Articles by A.I Elijah (1)

Effect of Sacoglottis gabonensis and Alstonia boonei on the Fermentation of Fresh Palm Sap by Saccharomyces, Cerevisiae

O.U Ezeronye, A.I Elijah and P.C. Ojimelukwe

Journal of Food Technology 3 ( 4 ): 586 - 591 , 2005

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