Effect of Processing Method on Phorbol Esters Concentration, Total Phenolics, Trypsin Inhibitor Activity and the Proximate Composition of the Zimbabwean Jatropha curcas Provenance: A Potential Livestock Feed

E. Chivandi, J. P. Mtimuni, J. S. Read and S. M. Makuza

Pakistan Journal of Biological Sciences 7 ( 6 ): 1001 - 1005 , 2004