Articles by R. Jamei (1)

The Effects of Light, Storage Temperature, pH and Variety on Stability of Anthocyanin Pigments in Four Malus Varieties

M. A. Bakhshayeshi, M. Khayami, R. Heidari and R. Jamei

Pakistan Journal of Biological Sciences 9 ( 3 ): 428 - 433 , 2006

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