free Radical Scavenging, Anti-inflammatory and Analgesic Potential of Luffa echinata Seed Extract

T. Sharma, R. Arora and N.S. Gill

Journal of Medical Sciences 12 (4): 99-106, 2012

ASCI-ID: 41-1093

Evaluation of the Anti-diabetic and Antioxidant Activities of the Methanol Leaf Extract of Berlinia grandiflora

O.J. Ode, C.O. Nwaehujor and C.F. Nwinyi

Journal of Medical Sciences 13 (8): 743-748, 2013

ASCI-ID: 41-1224

Antioxidant Activity of Two Steroid Alkaloids Extracted from Solanum aculeastrum

Srinivas Koduru, F.O. Jimoh, D.S. Grierson and A.J. Afolayan

Journal of Pharmacology and Toxicology 2 (2): 160-167, 2007

ASCI-ID: 55-98

Anti-oxidant and Anti-inflammatory Activity of Centrosema pulmieri Benth (Leguminosea-papilionaceae)

H.O. Oladimeji, R. Nia and E. Offorah

Journal of Pharmacology and Toxicology 2 (6): 580-585, 2007

ASCI-ID: 55-138

Antioxidant Activity of Isolated Phytoconstituents from Casuarina equisetifolia Frost (Casuarinaceae)

A.N. Aher, S.C. Pal, S.K. Yadav, U.K. Patil and S. Bhattacharya

Journal of Plant Sciences 4 (1): 15-20, 2009

ASCI-ID: 56-179

Study on Cucumis melo var. utilissimus Seeds for the Therapeutic Potential

N.S. Gill, P. Sharma, J. Bajwa, K. Dhiman, S. Sood, P.D. Sharma and M. Bali

Journal of Plant Sciences 5 (3): 248-255, 2010

ASCI-ID: 56-215

Effect of Nano and Molecular Phosphorus Fertilizers on Growth and Chemical Composition of Baobab (Adansonia digitata L.)

Amira Sh. Soliman, M. Hassan, Faten Abou-Elella, A.H. Hanafy Ahmed and Souad A. El-Feky

Journal of Plant Sciences 11 (4): 52-60, 2016

ASCI-ID: 56-342

Isolation and characterisation of novel antioxidant constituents of Croton zambesicus leaf extract

M.A. Aderogba, L.J. McGaw, M. Bezabih and B.M. Abegaz

Natural Product Research Part A 25 (13): 1224-1233, 2011

ASCI-ID: 130-367

Determination of free phenolic acids and antioxidant capacity of methanolic extracts obtained from leaves and flowers of camel thorn (Alhagi maurorum)

Abdul Hafeez Laghari, Ayaz Ali Memon, Shahabuddin Memon, Aisha Nelofar, Khalid M. Khan and Arfa Yasmin

Natural Product Research Part A 26 (2): 173-176, 2012

ASCI-ID: 130-414

Phenolic constituents from the fruit juice of Flacourtia inermis

Lalith Jayasinghe, Madhubhashini Lakdusinghe, Noriyuki Hara and Yoshinori Fujimoto

Natural Product Research Part A 26 (3): 278-281, 2012

ASCI-ID: 130-430

Screening of Antioxidative Properties and Total Phenolic Compounds of Various Extracts of Three Different Seed of Grape Varieties (Vitis vinifera L.) From Turkish Flora

Mustafa Kelen and Bektas Tepe

Pakistan Journal of Biological Sciences 10 (3): 403-408, 2007

ASCI-ID: 1-329

Antioxidant Activity of Some Jordanian Medicinal Plants Used Traditionally for Treatment of Diabetes

Ahmed H. Al-Mustafa and Osama Y. Al-Thunibat

Pakistan Journal of Biological Sciences 11 (3): 351-358, 2008

ASCI-ID: 1-16

The Antioxidant Activity and Polyphenolic Contents of Different Plant Seeds Extracts

Omar M. Atrooz

Pakistan Journal of Biological Sciences 12 (15): 1063-1068, 2009

ASCI-ID: 1-5188

Effects of Cooking on Antioxidant Activities and Polyphenol Content of Edible Mushrooms Commonly Consumed in Thailand

Aikkarach Kettawan, Kunlaya Chanlekha, Ratchanee Kongkachuichai and Rin Charoensiri

Pakistan Journal of Nutrition 10 (11): 1094-1103, 2011

ASCI-ID: 100-1528

Evaluation of Polyphenolic Content and Antioxidant Activity of Artemisia afra Jacq. Ex Willd. Aqueous Extract

Taofik O. Sunmonu and Anthony J. Afolayan

Pakistan Journal of Nutrition 11 (7): 618-623, 2012

ASCI-ID: 100-1655

Effects of Cocoa Bean (Theobroma cacao L.) Fermentation on Phenolic Content, Antioxidant Activity and Functional Group of Cocoa Bean Shell

R. R. Utami, R. Armunanto, S. Rahardjo and Supriyanto

Pakistan Journal of Nutrition 15 (10): 948-953, 2016

ASCI-ID: 100-2382

Antioxidative and antitumor properties of in vitro-cultivated broccoli (Brassica oleracea var. italica)

Jasmina Cakar, Adisa Paric, Milka Maksimovic and Kasim Bajrovic

Pharmaceutical Biology 50 (2): 175-181, 2012

ASCI-ID: 2451-321

Essential oil compositions and antioxidant properties of the roots of twelve Anatolian Paeonia taxa with special reference to chromosome counts

Ilkay Orhan, Betul Demirci, Iman Omar, Huma Siddiqui, Erdal Kaya, M. Iqbal Choudhary, Gulay Ecevit-GenC, Neriman ozhatay, Bilge Sener and K. Husnu Can Baser

Pharmaceutical Biology 48 (1): 10-16, 2010

ASCI-ID: 2451-139

In-vitro Free Radicals Scavenging and Antioxidant Activity of Rice Bran Extract

Amol Pramod Muthal, Supada Rambhau Rojatkar and Subhash Laxmanrao Bodhankar

Pharmacologia 6 (8): 377-385, 2015

ASCI-ID: 5001-289

In vitro Antioxidant Activity of Methanolic Leaves Extract of Nerium indicum

Patel Govind, Mohd. Ayaz Ahmed, Deshmukh Rohit, Gupta Anoop and ain Saurabh

Plant Sciences Research 3 (1): 1-3, 2011

ASCI-ID: 166-26

Studies on in vitro Antioxidant Activity of Marine Edible Seaweed From East Coastal Region, Peninsular Malaysia Using Different Extraction Methods

Tam Siow Foon, Lian Ai Ai, Palaniselvam Kuppusamy, Mashitah M. Yusoff and Natanamurugaraj Govindan

Research Journal of Applied Sciences 9 (3): 141-146, 2014

ASCI-ID: 168-741

Antioxidant Activity of Essential Oil of Lallemantia iberica in Flowering Stage and Post-Flowering Stage

Yaghoub Amanzadeh, Nafiseh Khosravi Dehaghi, Ahmad Reza Gohari, Hamid Reza Monsef-Esfehani and Seyed Esmail Sadat Ebrahimi

Research Journal of Biological Sciences 6 (3): 114-117, 2011

ASCI-ID: 169-894

Antioxidant Activity of Arial Parts of Borago officinalis

Nafiseh Khosravi Dehaghi

Research Journal of Biological Sciences 15 (3): 77-79, 2020

ASCI-ID: 169-1217

Antioxidant Activities of Hibiscus furcatus Roxb. ex DC. Extracts

P.V. Fijesh, V.K. Jaimsha Rani, V.R. Vineesh and Jose Padikkala

Research Journal of Biological Sciences 5 (3): 269-274, 2010

ASCI-ID: 169-788

Studies on Phytochemical Screening and in vitro Antioxidant Activity of Ethyl Acetate Leaf Extract of Justicia gendarussa Burm. F.

S. Nirmalraj and K. Perinbam

Research Journal of Botany 10 (1): 30-36, 2015

ASCI-ID: 60-112

Physicochemical Properties, Antioxidant and Antimicrobial Activities of Milk Thistle (Silybum marianum L.) Seed and Leaf Oil Extracts

Zeleria Yusuf, Gebremeskel Mebrate, Mulugeta Desta and Sewnet Mengistu

Research Journal of Medical Sciences 15 (5): 78-82, 2021

ASCI-ID: 171-746

DPPH Radical Scavenging Property of Methanol Leaf Extract from Pogostemon quadrifolius (Benth.)

Sanith Cheriyamundath, Rahul Raghavan and Joseph Madassery

Research Journal of Medicinal Plants 9 (7): 361-367, 2015

ASCI-ID: 82-316

In vitro Antioxidant Property of Some Indian Medicinal Plants

S. Chanda, R. Dave and M. Kaneria

Research Journal of Medicinal Plants 5 (2): 169-179, 2011

ASCI-ID: 82-82

Evaluation of Antinociceptive and Antioxidant Activities of Whole Plant Extract of Bacopa monniera

Subrata Kumar Biswas, Joysree Das, Anusua Chowdhury, Utpal Kumar Karmakar and Hemayet Hossain

Research Journal of Medicinal Plants 6 (8): 607-614, 2012

ASCI-ID: 82-230

Antimicrobial and Free Radical Scavenging Activity of Different Solvent Extracts of Mangifera indica L. Seeds

Y. Vaghasiya and S. Chanda

Research Journal of Microbiology 5 (12): 1207-1212, 2010

ASCI-ID: 83-443

Antioxidant, Analgesic and Anti-Inflammatory Activities of Nymphaea Nouchali Flowers

Ishrat Jahan, M. Abdullah A. Mamun, M. Atowar Hossen, J.A.M. Samir Sakir, M. Shamimuzzaman, M. Jashim Uddin and M. Ekramul Haque

Research Journal of Pharmacology 6 (5): 62-70, 2012

ASCI-ID: 173-92

Ex vivo Anti-Oxidation Activity of Polysaccharides from Red Alga Porphyra yezoensis

Feng Liu, Juan Liu, Jiawen Gu, Luxi Zhang, Weirong Shen, Tingting Guo, Chengchu Liu and Peimin He

Research Journal of Pharmacology 1 (3): 61-66, 2007

ASCI-ID: 173-16

A New Flavonoid C-Glycoside from Celtis australis L. and Celtis occidentalis L. Leaves and Potential Antioxidant and Cytotoxic Activities

Taha S. EL-ALFY, Hamida M. A. EL-GOHARY, Nadia M. SOKKAR, Mohammed HOSNY and Dalia A. AL-MAHDY

Scientia Pharmaceutica 79 (4): 963-975, 2011

ASCI-ID: 5014-125

Scavenging of DPPH free radicals by polypyrrole powders of varying levels of overoxidation and/or reduction

Chyong Fang Hsu, Lijuan Zhang, Hui Peng, Jadranka Travas-Sejdic and Paul A. Kilmartin

Synthetic Metals 158 (21-24): 946-952, 2008

ASCI-ID: 638-28

Flow injection based methods for fast screening of antioxidant capacity

Luis M. Magalhaes, Miguel Santos, Marcela A. Segundo, Salette Reis and Jose L.F.C. Lima

Talanta 77 (5): 1559-1566, 2009

ASCI-ID: 459-1

Hypolipidemic and antioxidant activity of aqueous extract of Monascus purpureus fermented Indian rice in high cholesterol diet fed rats

Aiyalu RAJASEKARAN and Muthusamy KALAIVANI

Turkish Journal of Medical Sciences 41 (1): 25-32, 2011

ASCI-ID: 127-276