334 results found

Service users‘ perceptions of quality of life measurement in psychiatry

Jan Wallcraft

Advances in Psychiatric Treatment 17 (4): 266-274, 2011

ASCI-ID: 1346-255

How do obese people afford to be obese? Consumption strategies of Russian households

Matthias Staudigel

Agricultural Economics 43 (6): 701-714, 2012

ASCI-ID: 122-177

Effects of Basal Fertilizer Applied Technology on Phenophase and Quality of Yield in Cabernet Sauvignon Grape Cultivar

Li Mei, Lu Xiu-Lan, Wang Yong-Qing, Gong Rong-Gao, Deng Qun-Xian, Liao Ming-An and Qin Wen

Agricultural Journal 5 (2): 70-73, 2010

ASCI-ID: 146-345

The Quality of Jordanian Sausage Products Stored at 4°C

Ayman Suliman Mazahreh, Jihad M. Quasem, Nizar Issa Alrabadi and Omer Turki Mamdoh Ershidat

Agricultural Journal 8 (3): 115-118, 2013

ASCI-ID: 146-557

The Effects of Different Storage Temperatures on the Quality of Fresh Bell Pepper (Capsicum annum L.)

Kablan Tano, Rose Koffi Nevry, Marina Koussemon and Mathias K. Oule

Agricultural Journal 3 (2): 157-162, 2008

ASCI-ID: 146-229

Improving dementia care: The role of screening and detection of cognitive impairment

Soo Borson, Lori Frank, Peter J. Bayley, Malaz Boustani, Marge Dean, Pei-Jung Lin, J. Riley McCarten, John C. Morris, David P. Salmon, Frederick A. Schmitt, Richard G. Stefanacci, Marta S. Mendiondo, Susan Peschin, Eric J. Hall, Howard Fillit and J. Wesson Ashford

Alzheimer`s & Dementia 9 (2): 151-159, 2013

ASCI-ID: 285-251

Quality Evaluation of Reconstructed Biological Signals

Mikhled Alfaouri, Khaled Daqrouq, Ibrahim N. Abu-Isbeih, Emad F. Khalaf, Abdel-Rahman Al-Qawasmi and Wael Al-Sawalmeh

American Journal of Applied Sciences 6 (1): 187-193, 2009

ASCI-ID: 2809-44

Effects of Adenosine Triphosphate on Browning and Quality of Harvested Litchi Fruit

Lili Song, Yueming Jiang, Haiyan Gao, Changtao Li, Hai Liu, Yanli You and Jian Sun

American Journal of Food Technology 1 (2): 173-178, 2006

ASCI-ID: 9-67

Quality and Shelf-Life of Smoked Chevon Sausages Packed under Vacuum and Stored at 4±1°C

S. Dharmaveer, V. Rajkumar and K. P. Mukesh

American Journal of Food Technology 2 (4): 238-247, 2007

ASCI-ID: 9-109

Development of New Functional Cooked Sausages by Addition of Goji Berry and Pumpkin Powder

A.A. Bulambaeva, D.B. Vlahova-Vangelova, S.G. Dragoev, D.K. Balev and Y.M. Uzakov

American Journal of Food Technology 9 (4): 180-189, 2014

ASCI-ID: 9-449

Influence of Different Fertilization and Harvest Time on Growth, Head Characters and Nutrition Quality of Endive under Sandy Soil

D.Y. Abd- Elkader and Shimaa M. Hassan

American Journal of Plant Physiology 11 (1-3): 23-32, 2016

ASCI-ID: 10-228

Quality Improvement of Pummelo (Citrus maxima (Burm.) Merr.) Using Leaf-to-Fruit Ratio Arrangement and Fruit Bagging

Ummu Kalsum, Slamet Susanto and Ahmad Junaedi

American Journal of Plant Physiology 10 (2): 68-76, 2015

ASCI-ID: 10-224

Application of multi-isotope ratios to study the source and quality of urban groundwater in Metro Manila, Philippines

Takahiro Hosono, Fernando Siringan, Tsutomu Yamanaka, Yu Umezawa, Shin-ichi Onodera, Takanori Nakano and Makoto Taniguchi

Applied Geochemistry 25 (6): 900-909, 2010

ASCI-ID: 350-88

Effect of 1-Methylcyclopropene Released from 3-Chloro-2-methylpropene and Lithium Diisopropylamide on Quality of Harvested Mango Fruit

Ting Liu, Haiyan Zhang, Guoxiang Jiang, Fuwang Wu, Zhengjiang Qian, Hongxia Qu and Yueming Jiang

Asian Journal of Agricultural Research 4 (4): 212-219, 2010

ASCI-ID: 12-53

L-Carnitine Effect on Quantity and Quality of African Black Neck Ostrich Sperm

Sh. Golzar Adabi, A. Haji Babaei, H. Lotfollahian, T. Farahvash and F. Moslemi Pour

Asian Journal of Animal and Veterinary Advances 3 (5): 369-374, 2008

ASCI-ID: 13-6

Evaluation Usage of Kaolin and Zeolite in Broiler Diet on Litter Quality

M. Safaei, Y. Jafariahangari, M.S.A. Mutalib and R. Rezaei

Asian Journal of Animal and Veterinary Advances 9 (1): 64-70, 2014

ASCI-ID: 13-645

Chemical and Hygienic Qualities of Stripped and Burnt Sheep Meat in Southern Benin

Chakirath F.A. Salifou, Gwladys G.A. Ahouanse, Pascal S. Kiki, Ignace O. Dotche, Raoul Agossa, Mikidadou T. Issifou and Issaka A.K. Youssao

Asian Journal of Animal Sciences 16 (2): 55-61, 2022

ASCI-ID: 15-334

Biochemical Analyses of Phalaenopsis violacea Orchids

Loke Fong Ling and Sreeramanan Subramaniam

Asian Journal of Biochemistry 2 (4): 237-246, 2007

ASCI-ID: 16-89

Evaluation of Natural Oils Impact on Flame Seedless Grape Quality at Harvest and Storage Marketing Process

Ahmed Hassan Ahmed Mansour, Ghada Abd-Elmonsef Mahmoud and Asmaa Ahmed Mohamed

Asian Journal of Biological Sciences 11 (4): 228-235, 2018

ASCI-ID: 62-373

Mixed Microbial Flora as Starter Culture for Production of Ugba from African Oil Bean Seed

T.N.T. Nwagu, M.U. Orji, I. Nwobodo and H.A. Nwobodo

Asian Journal of Biological Sciences 4 (1): 62-69, 2011

ASCI-ID: 62-65

Review and Development of Software Testing Defect Corrctive Model (STDCM) for Software Projects

K. Karnavel and R. Dillibabu

Asian Journal of Information Technology 13 (10): 657-660, 2014

ASCI-ID: 147-1207

Exploring on Budget Constraint Scheduling Algorithms in Grid Computing

I. Stephie Rachel and S. Devi Priya

Asian Journal of Information Technology 13 (2): 89-92, 2014

ASCI-ID: 147-1127

Performance Calculation and Benchmarking using the ISBSG Dataset Release 12 Data Repository: Empirical Study

Shadi Mohammad Alkhatib, Hala Hani Abuawwad, Khaled Almakadmeh, Khalid Al-Sarayreh and Ahed J. Alkhatib

Asian Journal of Information Technology 18 (3): 124-132, 2019

ASCI-ID: 147-2083

Word of Mouth or Price Matters in Quality Considerations

Wai Ki Liang and David Corkindale

Asian Journal of Marketing 11 (1): 34-43, 2017

ASCI-ID: 25-50

Production of Wood Varnish from Ambalau Resin of Durio zibethinus (Murr.): A Preliminary Study

Rini B., Anwar Kasim, Teguh Tegas Kata and Daimon Syukri

Asian Journal of Plant Sciences 20 (1): 116-121, 2021

ASCI-ID: 7-1880

Agrophysiological Variation in Flax Affected by Folic Acid and Ag Nanoparticles Foliar Applications

Mervat Sh. Sadak, Bakry Ahmed Bakry and Mohamed Farouk El-Karamany

Asian Journal of Plant Sciences 21 (2): 339-346, 2022

ASCI-ID: 7-1980

Effect of Zinc and Manganese Foliar Application on Yield, Quality and Enrichment on Potato (Solanum tuberosum L.)

Sayed Roholla Mousavi, Mohammad Galavi and Goudarz Ahmadvand

Asian Journal of Plant Sciences 6 (8): 1256-1260, 2007

ASCI-ID: 7-1253

Philosophy of Taguchi Approach and Method in Design of Experiment

Jaharah A. Ghani, Haris Jamaluddin, Mohd Nizam Ab. Rahman and Baba Md. Deros

Asian Journal of Scientific Research 6 (1): 27-37, 2013

ASCI-ID: 8-222

Physio-chemical and Quality Characteristics for Date Juice at Khalal Stage

Abdelaziz Nadir, Nahed Mohamed Abdelmagauid, Ibrahim Mohamed Foaud Helmy and Robiel Kamel Moawad

Asian Journal of Scientific Research 10 (4): 308-315, 2017

ASCI-ID: 8-498

Study of Quality and Traceability Markers in Poultry Slaughter

Cristina BALS

Bulletin of UASVM Agriculture 67 (2): 146-155, 2010

ASCI-ID: 202-104

Optimizing the Wheat / Triticale Ratio to Improve the Quality Parameters of Bakery Products

Anamaria BRIOU POP, Sevastita MUSTE, Simona MAN, Vlad MURESAN, Carmen CHIRCU and Rodica KADAR

Bulletin of UASVM Agriculture 67 (2): 186-191, 2010

ASCI-ID: 202-110

Research on Changes in the Organoleptic, Physicochemical and Microbiological Processes During Storage

Constantin MOLDOVAN and Cornel LASLO

Bulletin of UASVM Agriculture 67 (2): 291-297, 2010

ASCI-ID: 202-127

The Role of School-Family Partnership in Implementing Inclusive Education in Romania

Daniel MARA and Elena Lucia MARA

Bulletin of UASVM Horticulture 68 (2): 377-383, 2011

ASCI-ID: 200-191

Studies Regarding the Management of the Products Quality in a Unit of Public Food

Camelia F. TODORAN, Felix ARION and Liana CURIAN

Bulletin of UASVM Horticulture 67 (2): 291-291, 2010

ASCI-ID: 200-95



Bulletin of UASVM Horticulture 65 (2): 59-64, 2008

ASCI-ID: 200-16

Quality Parameters and Nutritional Value of Different Commercial Bee Products

Otilia BOBIS, Liviu Al. MARGHITAS, Daniel DEZMIREAN, Olimpia MORAR, Victorita BONTA and Flore CHIRILA

Bulletine of UASVM Animal Science and Biotechnologies 67 (1): 91-96, 2010

ASCI-ID: 203-14

Researches Regarding the Qualitative Characteristics of Milk Collected from Cows Milked in Three Sequences

Camelia RADUCU

Bulletine of UASVM Animal Science and Biotechnologies 67 (1): 304-307, 2010

ASCI-ID: 203-48

Intravital Staining as Method to Assess Embryo Quality

Alexandra IVAN, Nicolae PACALA, Ada CEAN and Dorel DRONCA

Bulletine of UASVM Animal Science and Biotechnologies 67 (1): 489-489, 2010

ASCI-ID: 203-100

Compromised quality of life in patients with both Type 1 diabetes mellitus and coeliac disease

S. F. Bakker, F. Pouwer, M. E. Tushuizen, R. P. Hoogma, C. J. Mulder and S. Simsek

Diabetic Medicine 30 (7): 835-839, 2013

ASCI-ID: 109-1319

Good clinical practice guidelines for care home residents with diabetes: an executive summary

A. J. Sinclair

Diabetic Medicine 28 (7): 772-777, 2011

ASCI-ID: 109-861

Organization of a quality-assurance project in all Belgian multidisciplinary diabetes centres treating insulin-treated diabetes patients: 5 years' experience

N. Debacker, F. Nobels, H. Vandenberghe, P. Van Crombrugge, A. Scheen and V. Van Casteren

Diabetic Medicine 25 (2): 179-185, 2008

ASCI-ID: 109-440

Weaknesses and strengths in assessing early childhood programmes: an assessment of an early childhood Spanish trilingual programme in two- to three-year-old children

Sonia Rivas, Angel Sobrino and Felisa Peralta

Early Child Development and Care 180 (5): 685-701, 2010

ASCI-ID: 108-114

Childcare workers` and centre directors` beliefs about infant childcare quality and professional training

J. Brownlee, D. Berthelsen and N. Segaran

Early Child Development and Care 179 (4): 453-475, 2009

ASCI-ID: 108-43

Evaluation of the quality of early childhood classrooms in Turkey

Mine Gol-Guven

Early Child Development and Care 179 (4): 437-451, 2009

ASCI-ID: 108-42

Assessing Socio-Ecological Change Dynamics Using Local Knowledge in the Semi-Arid Lowlands of Baringo District, Kenya

Vivian Oliver Wasonga, Dickson M. Nyariki and Robinson Kinuthia Ngugi

Environmental Research Journal 5 (1): 11-17, 2011

ASCI-ID: 149-111

Assessment of Housing Quality in Osun State, Nigeria

Owolabi and Babatunde Oluwaseyi

Environmental Research Journal 14 (2): 28-44, 2020

ASCI-ID: 149-216

The Satisfaction and Perception of Districts 2 Tehran Residents on Land Use and Transportation on Air Quality

Touraj Amini, Ahmad Makmom Abdullah and Azizi Hj Muda

Environmental Research Journal 6 (2): 106-113, 2012

ASCI-ID: 149-150

Software Quality in Artificial Intelligence System

B. Vinayagasundaram and S.K. Srivatsa

Information Technology Journal 6 (6): 835-842, 2007

ASCI-ID: 28-551

The System of Internal Audit as a Management Tool of Key Processes in Regional Flagship University

Igor Gonik, Alexander Tekin, Olga Yurova, Alexander Fetisov and Natal`ya Kokhtashvili

International Business Management 10 (30): 6731-6739, 2016

ASCI-ID: 150-1708

The Causal Relationship Between HRM Practices, Affective Commitment, Employee Retention and Organizational Performance

Fathi Mohamed Abduljlil ALDamoe, Mohmad Yazam Sharif and Kamal Ab Hamid

International Business Management 7 (3): 191-197, 2013

ASCI-ID: 150-278

Indicator Analysis of the Human Potential of the Russian Federation in the System of Quality and Standard of Living-The Anthropogenic Load on the Social and Natural Environment

Marina Vasiljevna Rossinskaya, Sergey Leonidovich Vasenev, Violetta Valerievna Rokotyanskaya, Marina Vyacheslavovna Bugaeva and Maxim Urevich Dikanov

International Business Management 10 (28): 6401-6409, 2016

ASCI-ID: 150-1610

Effects of Calcium Infiltration and Chitosan Coating on Storage Life and Quality Characteristics During Storage of Papaya (Carica papaya L.)

Aleryani-Raqeeb. A, T.M. M. Mahmud, S.R. Syed Omar and A.R. Mohamed Zaki

International Journal of Agricultural Research 3 (4): 296-306, 2008

ASCI-ID: 32-8

Effect of Sulphur on Yield and Quality of Potato (Solanum tuberosum L.)

D.K. Sharma, S.S. Kushwah, P.K. Nema and S.S. Rathore

International Journal of Agricultural Research 6 (2): 143-148, 2011

ASCI-ID: 32-417

Quality Attributes and Ripening Period of Banana (Musa spp.) Fruit as Affected by Plant Ethylene Sources and Packaging Materials

Tigist Nardos Tadesse

International Journal of Agricultural Research 9 (6): 304-311, 2014

ASCI-ID: 32-590

Effect of Treatment Process and Preservation Method on Shelf Life of Truffles: II. Non-Conventional Methods (Radiation)

I.M. Al-Ruqaie

International Journal of Biological Chemistry 3 (3): 126-131, 2009

ASCI-ID: 34-61

Total Aroma and other Quality Factors of Hugo Charentias Melons as Affected by Harvest Date and Refrigeration

N. El-Assi and N. Alsmeirat

International Journal of Botany 6 (1): 21-27, 2010

ASCI-ID: 19-282

Effect of Plant Growth Regulators on the Yield and Quality of Bast Fibres in Hibiscus sabdariffa L. var. altissima Wester

Mujeera Fathima and Arunachalam Balasubramanian

International Journal of Botany 2 (1): 48-55, 2006

ASCI-ID: 19-135

Evaluation of the Hygienic Quality of Market Milk of Khartoum State (Sudan)

Nahid N.I. Mohamed and Ibtisam E.M. El Zubeir

International Journal of Dairy Science 2 (1): 33-41, 2007

ASCI-ID: 37-32

Chemical Composition and Microbial Load of Set Yoghurt from Fresh and Recombined Milk Powder in Khartoum State, Sudan

Ekram E.B. Mohammad and Ibtisam E.M. El-Zubeir

International Journal of Dairy Science 6 (3): 172-180, 2011

ASCI-ID: 37-188

Raw Milk Assessment of Dairy Cows Fed with Citronella Distillation Waste Biomass

S. Sujianto, M.I. Shiddieqy, M. Rizal, S. Sukamto and A. Wahyudi

International Journal of Dairy Science 17 (2): 71-77, 2022

ASCI-ID: 37-390

Quality Characteristics and Antioxidant Properties of Breads Supplemented with Sugar Beet Molasses-Based Ingredients

Bojana Filipcev, Ljubinko Levic, Marija Bodroza-Solarov, Nevena Misljenovic and Gordana Koprivica

International Journal of Food Properties 13 (5): 1035-1053, 2010

ASCI-ID: 198-81

Microbial, Physical, Chemical and Sensory Qualities of Minimally Processed and Modified Atmosphere Packaged “Ready To Eat” Orange Segments

Emel Karacay and Zehra Ayhan

International Journal of Food Properties 13 (5): 960-971, 2010

ASCI-ID: 198-75

Carcass and Lean Quality Characterization of the Autochthonous Goats in the Semi-arid Zone of North-western Nigeria

M. Jibir, I. Jibrila, S. Garba, A.M. Isa and A.B. Omojola

International Journal of Meat Science 2 (2): 34-39, 2012

ASCI-ID: 209-23

Effect of Frozen Storage on the Physico-chemical, Microbiological and Sensory Quality of Low Fat Restructured Chicken Block Incorporated with Gizzard

K. Sudheer, C. Das, P.K. Mandal, U.K. Pal and V.K. Rao

International Journal of Meat Science 1 (1): 62-69, 2011

ASCI-ID: 209-5

Essential Oil Contents and Ethnopharmacological Characteristics of Some Spices and Herbal Drugs Traded in Turkey

Nazim Sekeroglu, D. Alpaslan Kaya, Memet Inan and Muzaffer Kirpik

International Journal of Pharmacology 2 (2): 256-261, 2006

ASCI-ID: 23-196

Quality and Sensory Evaluation of Meat of Ducks (Cairina moschata) in Confinement under Different Nutritional Plans and Housing Densities

Joao Paulo Ferreira Rufino, Frank George Guimaraes Cruz, Lucas Duque Melo, Verena Makarem Soares, Uriel de Almeida Curcio, Jessica Lima Damasceno and Ana Paula Guimaraes Cruz Costa

International Journal of Poultry Science 14 (1): 44-48, 2015

ASCI-ID: 101-2058

Drinking Water Quality and its Effects on Productive Performance and Immune Response of Layers

Talha E.E. Abbas, Elfadil A. Elzubeir and Omer H. Arabbi

International Journal of Poultry Science 7 (5): 441-444, 2008

ASCI-ID: 101-810

Quality, Chemical and Microbial Characteristics of Table Eggs at Retail Stores in Baghdad

Faris A. Al-Obaidi, Shahrazad M.J. Al-Shadeedi and Rashed H. Al-Dalawi

International Journal of Poultry Science 10 (5): 381-385, 2011

ASCI-ID: 101-1566

Investigated the Status of Waste Water Quality of Kangavar Industrial Park-Kermanshah (Iran)

Shoaib Rahimi, Younes Sohrabi, Seyedeh Shadi Charganeh, Katayoon Bavandpour, Farshad Rahmani Tabar, Diyari Abdollahzadeh and Mahdi Dabirian

International Journal of Tropical Medicine 11 (5): 175-181, 2016

ASCI-ID: 155-270

Physical Disabilities among the Rural Elderly: Identifying Surrogate Markers of Unmet Disability Care Needs

T. Ashokkumar, Thomas V. Chacko and Suresh Munuswamy

International Journal of Tropical Medicine 7 (1): 38-41, 2012

ASCI-ID: 155-171

An Investigation of Microbial and Physicochemical Quality of Drinking Water in Kamyaran City During 2011-2014

Shoaib Rahimi, Younes Sohrabi, Ruhollah Khodadadi, Seyedeh Shadi Charganeh, Farshad Rahmani Tabar, Diyari Abdollahzadeh and Mahdi Dabirian

International Journal of Tropical Medicine 11 (4): 108-113, 2016

ASCI-ID: 155-253


M. Afkhami, M. Shariat, N. Jaafarzadeh, H. Ghadiri and R. Nabizadeh

Iranian Journal of Environmental Health Science & Engineering 4 (2): 99-106, 2007

ASCI-ID: 104-25

Do Magnetic Water Affect Water Use Efficiency, Quality and Yield of Sugar Beet (Beta vulgaris L.) Plant under Arid Regions Conditions?

M. Hozayn, A.A. Abd El Monem, R.E. Abdelraouf and M.M. Abdalla

Journal of Agronomy 12 (1): 1-10, 2013

ASCI-ID: 31-554

A Survey of Cassava (Manihot esculenta Crantz) Planting Materials in Storage: A Case Study in Two Communities in the Ejisu District of Ashanti Region, Ghana

M.K. Osei, K.J. Taah, J.N. Berchie and C.K. Osei

Journal of Agronomy 8 (4): 137-140, 2009

ASCI-ID: 31-482

The Effects of Heat Application on the Quality of Golden Delicious and Starking Delicious Apple Varieties

Neslihan Ekinci and Salih Celik

Journal of Agronomy 5 (3): 509-514, 2006

ASCI-ID: 31-288

Effect of Autumn and Spring Sowing Dates on Hay Yield and Quality of Oat (Avena sativa L.) Genotypes

Nevzat Aydin, Zeki Mut, Hanife Mut and Ilknur Ayan

Journal of Animal and Veterinary Advances 9 (10): 1539-1545, 2010

ASCI-ID: 156-2232

In vitro Fermentation, Methane Emission and Global Warming

M.M. Rahman, Mohamad Amran Mohd. Salleh, Amimul Ahsan, J.E. Lee and C.S. Ra

Journal of Animal and Veterinary Advances 11 (20): 3717-3723, 2012

ASCI-ID: 156-3791

A Comparison of Egg Quality Characteristics of Partridge and Pheasant Eggs, P. colchicus, A. graeca

Mustafa Garip, Tamer Caglayan, Kemal Kirikci and Aytekin Gunlu

Journal of Animal and Veterinary Advances 9 (2): 299-301, 2010

ASCI-ID: 156-1995

Top Nurse-Management Staffing Collapse and Care Quality in Nursing Homes

Selina R. Hunt, Kirsten Corazzini and Ruth A. Anderson

Journal of Applied Gerontology 33 (1): 51-74, 2014

ASCI-ID: 1656-249

Relationship of the Job Tenure of Nursing Home Top Management to the Prevalence of Pressure Ulcers, Pain, and Physical Restraint Use

Frederic H. Decker and Nicholas G. Castle

Journal of Applied Gerontology 30 (5): 539-561, 2011

ASCI-ID: 1656-148

Nursing Home Caregiver Staffing Levels and Quality of Care A Literature Review

Nicholas G. Castle

Journal of Applied Gerontology 27 (4): 375-405, 2008

ASCI-ID: 1656-99

Effect of Processed Green Organic Fertilizer on the Quality of Sugarcane

M.B. Abro, Z.A. Abbasi, S.A. Maitlo, M.M. Sario, A.G. Bhatti and A.G. Bhatti

Journal of Applied Sciences 2 (6): 628-630, 2002

ASCI-ID: 35-357

A Research on Determining the Most Suitable Harvest Maturity of the Kiwifruits (Actinidia deliciosa cv. Hayward) Harvested at Different Time Intervals

Kenan Kaynas, Alper Dardeniz and Seckin Kaya

Journal of Applied Sciences 2 (12): 1074-1077, 2002

ASCI-ID: 35-456

Evaluation of Managers’ Attitude Toward Effects of Targeted Subsidy: A Case Study (Vulnerable Food Industry in Mazandaran Province in Iran)

Iman Seyedi, Aref Maleki-Daronkolaei, Muriati Mukhtar and Shahnorbanun Sahran

Journal of Applied Sciences 14 (22): 3122-3130, 2014

ASCI-ID: 35-6104

Evaluation of Yield and Grain Quality of Some Bread Wheat Genotypes under Normal Irrigation and Drought Stress Conditions in Calcareous Soils

Thanna H.A. Abd El-Kareem and Aml E.A. El-Saidy

Journal of Biological Sciences 11 (2): 156-164, 2011

ASCI-ID: 38-2045

Influence of Micronutrients Foliar Application and Nitrogen Fertilization on Wheat Yield and Quality of Grain and Seed

S.E. Seadh, M.I. EL-Abady, A.M. El-Ghamry and S. Farouk

Journal of Biological Sciences 9 (8): 851-858, 2009

ASCI-ID: 38-1864

Effect of Nature of Harvest of Jute Plants on the Production of Cuttings and Improvement of Fibre Quality

M. Shamsul Haque, M. Asaduzzaman, Firoza Akhter, M. A. Samad, Taher Baksh and Zakaria Ahmed

Journal of Biological Sciences 1 (7): 563-564, 2001

ASCI-ID: 38-284

The Extraction of Protein from Superworm (Zophobas morio) using Saline Treatment (NaCl) Method

Tan Kian Meng, Noor Akhmazillah Mohd Fauzi and Angzzas Sari Mohd Kassim

Journal of Engineering and Applied Sciences 12 (5 SI): 6953-6957, 2017

ASCI-ID: 157-2672

Simulation of Heat Transfer in Vacuum Environment for Fused Deposition Modeling Process

John Wong Huang Ung, Shajahan Maidin, Suriati Akmal, Ahmad Syafiq Mohamed and Saiful Bahri Mohamed

Journal of Engineering and Applied Sciences 12 (24): 7662-7667, 2017

ASCI-ID: 157-2793

Features and Problematic Aspects of Food Safety in the Integration of Ukraine into the EU

Natalia O. Petrova, Valentyna V. Nezhevelo, Alyona M. Klochko, Ksenia V. Blyumska-Danko and Ruslana I. Cramar

Journal of Engineering and Applied Sciences 12 (18): 4787-4791, 2017

ASCI-ID: 157-2314

Application of Foliar Nutrients to Increase Productivity in Sericulture

K. Dhiraj and Venkatesh Kumar

Journal of Entomology 9 (1): 1-12, 2012

ASCI-ID: 48-305

Effects of Ice Storage on the Biochemical Composition of Macrobrachium vollenhovenii (Herklots, 1857)

S.L. Akintola and S.B. Bakare

Journal of Fisheries and Aquatic Science 8 (1): 213-217, 2013

ASCI-ID: 54-361

Postmortem Biochemical Changes and Evaluation of the Freshness in the Muscle of Tilapia (Oreochromis niloticus) during the Storage in Ice

Francisco Javier Castillo- Yanez, Edgar Ivan Jimenez- Ruiz, Dalila Fernanda Canizales- Rodriguez, Enrique Marquez- Rios, Nathaly Montoya- Camacho, Saul Ruiz- Cruz and Victor Manuel Ocano- Higuera

Journal of Fisheries and Aquatic Science 9 (6): 435-445, 2014

ASCI-ID: 54-507

Physico-Chemistry Quality of Trans-Amadi (Woji) Creek Port Harcourt, Niger Delta, Nigeria

O.A. Davies, A.A.A. Ugwumba and D.S. Abolude

Journal of Fisheries International 3 (3): 91-97, 2008

ASCI-ID: 160-104

Biochemical and Nutritional Quality of Dried Sardines using Raised Open Solar Rack Dryers off Kenyan Coast

Ogongo Bernard Ochieng, Odote Peter Michael Oduor and Mlanda Mwangemi Nyale

Journal of Food Resource Science 4 (2): 33-42, 2015

ASCI-ID: 5150-10

Synthesis and Applications of 1-Methylcyclopropene in the Storage of Harvested Tomato Fruit

Linlin Cheng, Bin Wu, Jide Wang, Weixin Chen and Xueping Li

Journal of Food Technology 10 (2): 71-76, 2012

ASCI-ID: 162-495

Coparative Studies on the Winning Potentials of Black Tamarind, Local Grape Fruit and Exotic Apple

G.I. Onwuka and S.O. Nwokorie

Journal of Food Technology 4 (4): 350-353, 2006

ASCI-ID: 162-281

SPS Compliance in Fresh Produce Supply Chains: An Integrated Approach for Food Quality and Safety Assurance

Babar Ehsan Bajwa, Muhammad Sohail Mazhar and Saqib Ali

Journal of Food Technology 15 (3): 7-16, 2017

ASCI-ID: 162-536

Variation for Glutenin and Waxy Alleles and Their Effect on Quality Properties in Sichuan Wheat Landraces

Y. X. Liu, W. Li, H. P. Chen, Y. M. Wei, G. Y. Chen, Y .L. Lu and Y .L. Zheng

Journal of Plant Sciences 3 (4): 266-276, 2008

ASCI-ID: 56-176

NPS Fertilizer and Spacing Effects on Yield and Quality of Coriander (Coriandrum sativum L.)

A. Abnet, S. Abrham and B. Abraham

Journal of Plant Sciences 18 (1): 12-21, 2023

ASCI-ID: 56-389

Effects of Drip Irrigation Management and Different Soilless Culture on Yield and Quality of Tomato Grown in a Plastic House

S. Metin Sezen, Gulendam Celikel, Attila Yazar, Yesim Yalcin Mendi, Suat Sahinler, Servet Tekin and Burcin Gencel

Pakistan Journal of Biological Sciences 9 (4): 766-771, 2006

ASCI-ID: 1-3934

Effect of Postharvest Treatments with Some Coating Materials on the Shelf Life and Quality of Banana

M. Sariful Islam, M. Saiful Islam and A.H.M. Fazlul Kabir

Pakistan Journal of Biological Sciences 4 (9): 1149-1152, 2001

ASCI-ID: 1-2125

Influence of Seed Size and Seed Rate on Phenology, Yield and Quality of Wheat

Aman Ullah Chaudhry and Imtiaz Hussain

Pakistan Journal of Biological Sciences 4 (4): 414-416, 2001

ASCI-ID: 1-1939

Quality Changes of Salted Kass (Hydrocynus forskalii) During Storage at Ambient Temperature (37±1oC)

Egbal O. Ahmed, Mohammed E. Ali and Ali A. Hamed

Pakistan Journal of Nutrition 9 (9): 877-881, 2010

ASCI-ID: 100-1272

Milk Adulteration by Adding Water and Starch at Khartoum State

Ali Ahmad Hassabo Adam

Pakistan Journal of Nutrition 8 (4): 439-440, 2009

ASCI-ID: 100-829

Evaluation of Microbial Quality of Fresh Goat Meat Sold in Umuahia Market, Abia State, Nigeria

V.C. Eze and Nwosu Ivuoma

Pakistan Journal of Nutrition 11 (9): 880-884, 2012

ASCI-ID: 100-1692

The Impact of the King Abduallah (II) Award for Excellence in Government Performance and Transparency in Enhancing the Service Delivery of Public Sector in Jordan

Hyam Nashash

Pakistan Journal of Social Sciences 10 (1): 35-40, 2013

ASCI-ID: 165-785

Education and Teaching Skills Quailities and Strategies for the Teachers

Mehmet Goral

Pakistan Journal of Social Sciences 5 (5): 470-478, 2008

ASCI-ID: 165-477

Effects of Plant Age and Rock Phosphate on Quality and Nutrient Release of Legume Residue


Pedosphere 19 (1): 78-85, 2009

ASCI-ID: 143-40

Use of Antioxidants as Green Chemicals to Control Soybean Diseases and Scaling up the Yield and Quality

M.A. Elwakil, M.A. El-Metwally and S.I. Abd Elhamid

Plant Pathology Journal 20 (1): 11-22, 2021

ASCI-ID: 43-520

Research on Effects of Plant Growth Regulators on Quality of Manicure Finger Grape

Wang Ting, Lv Xiu-Lan, Meng Duo, Tu Xun-Liang, Wu Xiao-Hua and Wu Shi- Lei

Plant Sciences Research 3 (2): 10-16, 2011

ASCI-ID: 166-28

Effect of combination of chitosan coating and irradiation on physicochemical and functional properties of chicken egg during room-temperature storage

Xian De Liu, Aera Jang, Dong Hun Kim, Bong Duk Lee, Mooha Lee and Cheorun Jo

Radiation Physics and Chemistry 78 (7): 589-591, 2009

ASCI-ID: 644-55

The quality of irradiated red ginseng powder following transport from Korea to the United States

J.H. Kwon, J. Lee, C. Waje, J.J. Ahn, G.R. Kim, H.W. Chung, D.H. Kim, J.W. Lee, M.W. Byun, K.S. Kim, K.S. Kim, S.H. Park, E.J. Lee and D.U. Ahn

Radiation Physics and Chemistry 78 (7): 643-646, 2009

ASCI-ID: 644-68

Evaluation of Yield and Quality Performance of Grain Amaranth Varieties in the Southwestern Nigeria

J.O. Olaniyi

Research Journal of Agronomy 1 (2): 42-45, 2007

ASCI-ID: 167-11

An Evaluation of Outgoing Calls Quality of Gsm Network Services in Oghara, Delta State

J.O. Emagbetere and F.O. Edeko

Research Journal of Applied Sciences 2 (10): 1016-1018, 2007

ASCI-ID: 168-228

Improving the Quality of Recycled Aggregate Concrete to Meet Construction Standards: A Case Study in Euphrates Basin in the Eastern Region of Syria

Moslem J. Shamiah, Maad S. Madlaji and Abdullah G. Nassour

Research Journal of Applied Sciences 13 (9): 491-498, 2018

ASCI-ID: 168-1512

Attaining EKC in Africa: Why Institutions Really Matter

Samuel O. Egbetokun and Adeyemi A. Ogundipe

Research Journal of Applied Sciences 11 (9): 884-890, 2016

ASCI-ID: 168-1254

Evaluation of the Quality of Palm Oil Produced by Different Methods of Processing

G.I.Onwuka and B.I. Akaerue

Research Journal of Biological Sciences 1 (1): 16-19, 2006

ASCI-ID: 169-18

The Effect of Applying Partial Root Zone Drying Technique on Growth, Result and Quality of Tomato

M. Idris

Research Journal of Biological Sciences 15 (2): 26-32, 2020

ASCI-ID: 169-1210

The Effect of Irrigation Regimes on Yield and Chemical Quality of Oriental Tobacco in West Azerbaijan

Hojat Salehzade, Amir Fayyaz Mogaddam, Iraj Bernosi, Mehdi Ghiyasi and Parviz Amini

Research Journal of Biological Sciences 4 (5): 632-636, 2009

ASCI-ID: 169-615

Effect of Different Varieties of Date Palm Paste Incorporation on Quality Characteristics of Yoghurt

P.S. Kadam, R.V. Kale and Syed Imran Hashmi

Research Journal of Dairy Sciences 4 (2): 12-17, 2010

ASCI-ID: 170-29

Complex Hygienic Chacteristics of Water in Aktobe City of Kazakhstan

L.S. Yermukhanova, K.Sh. Tusupkalieva, F.K. Balmaganbetova, A.K. Zhylkybekova, I.T. Abdikadirova and S.T. Tazhbenova

Research Journal of Medical Sciences 10 (4): 205-207, 2016

ASCI-ID: 171-499

Qualitative Determination of Pregnancy by Home Pregnancy Test Kit: A Survey on Purchase and Use of Kits in Saudi Community

M.I. Al-Hassan

Research Journal of Medical Sciences 5 (4): 224-227, 2011

ASCI-ID: 171-267

The Hygienic Quality of Raw Milk Produced by Some Dairy Farms in Khartoum State, Sudan

Ibtisam E.M. El Zubeir and Mahboba I.A. Ahmed

Research Journal of Microbiology 2 (12): 988-991, 2007

ASCI-ID: 83-229

Studies on Qualitative and Quantitative Characterization of Alcoholic Beverages from Tropical Fruits

F.O. Omoya and F.C. Akharaiyi

Research Journal of Microbiology 3 (6): 429-435, 2008

ASCI-ID: 83-9

Manufacture and Quality of Fermented Milks Prepared Using Pure Strains of Lactic Acid Bacteria (LAB) and Yeast

Abdel Moneim El Hadi Sulieman and Roumiana Tsenkova

Research Journal of Microbiology 2 (9): 684-689, 2007

ASCI-ID: 83-186

Responsible and Prudent Veterinary Use of Antimicrobial Agents

Salah El Din Abdel Hag Abdel Haleem

Research Journal of Pharmacology 7 (4): 37-40, 2013

ASCI-ID: 173-102

Evaluation of the Pharmaceutical Quality of Docetaxel Injection Using New Stability Indicating Chromatographic Methods for Assay and Impurities

Annarapu MALLESWARA REDDY, Nagaraju BANDA, Shinde GOVIND DAGDU, Dama Venugopala RAO, Chandra Sekhar KOCHERLAKOTA and Vyas KRISHNAMURTHY

Scientia Pharmaceutica 78 (2): 215-231, 2010

ASCI-ID: 5014-14

The Impact of Emotional Intelligence on Administrator Leadership Practices: The Role of Islamic Work Ethic

Abdul Shukor Shamsudin, Hamzah Abdul Rahman and Abd Rahim Romle

The Social Sciences 11 (31): 7596-7601, 2016

ASCI-ID: 177-2615

Teaching English with an Internet-Based of Google Docs to Improve Student’s Critical Thinking

Erly Wahyuni and Shobah Sabilil Muttaqin

The Social Sciences 13 (4): 808-812, 2018

ASCI-ID: 177-2950

Quality in the Context of the Mexican Family

Daniel J. Fonseca, Daniel Zavala and Claudia Salinas

The Social Sciences 1 (2): 102-105, 2006

ASCI-ID: 177-16

Effect of Processing Methods on the Microbiological Quality of Liquid Pap Ogi Prepared from Maize

F.C. Akharaiyi and F.O. Omoya

Trends in Applied Sciences Research 3 (4): 330-334, 2008

ASCI-ID: 95-192

Effects of the post-harvest application of methyl bromide alternatives on storage pests and quality of dried fig

Fatih SEN, Kamer Betul MEYVACI, Uygun AKSOY, Mevlut EMEKCI and Ahmet Guray FERIZLI

Turkish Journal of Agriculture and Forestry 33 (4): 403-412, 2009

ASCI-ID: 131-60

Field appraisal of seed priming to improve the growth, yield, and quality of direct seeded rice

Hafeez Ur REHMAN, Shahzad Maqsood Ahmed BASRA and Muhammad FAROOQ

Turkish Journal of Agriculture and Forestry 35 (4): 357-365, 2011

ASCI-ID: 131-144

Determination of the Feeding Values of Feedstuffs and Mixed Feeds Used in the Southeastern Anatolia Region of Turkey

Murat Sedat BARAN, Ramazan DEMIREL, Dilek SENTURK DEMIREL, Tarkan SAHIN and Derya YESILBAG

Turkish Journal of Veterinary and Animal Sciences 32 (6): 449-455, 2008

ASCI-ID: 121-49

The Quality of Beef and Chevon During Harmattan Season in Makurdi, Nigeria

A.Y. Adenkola, I.I. Luga, O.O. Agbede and J. Okpe

Veterinary Research 4 (4): 117-120, 2011

ASCI-ID: 178-70